Zvokudya kubva mazai akaviriswa: kubika mapeji nemufananidzo. Zvokudya zvakajeka kubva mazai akabikwa

Zvishongo zvakakura zvakadii kubva mazai akabikwa patafura yako? Mumwe anogona kutaura kuti ivo vanongopedzisira kusiyana katatu: "baggy", mazai anonyorova uye akaomeswa. Uye nokuda kwekushandura - omelette uye mazai akakuvara mangwanani. Mumwe anogona kungonzwisisana nekutambudzika kwekufungidzira kunotyisa kwehuwandu hwevanhu! Mushure mezvose, makumi mapfumbamwe kubva muzana evakadzi vekumba vakakumbira kuti ndiro dzipi dzinogona kuitwa kubva mazai akabikwa, dzichapiwa urongwa hune zvikamu zvezvinhu zvakataurwa. Uye izvi zvisinei nekuti zvikafu kubva mazai akabikwa zvinogona kugunzva marashiro ehutano kunyange satiated gourmet - kana iwe uchiziva chokubika. Uye nenzira yakafanana inokwanisa kufadza murume, nekukurumidza kushanda uye kusina nguva yekumirira migumisiro yenguva yakareba yekugadzirisa.

Mazai mumutauro weSardinian

Kana iwe unofarira zvikafu zviri nyore kubva mazai akabikwa, izvo iwe unokwanisa kukurumidza kugadzirira kudya kwemanheru, asi kazhinji "zvikwama" zvatove wakaneta uye usakwira pamutsipa wako, shandisa mutsva weFervent Italians. Mazai anonyanya kubikwa, akacheneswa uye akachekwa pamwe chete. Regai vave vanenge matanhatu kuti vadye. Muchiri, matatu mafuta emafuta (nokuda kwechokwadi - mafuta omuorivhi) anodururirwa mukati, mana mana ewaini yegaini uye pini yemunyu inowedzerwa. Ichi chisanganiswa chakaiswa mazai evha - kutanga ne-yolks pasi, mushure mekunyoroka kunotenderera. Paunenge uchitaridzika iwe uchagutsa, mazai akaomeswa akaiswa panhokwe, uye munzvimbo yawo akaiswa peji yakaputsika garlic cloves uye parsley yakasanganiswa pamwe nemafuraji maviri ezvingwa zvitsva zvitsva. Pangosanganisa musanganiswa, yakaiswa pamusoro pehafu yehafu - uye kudya kwemafuta, kunhuwirira uye kusina kugadzirwa kwakagadzirirwa.

Egg sandwich

Kunyanya zvakasiyana siyana zvinogona kufungidzirwa kuti mangwanani ezvokudya kubva mazai akabikwa - mapeji akaumbwa nemazera evabiki nevatengi vemigumisiro yebasa ravo. Avo vasati vambova nenguva yekumuka vasati vashanda kana vasingadi kudya kudya kwekudya, vanogona kuzviita sandwich, izvo zvichaita kuti zvikwanise kubata kusvikira masikati pasina zvinetso. Pamusoro pechingwa uise peji rehadhi, mapiro maviri eonikisi, mazai eizi uye denderedzwa yemarato. Kana izvi zvisingakwanire chido chako chekudya, iwe unogona kuwedzera yakagadzirirwa nemapuleti mashoma ekutakura (carb, sausage, nyama ...) kana zvimwe zvipembenene. Nenzira, ichi "kuputsa" chakanakira mwana wechikoro, asi zviri nani kuisa zvose zviri muPete, kuitira kuti zvive nyore kudya.

Mazai "Benedictine"

Kana iyo yokutanga kubika haina kufarira iwe, asi ndiro dzakabva mazai akabikwa hazvisi kukuvhiringidza, zvipe iwe neFrench breakfast. Rimwe remvura yakatekwa, mushure mokunge gesi inoderera kusvika kune imwe nyika yekunyarara inoputika mupani. A spoonful yevhiniga inodururwa mumvura. Ivha inopinda mucheka, inonyatsowira mumubhodhoro, uye chipfeko chacho chinonyatsobviswa. Maminitsi matatu gare gare, mazai "Benedictine" (akafanana "akabatanidzwa") anotorwa nemhere. Neproteine yakaoma, asi ine unyoro, iyo yolk mukati mayo inoramba yakakwana mvura. Kunyanya zvakanaka mazai akadaro nemashizha emiriwo kana kuti akaiswa chingwa, akafukidzwa neshizha rehadhi uye sepini tsvuku yebhakoni.

Mazai, cheese uye pasta

Avo vane zvokudya mune firiji mune zviduku zvishoma vachaponeswa mangwanani kana kuti kuuya kusina kugadzirirwa kwehama dzekudya mazai akabikwa uye cheese. Semuenzaniso, izvi: mazai mashanu akafukidzwa neforogo, yakasanganiswa nechechi kirogiramu chero ipi zvayo yakararama pfupi (uta, spiral, seashells), yakagadzirwa necheki yakakoswa kana yakagadzirwa egarisi uye basil yakagadzirwa zvakanaka. Mazana maviri crumbled brynza kana grated cheese anodururirwa mumagiramu, peputa nokuda kwekunaka uye mayonnaise ye juiciness. Paunobatanidza chero ipi zvayo shiri kana nyama yakaderera-mafuta, unowana zvakanakisisa zvidimbu zvechipiri - nemazai akabikwa, pasta inowana mutsva wakakwana.

Mazai muScottch

Kugadzirira kwavo kunoda basa rakawanda uye zvimwe zvakasiyana-siyana. Zvisinei, kana iwe uchida kudya chinonaka uye chinonaka kwazvo mazai akabikwa, nyatsotarisa iyi recipe. Gramu 400 minced nyama (chero ipi zvayo, asi zviri nani kwete shiri) yakakurwa ne thyme, eonisi uye parsley, yakagadzirwa nepiresi uye munyu. Zvingwa zvishanu zvehovhe zvakagadzirwa kubva pairi, imwe neimwe iyo inogadzirwa mazai akakomberedzwa, akaputirwa muupfu hwakasanganiswa nemunyu uye pepper. Farshem inotendeuka ichibva kumativi ose, kuitira kuti parege kuva nemapapiro. "Cutlets" inotanga kuwanika muzai yakasvibirira, zvakare muchingwa, uye inokisa muhuwandu hwemafuta anopisa uye kuputika kakawanda.

Eggs Eggs

Apo muwaniki akaedza kuyeuka (kana kuumba) ndiro kubva mazai akabikwa, mapeji anosangana neavo stuffing ndiwo anotanga kuuya mupfungwa. Uye kana iwe usati wanyatsoziva zvaunogona kupinza mukati me "zvikepe", tinokupa nzira dzakabudirira zvikuru:

• Onion yakabikwa, yakasanganiswa ne "native" yolks;
• Grated cheese, yose yakafanana yolks uye mayonnaise negoriki;
• Yakazara "steepness" - tsvuku, uye kunyange nyeusi caviar (iyo yolk pano haifaniri kusanganiswa nemiti yakanakisisa, asi yakarongwa nechezasi);
• Kupfeka kwechizi, kusanganiswa ne nut crumb;
• Saury kana tayi mumuchero wayo pachawo maorivhi akaomeswa akasviba;
• Cod chiropa ne fried anyanisi uye yekare yekare yolk;
• Toasted mushroom ane mavara anokosha, sekupfeka - mucheki wakasviba.

Zvinonzwisisika, iwe unogona kuuya newe "stuffing" yako pachako.

Snowballs

Mazai akaputika anoziva, zvichida, kumunhu wese. Asi mabiko ezvokudya zviduku zveRaffaello mashekeri akakurumbira achange ari ruzha kune vakawanda. Ivo vakagadzirira zvishoma, asi zvinonaka zvinoshamisa. Mazai matatu emapapiro achadikana chesi yakasvibirira. Usatora zvinyoro, sezvakaita "Amber" - huwandu huchava hwakanyanya. Yakakodzera "Ushamwari" kana chimwe chinhu chakafanana nayo. Mazai nemajisi anodonhedzwa, gorosi inomanikidzwa muhukuru (iyo yakawanda inotungamirirwa nezvamunoda). Mushure mekusanganiswa, iwe unogona kuwedzera a mayonnaise, kana "kuisa" kunenge kwakoma kwauri. Kubva mairi mipumburu uye inowanika mumakona ecoconut. Kana ichiita sokuti iwe wakakundikana kusasa, iwe unogona kuzvitsiva nemiti yakasvibiswa. Mukati, unogona kuisa nut (kuitira kukwana kwakakwana). Uye nditende ini: iwe usati uviravira chikafu chinonaka uye chepakutanga kubva mazai akabikwa!

Pate muHungarian

Izvo zvakakodzera zvakakodzera sandwiches yezviitiko zvose-kubva pane zvokudya zvekudya uye zvinowedzera kune imwe nzira yekuenda kune buffet yezororo. Chikamu chechina kilogram yeanisi yakasanganiswa uye yakanyatsoputika, shure kwayo iyo yakakangwa kusvika kune tsvina pamusanganiswa wezvirimwa nemafuta zvakatorwa muchiyero 1: 2. Mazai mashanu, akabikwa zvakanyanyisa, akaiswa mu-blender pamwe chete nemakiromita 50 (inenge yechitatu mukombe) yemadnuts, yakabikwa uye maviri garlic cloves. Zvose izvi zvinoshanduka kuva doro rakasviba, munyu, peppered, kana zvichidikanwa, rinowedzera nemamwe zvinonhuwira. Maawa mashomanana mufiriji - uye pâté yakagadzirira kupararira.

Mazai muChina

Zvose zvinorongwa zvinoshandiswa zvinoshandura mazai akabikwa akabikwa muzinga mazai. Saizvozvowo, kuravira kwavo kunosiyana zvakanyanya. Uye nditende ini-kuti zviri nani. Nzvimbo yekutanga - kubika - inofanira kuramba kwenguva refu semaminitsi gumi, sekugadzirira mazai ezvokudya. Mazai akavhenekera anotenderera kuitira kuti ganda rive rakaputika, asi risina kuderedzwa. Nehuwandu hwakaenzana, muto we soyhi unobatanidzwa, wakasimba, usina zvinowedzera uye zvinovhenekera, tei yakasviba, apple cider vhiniga. Marinade podsalivaetsya, inodururirwa kune chero ipi zvayo inofarira, asi inobvumirana kune imwe inonhuwira, uye mazai anonyorera zvishoma nezvishoma mairi kweawa. Yakashanda pamashizha emaladhi ne ginger marinated uye shrimps.