Nzira yekuchengetedza gorosi chese pfufu yekuita keke uye zvimwe zvinhu zvakabikwa

Mafuta anowanikwa pamakororo echesi ane zvakawanda zvinobatsira. Chokutanga, zviri nyore kwazvo kugadzirira chikafu chakadai, chechipiri, zvigadzirwa zvayo zvinobva zvava zvinofadza, uye chechitatu, kubika kubva mucheka wekodhi ndiyo mukana wekudyisa vana vane cottage cheese, avo vanoramba kudya chinhu chinokosha mumhando.

Pano, somuenzaniso, iri kamukira yekodha cheese poda, iyo yakakodzera kugadzira pie. Pane imwe gorosi rekottage cheese (200 gramu), tinoda magirasi maviri eupfu, mazai maviri, mapafura maviri eashuga uye mukiki, musipuniki (pasina slide) ye soda uye muto. Ita mukikiki omunyu soda, whisk mazai nehuga uye munyu. Cottage cheese inoputirwa neforogo uye inosanganiswa nekisiki yakasviba namazai. Knead the dough, zvishoma nezvishoma kudurura upfu. Yakagadzirwa nehupfu inofanira kuva yakasununguka uye usanamatira pamaoko ako.

Tinoparadzanisa mukanyiwa mumabhora makumi matatu, kubva kwatinobudisa mahwendefa. Isu tinopfeka zvingwa zvinogadzirwa, tinoita pie uye tizvipukuta mumafuta ezvivirisvi kusvikira zvitsvuku. Kuzadzwa kwezvipamba zvakadaro kunogona kunge kwakasiyana chaizvo - kabichi, nyama, apuro, jamu.

Asi ruzivo rwekugadziriswa kwekodhi kwezvinhu zvakabikwa, izvo zvakanyanya kuoma uye zvinonaka. Kugadzirira hafu iri nyore, uye iwe unogona kuishandisa kushandisa makiki, mabhasikiti, mabhasiki nemamwe marudzi ekubika.

Tinoda mazana maviri emakira edzimba chechizi: mazai maviri, magirasi maviri efurawa, mafuraji epuniki omunyu nemafuta ezvemichizha, homwe yehupfu yekubikira, hafu yepasipuni yemunyu, uye shuga inoda kuwedzerwa, zvichienderana nechinangwa chekuedzwa. Kugadzirira kubhakwa kusina kunwa , imwe puniki inenge yakawanda, uye kana tiri kugadzira kamba yekasi yehisiki kana mabheji akanaka, zvino tinofanira kutora shuga yakawanda.

Hundu inogadzirirwa kubva kune kottage cheese ichipukuta kuburikidza nesave. Wedzera ku-curd baking baking, mukisi wakasviba, mazai, munyu, shuga uye simbisai zvose. Zvadaro tinotanga kugovera zvishoma nezvishoma ugofu, uye pamagumo tinodurura mumafuta emichero. Zvakanaka, bfuvai pfufu nemaoko ake patafura uye mumurege amire hafu yeawa tisati tatanga kutema zvinhu.

Uchishandisa kemuchesi yekuyeredza (ine shuga shoma), unogona kubika pizza kana pie yakavhurika nekakichi nenyama. Iwe unogona kuita kubva kubva mumuedzo uyu uye mazwi anozivikanwa "nzeve". Kuti uite cookie, fura mukanyiwa uite chingwa chakapfumbuka, dura midenderedzwa negirazi. Dhadza denderedzwa imwe neimwe musanganiswa we shuga muSinamoni, uwedzere hafu (shuga mukati), ipapo semicircle zvakare yakanyira mu shuga uye yakapetwa zvakare muhafu. Izvozvo zvinoguma "katatu" zvakare zvakare zvakakanyiwa muhuga uye kuisa bhakiki yekubika (shuga). Tinobika makiki kwemaminitsi makumi maviri pahuwandu hwekupisa kwezinga.

Zvimwe nyore kugadzirira uye cottage cheese poda yekeke. Iyi hlama inofanana chaizvo neyakashata, saka unogona kubika keke yakafanana neNapoleon.

Iwe unofanirwa kutora mazana maviri emagetsi edzimba chechesi uye mafuta, mazai maviri, pinki yemunyu, anenge magirasi maviri nehafu eupfu. Isu tinosvina kottage cheese, kutonhora bhururu nokukurumidza kusvina pa grater mu kottage cheese. Ikoko, wedzera mazai, munyu uye musanganise. Zvishoma nezvishoma uwedzere hupfu, uchisanganise bundu, asi kwete-tacky. Tinoriisa kwemaminitsi makumi maviri mufiriji, uye tenderera mberi nekucheka.

Chingwa chakadaro chinogona kushandiswa kwete chete pakugadzira keke, asi, sezvinowanzoitwa puff pastry, kune zvakasiyana-siyana zvezvinotapira uye zvisingasviki zvinyorwa.

Zvakanaka, kana ukasarudza mabhisike ebhisikiti, ipapo iwe unoda zvinotevera reciddi. Chikwata chechikwereti chechecha chichatsvaka zana nemakumi mashanu magiramu efurai, mazai maviri, girasi reshuga, kemunyu mishoma, teaspoon ye soda, iyo inofanira kudzimwa muvhiniga, uye magirasi maviri eupfu.

Cottage cheese inodedzwa nekuwedzerwa kwearura uye shuga, imomo tinotumira soda uye mazai akarova. Dururira muupfu, simbisa. Mushonga wekushisa wakawanda wakapararira mufomu rekuzora, chiyero nechokumusoro uye kubika muchoto uye nehuwandu hwekupisa. Tinocherechedza kugadzirira, sezvakangoita kubika bhisikiro yakawanda, nehuni yezino.

Cocoled keke inotorwa kubva mubundo, nekucheka nekanya pazvidimbu zvakasiyana uye kuisa mafuta nekamu. Chikafu chinonaka chinobva kune kottage cheese dough is ready.