How zvinonaka uye nokukurumidza yakagochwa nyama mbatatisi muchoto pamwe chizi?

Yokugochera nyama mbatatisi muchoto, inofanira tiedze kukuru. Pashure mundiro kwomwoyo uye zvinonaka chaizvo zvinoda kungwarira Mabatiro zvinhu zvose.

How kubika nyama mbatatisi muchoto: danho nedanho resipi

Raida zvinoriumba:

• huku - 700 d;
• matsva matapiri diki - 8 bv.
• Howa guru - 5 bv.
• Rakanatswa sunflower mafuta - 65 Rine mamiririta;
• Hanyanisi hanyanisi diki - 4 bv.
• yakakwirira mafuta mayonnaise - 200 d;
• Cheese "Russian" - 270 d;
• Gungwa roMunyu, chinonhuwira chili, dhiri yakaomeswa, Basil uye pasi chilipippuri - kupamhidzira kuravidza.

Mabatirwo zamu

Tasty yakagochwa nyama pamwe nembatatisi muchoto kunogona, uye nyama uye nyama yenguruve, uye mutton, uye zvichingodaro. D. Zvisinei, takasarudza chete kutenga chena yehuku nyama, sezvazvakanyorwa chakabikwa nokukurumidza, uye mugumisiro chinhu chaizvo nyoro uye manune. Saka, akatenga hovea chinofanira kusukwa, kucheneswa ganda uye mapfupa, ipapo racherwa rakafara zvidimbu, achazunza kicheni sando dzavo, pakubika nomunyu, mhiripiri, chili, Basil uye uise parutivi.

Processing muriwo uye howa

Kana ukaverenga yedu yokubika, zvino, kare akasarudza sei kubika nyama mbatatisi muchoto. Tinofanira zvakare kubata zvinotevera zvokubikisa: howa, chizi, hanyanisi uye mbatatisi diki. Recent zvinhu zvinofanira kucheneswa uye racherwa matete zvidimbu. Zvinotevera shred kupinda sandara mundiro howa uye chendarira yacho chizi.

Roasting zvinhu

To dhishi ichi akatendeuka zvakawanda anonhuwira, howa nehanyanisi (chete musoro 2), zvinganaka zvakakangwa zvishoma mumafuta sunflower. Apo zvekudya izvi thermally kupatsanurwa vanofanira hazvo kukaringa munyu.

Kuumba uye kugocha ndiro

Kana zvose zvakamisa hurongwa vakagadzirira, zvinodikanwa kutora Maumbirwe kubika, kuzora pamwe mafuta uye kuisa akaturikidzana nembatatisi, flavoured nomunyu, mhiripiri nedhiri yakaomeswa zvakakangwa howa, huku cutlets, marin'i kutsva hanyanisi, gobvu paiva grated chizi uye mayonnaise. Pashure dhishi uyu mundiro igadzikwe muchoto, preheated kusvika 220 ^° C Chicken, howa, mbatatisi muchoto Ngazvibikwe zviine anenge 55-60 maminitsi.

Kushandisa kuti kuzodya

Baked pakuyera mbatatisi uye howa dzinofanira chichemonyatsofungisisayi portioned dzabuda mundiro uye arisase pamusoro pamwe yakachena wakatemerwa yemakwenzi. Akashanda kuti tafura iri mundiro akashumira kupisa sosi uye gorosi chingwa.

anobatsira mashoko

Pane rimwe katsamba, kuti akapa zvinogona kuita hombe-siyana ndiro. Somuenzaniso, zvokudya zvinonaka chaizvo uye hunogutsa majana matapiri makazara nyama muchoto. Nokuti ichi oblong tubers duku kucheneswa, kubvisa chikamu chinoumba, munuhwi zvakanaka nomunyu uye nedzimwe zviya, uye ipapo kupinzwa wakatemerwa kana anobvarurwa-bvarurwa mune nyama mukuyi huku mazamu (pamwe nehanyanisi). Above dhishi ichi yepakutanga portioned anofanira zvemapuranga zvidimbu akaibva madomasi, uyewo mafuta mayonnaise uye dzakaonda toaisa pamusoro chizi. Kudya kwemanheru muchoto hakufaniri anopfuura 1 awa.