Zvokuseredzera Light kwemaminitsi 5. Desserts nyore kubika

Chii chiedza zvokuseredzera Unoziva? No? Zvadaro akabvuma nyaya iri zvikuru akagadzirirwa iwe. Nemhaka yake, uchadzidza kuti mumaminitsi mashoma unogona kugadzirira inonaka mukaravhani Goodies uye ipapo adziise kune tafura.

Zvinofanira kucherechedzwa kuti nhasi kune vakawanda zvakasiyana Recipes, iyo unogona kugadzira yakasiyana zvachose chiedza zvokuseredzera. Munyaya ino, tichakurukura kupa kupfuura kutengeka uye nyore nzira regai zvinoda asina musoro uye zvinodhura ingredients.

Zvinonaka uye chiedza dhizeti pasina kubikira

The chikuru chezvinonhuwira delicacy ichi inoshanda chizi yakanaka. Ndokusaka akapa dhishi inogona kugadzirirwa vana vaduku, iro zvikuru zvaida maatomu akafanana zvakadai karusiyamu.

Saka, kuti la carte chiedza dhizeti kubva koteji chizi, tinofanira:

• Curd kusimba yakaisvonaka - vanenge 400 d;
• creamy yogati dzinongoitika - 400 d;
• Pitted anobvisa - 25 michero;
• fruit, shelled - zvidimbu 25;
• mvura uchi - vanenge '75

urongwa rokugadzirira

zvokuseredzera Light vanonzi sezvo vakadaro kwete chete nokuti pashure nokunwa havaiti kukonzera kufundumwara mudumbu, asiwo nokuti kuti gadziriro yavo kutora nguva yakawanda nesimba.

Kuti mukaravhani vaitire, nemicheka chizi vanofanira varikwizire achishandisa nesefa, zvino wedzera creamy yogati uye arohwe kuva homogeneous guru nokubatsira munhu chisanganiso.

Pashure pokugamuchira Curd zvinokosha zvakafanira kuti chiutsi michero yakaomeswa iri kufashaira mvura, sukurudza kwazvo uye racherwa rinoparadza. Izvi zvinoteverwa sukurudza kwemba fruit, awome vari chakabikwa mugango nokugedagedesa tolkushkoy.

Achigadzira uye kushumira

Vashoma chete kuziva sei kugadzirira chiedza zvokuseredzera. Zvakakosha chaizvo kuvadzidzisa patafura. Nokuti ichi nyoro Curd gobvu kunodiwa rokupa pamusoro kremanki, uye ipapo vaiise pamusoro uswa anobvisa muvhuruvhuru kubva walnuts ugodira mvura uchi.

zvokuseredzera Light mumaminitsi 5 kubva Strawberry uye mabhanana

Kuti nokukurumidza vaenzi mutambo tafura, vanofanira kukura tenga:

• akaibva mabhanana - 4 zvidimbu;
• matsva mastrawberry (chando uye anogona kushandiswa) - vanenge 300 d;
• nzungu (nani kutora fruit, wakatemerwa) - 4 nezvirongo guru;
• jecha-naka shuga - nezvirongo huru 5.

nzira gadziriro

Desserts nyore kubika kupfuura akakurumbira pakati paavo havadi kumira panguva chitofu, chinokosha yakawanda vakasununguka dzavo nguva. Kana muri muchikwata ichi vanhu, tinofanira zano kushandisa anotevera chaicho yokubika.

Kuti delicacy zvakadaro, zvinokosha kuti kugeza mastrawberry, kucheka kupinda nepedyo, uye ipapo kuzadza ne shuga uye kupfeka moto. Mushure zvinonaka uye kunhuhwirira bheri jamhu wagadzirwa, zvinodikanwa kubva pakupisa atonhodze zvachose.

Nepo jamhu inotonhodza, unogona endai kubudiswa mabhanana. Fruits zvinofanira akasvuura, paradzanisa nepakati uye akariisa mundiro imwe blender. Whisk chigadzirwa ichi inokurudzirwa chero musingadi kuwana yunifomu mush.

Pakati pezvimwe zvinhu, zvinofanira kusukwa yoga Walnuts, awome vari microwave muovheni nokugedagedesa kushandisa tolkushkoy.

Muitiro rokuumba uye zvokudya patafura

Homemade zvokuseredzera (the lightest) dzakakurumbira kwazvo chinonhuwira nezino. Pashure pezvose, kugadzirira kwavo, uchada nemaminitsi mashomanana.

Pakangotanga Strawberry jamhu haachandidi pasi zvachose, zvakakodzera mberi kuti paumbwe Goodies. Nokuti ichi mabhanana puree kunodiwa rokupa pamusoro kremanki, ipapo jasi navo paiva bheri jamhu arisase milled nzungu. Asati kushumira nhengo dzemhuri vazvigadzirire kuti ashongedze dhizeti pamwe yakachena Strawberry.

Ita meringue

Maererano ayo kuravira chiedza zvokuseredzera kwemaminitsi 5 asina kutomboderera nevaya kugadzirira refu. Saka, munyaya ino takasarudza anokuisai munhu Quick mashomanana chete kwakadaro kukurumidza vaitire.

Chimwe chezvinhu kufarira zvokuseredzera vakuru nevana riri meringue. Kuti kumba, unofanira kutenga:

• Zai nevachena - kubva mazai huru 4;
• jecha-shuga hakusi guru chaizvo - 2/3 Cup;
• Lemon muto - chiduku chipunu;
• Nzungu yakapwanyika - kushandiswa pakuda.

kubika zvinokosha

Usati kuti dhizeti ichi, unofanira kunyatsoongorora kuparadzanisa nevachena kubva yolks mugozviisa mufiriji mupanda. Mushure chigadzirwa haachandidi pasi, zvakakodzera kubvisa, wedzera ndimu muto uye zvainoitawo vachishandisa blender kusvikira fluffy furo. Panguva iyoyowo zvishoma nezvishoma mapuroteni vanofanira kudira shuga kwete chaizvo guru. Somugumisiro refu uye ndichibvunza vaiitawo iwe kuwana zvinozipa yakagadzikana furo.

kubikira urongwa

Vavesa hwaro hwakasimba nokuti meringue, tinofanira kuiswa mune pakubika sirinji uye kumanikidzira panze zvakanaka pamusoro kubikira papepa. Ndokusasa yakapwanyika chigadzirwa yakagochwa nzungu, vanofanira kuva pakarepo raizoiswa rinopisa zvikuru hovhoni. Gadzirira meringue anofanira nguva yavo yose ukobvu propechetsya kwete uye haazovi chikukutu.

How kupa tafura?

Pashure nyore uye dhizeti inonaka vagadzirira, inofanira nokungwarira kubviswa kubva yokubikira bepa uye nzvimbo iri mundiro. Kushanda vaenzi vana uye dzimwe nhengo dzemhuri dzinofanira dzaserera vachingotya yokuva tii pamwe chete.

Panzira, kana uine vakasununguka nguva, ipapo meringue kunogona oga kugadzirira custard, izvo zvinofanira kureva imwe zvigadzirwa uye vachikoshesa kwachiri zvakawanda. Somugumisiro, unogona kuwana zvinonaka chaizvo uye mukuru-mafuta keke.