Gakanje Salad pamwe makabheji, iri nyore yokubika

Vakawanda vedu tinoda uye kazhinji kugadzira salads pamwe gakanje zvimiti. Nenzira, ita gakanje tsotso akazviratidza ari desks edu haana kudaro kare, kumwe mukupera 90s. Pasinei zita, havafaniri dzine chimwe giremu pamusoro gakanje nyama, uye dziri kubva chena hove pakuyera, kazhinji pollock. Asi pasinei kuti, vazhinji rudo rwavo uye nguva kushandiswa pakubika kwacho. Vanodawo kashoma kuti neutachiona pane Somuenzaniso, dzinongoitika gakanje nyama. Kunyange zvazvo, Chokwadi, hazvina yakarumbidza kushandisa gakanje tsotso uchibika vana vaduku kusvikira makore matatu. Ichokwadi, mumwe anofanira kudzivisa kudya salads pamwe gakanje tsotso, uye netsvimbo pachavo. Pamusoro pazvo, hapana chakavanzika vagadziri vanoshandisa kure-unhu zvinhu uye kuwedzera zvakawanda madhayi uye preservatives. Nokudya shoma gakanje tsotso, haufaniri zvinokonzera kukuvadza muviri, asi kana ivo varipo ose zuva uye akawanda, zvaigona kunge nezvimwewo.

Kubika salads nemhaka gakanje netsvimbo gakanje nyama zvakawanda. Izvi Salad gakanje pamwe mupunga, madomasi, howa, magaka, chihenge uye zvimwe zvinhu zvizhinji. salads izvi dzakakurumbira chaizvo pakati ose epamba, sezvo ivo vari nyore kugadzira uye regai zvinoda guru mari havashandisi mari yakawanda. Somuenzaniso, ari gakanje Salad pamwe makabheji, dzinonaka kwete chete, vanokurumidza kugadzirira, asi zvikuru kubatsira. saradhi Izvi zvinogona vakabika gore rose, kuchinja akasiyana makabheji panguva nyore yenyu. Ndinoda chinyakare gakanje Salad pamwe makabheji uye kakawanda kubika kuti mhuri yangu. I here saizvozvo gakanje Salad pamwe makabheji lightweight, pasi-mafuta uye nyore vakagadzirira. saradhi Izvi chokwadi kufadza vakuru nevana.

Gakanje Salad pamwe makabheji yokuwana kuti mhuri duku.

zvimwe:

1. Gakanje zvimiti kana nyama - 200 Gr.
2. Zvomumagaba zviyo - 1 bhengi.
3. Vakabika Eggs - 5 bv.
4. Fresh makabheji - 500-600 magiramu (musoro diki).
5. Mayonnaise - 150-200gramm.
6. Green hanyanisi, parsley, dhiri, gaka kuravira.

Gakanje Salad pamwe makabheji: yokubikisa nzira.

Ini kutora, mukombe yakakura yakadzika kana mbiya pazviri nyore kusanganisa yacho saradhi. Pakutanga ndakanga duku I Akacheka makabheji kupinda matete rinoparadza, nepavaigona pamusoro shoma ndimu muto (haamanikidzwi, asi ndimu muto rinobvisa kuvava ari makabheji), I Munyu uye vanokanya maoko makabheji akava manyoro uye akapa muto. Ndakabva dzinofamba nayo munzvimbo yakagadzirirwa mundiro. Racherwa cubes duku, pre-thawed gakanje tsotso, kunyange zvazvo asina akakurudzira -oma, nokuti vanorasikirwa panguva yakawanda unyoro uye kuva yakaoma pashure ivo thawed. Ini ipapo dzakarukwa zvakanaka andakaparadza mazai abika. Panzira, kana mumwe ari mhuri sema kuti mazai huku, ingangodaro kutsiva zvihuta. Wedzerai zvose kune makabheji, ipapo akadurura pamusoro magaba zviyo (kazhinji ndinoshandisa magaba maviri zvezviyo, sezvo mhuri yangu yakaita) pre-ubvise muto. The muto zvakafanira kubatanidza zvakakodzera, zvimwe ari Salad uchakomborerwawo mvura-mvura. Pakutanga I vakamutsa Salad pasina kuwedzera mayonnaise, saka zvino nyore vanokanya. Ndakabva kuwedzera mayonnaise uye Nyatsosanganisai. Pakupedzisira, I wedzera wakatemerwa makwenzi nehanyanisi (I kakawanda kushandisa itsva chives kuvat, asi zvinogona kuwedzerwa sezvo kutsvakwa nehanyanisi). Kana uchizopa vamwe nguva kuramba lettuce mufiriji, ipapo kuwedzera hanyanisi zviri nani pamberi kushumira, zvimwe ari Salad achava asina unofadza kuvava. Asi zviri nani kuti kubika mugove diki, saka unogona kudya imwe nguva. Gakanje Salad pamwe mayonnaise Cabbage nani pakarepo pashure kubika, saka kuti aigona soka uye kuva juicier. Zviya, mumwe Salad gakanje tsotso, makabheji inogona kuwedzerwa uye Beijing.