Tinobika keke "Smetannik"

Vanoda masukese vanoziva pachavo nezvekudya kwakadaro sePie Smetannik. Uye mapeji ekubika kubika iyi yakawanda kwazvo. Pamwe chete neyekuti "Smetannikom", pane pie ine majiroji, michero, chokoti uye kunyange nyama. Chimwe chikamu chikuru chedhishi isirimu yakasviba, ndicho chikonzero ichi chinonaka chakapiwa zita rakadaro.

Tatar pie "Smetannik"

Kuita cheesecake mbiri shoma iwe unoda: mafuraji maviri emafuta emichero, 200 ml yemukaka, yei, mbiriso yakaoma (1 tsp), munyu uye shuga (pane punike), 300 gr yefurawa, soda. Nokuti kuzadza kwacho kunotora mazai mana, 100 magamu e shuga uye 500 g yekrimu yakasviba.

Kugadzirira

Pie "Smetannik" yakabikwa sezvinotevera. Mumukaka wakachena, wedzisa mbiriso. Zvisiyanise kuputira munyu, shuga uye mazai. Iyo yakawanda inoguma yakavhenganiswa nemukaka. Wedzera furawa, mafuta emiriwo uye soda duku. Iyo mukisi inosanganiswa uye yakasara kweawa imwe munzvimbo inotonhora. Gadzirira kuzadza. Takakunda shuga uye mazai, kuwedzera ukamu hwakasviba. Hura inoparadzaniswa kuita zvikamu zviviri. Mushure mokunge, imwe neimwe yadzo yakaiswa muhomwe, ine chidimbu zvishoma kudarika iyo kubika ndiro. Nokuda kweizvi, zvingwa zvinoumbwa pamapepa ekubikwa kana zvichisimwa pamateyi ekubikira. Dururirai kuzadza pahupfu uye benderera zvishoma. Bake keke "Smetannik" inokurudzirwa pa2 degrees kwemaminitsi makumi mana. Iyo ndiro inogona kuvharwa nemapuranga kumusoro. Izvi zvinobvumira kuzadza zviri nani kubika.

Cake "Smetannik"

Kuti uite, iwe unoda 200 g yefurai, 400 g ye 20% cream yakasviba, 2 mazai, 1.5 tbsp. Shuga, soda, slaked nevhiniga, 2.5 magirasi eupfu, vanillin. Sekushongedza, unogona kushandisa chokoti. Nokuda kwekrimu, unoda 800 g 30% mukamu wakasviba, 200 g shuga uye vanillin. Zvinotora maawa masere kuti zvive izvi zvinogadzirwa zvakanaka.

Saka, sei kubika keke "Smetannik"? Knead the poda nokuda kwezvingwa. Takarova shuga uye mazai ane musanganisi. Kumusanganiswa unogadzirwa, wedzera mafuta (yakanyungudutswa), vanillin nekamuki. Zvishoma nezvishoma, zvichikurudzira mukanyiwa, tinotanga soda, slaked ne vinegar, uye upfu. Iyo yakawanda inogadzirwa inogoverwa muzvikamu zviviri (imwe yei inogona kuwedzerwa 2-3 mashupuni ecocoa). Mumwe nomumwe wavo akabikwa muchoto mufomu yakavharwa nechechi, maminitsi gumi. Mushure mokutonhora, gurai zvingwa muzvikamu zviviri zvakaenzana. Kubika kirimu. Mixer zvakaroverwa shuga uye mafuta ane mucheki wakamu. Cream yakawandisa kakawanda kake (kushandura muvara). Unogona kupfekedza kunakidza nechokoti yakagadzirwa. Usati washumira, ndiro inofanira kunge yakanyatsonaka.

Sand "Smetannik"

Kuti uite, iwe unoda magiramu zana e shuga uye yakaenzana yehuta, 500 ml yeupfu, 2 maji, 2 maspunikisi emukisi omunyu, 0.5 malita e soda. Nokuzadza iwe unogona kushandisa chero michero uye starch. Sekuzadza panzvimbo pekamuki, unogona kushandisa yogurt (400 mL), pamwe chete nemapupuni matanhatu emashuga, zvipuka zviviri zve manga uye 2 mazai. Saka, ngatitangei kutanga. Gadzirira "Smetannik" haisi chakaoma, iwe unongoda kutevera mazano ekereke, uye zvose zvichabuda.

Tinosvina bhotela neshuga uye kuwedzera zvimwe zvese zvinokonzerwa nehupfu, kunze kweupfu. Misa zvakanyatsosanganiswa. Zvishoma nezvishoma dururira muupfu. Ihupfu haifaniri kuramba yakanamatira patafura nemaoko. Mushure meizvi, whisk mu blender zvose zvinoshandiswa pakudira. Hundu inogadzirirwa muchiganda uye tinoumba maduku maduku. Pamusoro pemakeke inofanira kusaswa ne starch. Gadzira michero muzvidimbu uye uise pasi pasi. Zadza nokuzadza. Muchivheni chakatapisa tinotumira smetana kwemaminitsi makumi mana. Cheka pie chete kana inopera.

Bon appetit!