VokuGeorgia soups: Quick vane mapikicha. Georgian muto chikhirtma Chicken

Avo kanenge kamwe muupenyu hwavo akashanyira Georgia zvachose kuramba pamusoro nyika yacho inofadza zvikuru ndangariro. Ivo hanya kusanganisira chili wayo, ine nhoroondo-gore zviuru. It ane mugove ndiro yepakutanga nyama nemiriwo akapfuma munyika wechiGeorgian. Uye vose vane akaisvonaka kunaka kuti rakaoma kukanganwa. Uyezve, vamwe Georgian Soup muenzaniso khashi ndezvipi iri hangover, uye yakavira ovdukh kunobatsira kugutsa nzara pakupisa.

Features

Sapamazuva dzekubikira dzimwe dzekuchamhembe, kuGeorgia ndivo miti inokosha uye nezvinonhuhwira, ndiro dzakawanda zvikuru unopinza. Panguva imwe chete inokosha chikamu Georgian ndima inogarwa kumatunhu gomo, apo chando chando zvakakwana. Ndokusaka vanhu vanoda nayo kupisa uye zvikuru nemafuta muto nyama (nyama, mutton kana huku) muto. Dzinowanzotanga kugadzirira pamwe nemadomasi kana vhiniga kupfeka, kazhinji hwakatsetseka uye mazai. Munguva Recipes dzinowanzova gariki uye fruit, yakawanda cilantro, parsley, tarragon, dhiri, Basil nezvimwe miriwo.

Pamwe chete nyama, mukurumbira chaizvo Georgian muriwo soups. No zvishoma zvinonaka uye vokutanga makosi pahwaro nomukaka zvinogadzirwa zvakadai yoghurt. Saka, muzhizha munyika iyi zviri yakakurumbira chaizvo ovdukh chinoratidza hodgepodge hwedu, asi waitonhora dzakaonda nyama.

Georgian muto chikhirtma

Kana paine zvishoma huku, uye iwe vaiuya, unogona kushandisa musi wokutanga zvokudya zvinonaka pamwe yakawanda anonhuwira greenery. Georgian muto chikhirtma uchigadzirira rakanaka nyore. Kuvaraidza vanhu 8-9, unofanira:

• 400 g yehuku;
• zvishoma shuga;
• 1 akasvuura hanyanisi;
• 1 tbsp. l. furawa (kubva pamusoro) uye zvakafanana chena waini;
• 1 kerotsi duku kukura;
• 2 mazai;
• pamusoro duku chiputu dhiri, cilantro uye parsley;
• munyu;
• 4 hadiyo clove;
• dzichangobva zvakohwewa mhiripiri.

Preparation chikhirtma

Georgian huku muto kutanga kubika pamwe yayo achicheka zvidimbu zvidiki uye achibika muna 2,5 litres mvura.

zvino:

• huku nyama iri abviswe;
• Yakanatswa makerotsi kutongokwizwa pamusoro zvinonyadzisa grater;
• hanyanisi akaparadza vakachena;
• mazai kurohwa kutongokwizwa furawa, achiwedzera ndimu muto (chena waini) uye 2 tbsp. l. muto;
• gariki uye vakayambuka masher pamwe kuchekwachekwa miriwo uye miti wakatumira kufashaira muto;
• isa kuna yakabikwa;
• nokudira zai zvekupfakira;
• kwakarungwa nomunyu mhiripiri uye.

Mune dzimwe embodiments, pakugadzirira dhishi ichi kweminiti vasati kubvisa kupisa kwezuva nhete rukova kudirwa chikhirtma yechipiri kurohwa zai uye kumutsa kurumidza flakes mu mumuto akaonekwa.

Hashi

Vamwe soups yechiGeorgian, Quick dzinoturwa munyaya ino varipo mukicheni uye nevamwe vanhu Transcaucasia. Zvisinei, mune imwe neimwe mundiro ine yayo munuhwi. Somuenzaniso, muna RA pedyo khashi rinonzi hashi, rinogona kugadzirirwa pasina mukaka uye zvokudya pamwe akakora yaoma Lavash, gariki, mashed nomunyu, uye radish chena.

Kugadzirira Georgian kuzvipedza hungada:

• 2 zino. hadiyo;
• dema mhiripiri;
• 1 kg kuti nyama rumen ;
• 1/2 makirogiramu kuti nyama gumbo;
• hafu mukombe mukaka;
• munyu;
• 200 g chichena Georgia.

kubika Hashi

Vamwe soups Georgian vakagadzirirwa kwenguva refu. Zvisinei, nhoroondo munyaya iyi, Chokwadi, ndiye Hashi. Ndezvevakazvigadzirirwa sezvinotevera:

• nyama singe tsoka pamusoro pomoto, kushambidzwa kwazvo, bvisa bvudzi uye kunyorova mumvura inotonhora muhari rakadzika;
• saka kuita mavanga iyo isina kucheka uye akaramba ari oga mugomo;
• pamusoro maawa 12 kana kupfuura, mvura vakapedzwa, kushambidzwa zvakare makumbo, vadzime uye akarara mugango wemvura inotonhora;
• Dzokorora mutoo mumwechetewo pamwe chivara, izvo pakupedzisira dzinobviswa uye akaisa ari oga mbiya pakubika;
• hari vaviri kutiisa moto uye kubika;
• kuchinja mvura;
• zvakare akaisa ndiro mbiri pachitofu uye kubika (rutsoka - maawa 6, uye vanga - 8);
• sanganisa zviri zviviri hari;
• kuramba simmer, evaporating nemvura;
• chena chingwa-temwe uye kunyorova mumukaka;
• kumirira mvura kubva mumuto hafu Ipwa;
• kuisa zvakakangwa chingwa;
• kubika maminitsi anenge 30 kusvikira mumuto iri chena;
• zvikamu naye kufashaira mvura saucepan;
• kubika kwekanguva uye maawa nehafu.

Hashi kushumirwa nemunyu, mhiripiri uye akapwanyika gariki, saka kuti munhu wose anogona kuisa pachako omesa sezvo zvikuru, zvikuru zvaanoda.

Mune dzimwe nzvimbo Georgia yanyatisa chingwa regai kuisa mumuto, uye vakashumira ari oga mbiya, sezvo anovava ruomba kusvika borscht. Hashi kudya chete inopisa, mangwanani, akandoshamba pasi vodka uye chicherwa mvura. Zvinofungidzirwa kuti zvinobatsira chaizvo kuti vanhu vane mitswe, sezvo Inowedzera mapfupa Fusion.

nyore bozartma

Izvi Georgian gwayana muto kugadzirirwa kubva shoma nhamba ingredients. kunoda:

• 500 g nuna mutton;
• munyu;
• 200 g hanyanisi;
• munhu nhungirwa mashomanana dzekorianderi;
• dzichangobva zvakohwewa mhiripiri.

Gadzirira bozartmu sezvinotevera:

• nyama unotemwa zvidimbu zvidiki, uye hosing, muzadze mvura inotonhora;
• Ovine kupa remota pamusoro svikiro kupisa, pachibviswa furo;
• Pashure 2 chasa semifinished nyama kubviswa muto;
• Dimura hanyanisi, kuiswa imwe muhari uye nyemba mumafuta, iro rakabviswa muto kusvikira dzvuku;
• dzinofamba kuti nyama;
• kudzima hanyanisi ayo kwemaminitsi 10;
• ugodira kusvinwa muto;
• munyu uye mhiripiri;
• kuwedzera wakatemerwa dzekorianderi uye kubvumira kuti kubika.

Chicken muto pamwe tkemali

Mumwe peculiarities ose Georgian chili ndiko kushandiswa yakafara michero sauces. Izvi zvinosanganisira tkemali, iyo yakagadzirirwa kubvira plums homonymous mhando pamwe gariki, munyu, inokosha mindi unokutorerai uye chilipippuri.

muto Izvi zvinopa dhishi rimwe Spicy yakashapa kuravira. Somuenzaniso, unogona kushandiswa kugadzira akapfuma Georgian huku muto ne mupunga uye matapiri.

Tinoda zvinotevera pakugadzira:

• 1 huku chitunha avhareji kukura;
• 100 g mupunga;
• 1 musoro hanyanisi;
• 4 matapiri;
• 1 yori. pepper uye makerotsi;
• 100 g tkemali;
• nedhiri celery;
• munyu.

Sezvo chikhirtma Georgian muto chicken uye mupunga yakabikwa tkemali nekukurumidza vakanaka. Nzira gadziriro yacho sezvinotevera:

• zvitunha huku dira 7 magirazi nemvura hunovira, akaramba achibvisa furo kubva muto;
• maminitsi 10 atanga Kubika mvura mariri anoiswa Yakanatswa yose hanyanisi, celery uye twakadai akacheka pamwe;
• huku wakagadzirira rinobviswa mugango, munyu mukati nokunze kwabva migove;
• kunotadzisawo muto;
• kuwedzera payo kusukwa mupunga;
• munyu;
• kubika kusvikira yakabikwa mupunga;
• tkemali wedzera kuchekwachekwa miriwo, anodzvinyirirwa gariki, akapwanyika mhiripiri uye huku nenhindi;
• pamwe dzekorianderi kushumira muto netafura, kusaswa.

kharcho muto (chaiye Georgian resipi)

Pasi zita iri mumaresitorendi munyika yose vari vakashumira chinhu, chete haasi nendiro kuti rinomiririra. Saka kakawanda chibvukuche yakabikwa gwayana, apo nheyo dzaro - bhurasho yokubika - zvinofanira kuva nyama. Uyezve, ayo akafanana inofanira kusanganisira muto yaigadzirwa Cherry puramu - tklapi kana tkemali.

Izvi Georgian muto-chibvukuche hazvigoni kumbofungidzira pasina yakapwanyika fruit, iyo kuzvipa chega chakakosha munuhwi.

Mukuwedzera, Zvinoumba dhishi ichi, kana ukawana 1 kg ose nyama, zvinofanira kusanganisira:

• 2 hadiyo clove;
• 1 tbsp. l. domatisi namatidza;
• ½ of Art. puramu muto, mupunga uye nzungu
• 1 yori. makarotsi nehanyanisi;
• condiments (Khmeli Suneli, munyu, tsvuku hot, Bay shizha).

Cooking muto kharcho

Preparation of Georgian dhishi iri zvinotevera kuti:

• nyama (nani veal) kuwacha, mvura inotonhora yakadirwa uye akabika hafu yeawa, pachibviswa furo;
• yakabikwa nyama kuchinja ari oga mbiya;
• muto Vakasiiwa mumoto, munyu ugodira kusuka mupunga;
• wakatemerwa hanyanisi uye vaipfuura muna ruomba, achiwedzera grated twakadai;
• asati abvisa kupisa dhishi pamwe sauteed miriwo, vanosanganisa navo nemadomasi namatidza;
• fruit zvinyoronyoro mulled muduri;
• vaipomera kwavari hanyanisi uye twakadai kupfeka kuti mumuto;
• vakabika kwemaminitsi 10;
• kuwedzera muto omesa zvose nowakapwanyika negariki uye wakatemerwa zvinomerapo;
• bvisa chinyakare Georgian muto kharcho nomoto, uye yakafukidzwa musaramba, kubvumira kuti richadzipa kwemaminitsi 3-5. Idya kupisa National rye chingwa.

Mingrelian kharcho

Pasinei chokwadi kuti Georgia - munyika vashomashoma, maigara mumwe dzakawanda shoma vendudzi uye nemarudzi, chimwe nechimwe chine tsika yayo tsika. Somuenzaniso, vamwe Georgian muto Quick vane mapikicha dzinokurukurwa kumusoro, Megrels akagadzirira zvakasiyana. Saka, vakaaviga chibvukuche:

• 1 kg kuti nyama;
• 250 magiramu pamusoro fruit achangosvika nani zvakabvaruka;
• 2 cilantro danda;
• 3 nehanyanisi;
• munyu;
• 250 d Megrelian adzhika uye yakaoma waini chena;
• 2 tbsp. l. domatisi namatidza;
• 1 tbsp. l. Imereti nesafironi uye mazambiringa-suneli;
• 2-3 pinches zvakohwewa dzekorianderi;
• 50 g ruomba;
• mhiripiri.

Preparation Mingrelian kharcho

VokuRussia vakawanda vakaita yechiGeorgian zvinogutsa soups. Recipes vane mapikicha kuti nyore kubika kwavari, Chokwadi, kana une ruoko zvakafanira zvose condiments yacho. Somuenzaniso, hamuna matambudziko kuti weld ari Mingrelian chibvukuche kana ukashandisa zvinotevera:

• veal kana nyama tenderloin gurwa diki;
• zvakakanyiwa namafuta ari mafuta pasina kunhuwa kwemaminitsi maviri;
• dzinofamba zvidimbu yakafarikana saucepan;
• wakatemerwa hanyanisi uye hwakakanyiwa nyama;
• Waini yakadururirwa muhari, wedzera mvura shoma;
• kana nyama iri dzakaonda, ipapo akamuisa chimedu ruomba;
• vakauya kuna reflux kwehafu yeawa uye ukadzimwa simmered;
• Tsanga rodzvurwa muduri;
• wedzera kunoguma vakawanda zvokudya;
• kukotsira muhari zvinonhuwira uye kuchekwachekwa hanyanisi;
• wedzera bhangi adzhika kana kuutora hafu chete nemadomasi namatidza;
• vakadzima maminitsi 20 ari pasi kupisa, achiwedzera mvura shoma.

kharcho muto-Kolkh kuwana chaizvo gobvu uye kusimba zvinonaka.

ovdukh

Izvi Georgian nyama muto chokuita zhizha wokutanga midziyo vakashumira chando.

To kubika uchada:

• magiramu 400 rakaonda, zvakanaka yakabikwa nyama;
• magiramu 150 mitema hanyanisi;
• 1 L yoghurt (okutsiva dzinongoitika unsweetened yogati);
• Salt yokuravira;
• 300 g yakachena wemagaka;
• 20 magiramu ose cilantro nedhiri.

Preparation ovdukh

Kana nyama haachandidi muto uye vachigadzirira muto chaizvoizvo maminitsi 5. zvinodiwa:

• yoghurt rakasanganiswa 1 fő chemvura;
• kunoguma mvura iri kuiswa vakachenesa uye wakatemerwa wemagaka uye anobvarurwa-bvarurwa girini uye girini hanyanisi;
• munyu, wedzera shuga nokuvhara ndiro muto chivharo, kuiswa mufiriji;
• Kucheka nyama mukati cubes diki uye inowedzera ovdukh vasati kushumira.

Kana uri miriwo, unogona kudya muto ichi pasina nyama.

Tatariahni

Kufanana nevamwe vokuGeorgia zvokudya zvakawanda, soups anogona kuva nyore uye hunogutsa chaizvo. Ivo kashoma kuti aenderane avo vanoda uremu, asi vachiri kuzviedza kamwe dhishi ichi kunogona kuva.

Unofanira:

• 1 kg kuti nyama (mafuta);
• 1 capsicum;
• pamusoro duku chiputu parsley pamwe midzi uye nedhiri;
• 4 makerotsi;
• 4 nhungirwa celery;
• 2 laurels
• maawa 1-2. L. hadiyo munyu;
• 2 bv. Laurel shizha nehanyanisi;
• 3 L mvura.

Preparation tatariahni

Gadzirirai dhishi seizvi:

• nyama gurwa;
• vakabika uye kushambidzwa nemvura inotonhora;
• furo chinobviswa asati ichibikwa;
• isa kerotsi wakatemerwa madenderedzwa, uye kuchekwachekwa hanyanisi;
• kubika muto kwehafu yeawa;
• munyu, achiwedzera pepper;
• kubika kwekanguva inenge kota awa, vachiisa mugumo pani Bay shizha.

Shumirai inopisa muto Georgian tatariahni, pamwe wakatemerwa nemiriwo pamwe yakapwanyika negariki kusaswa. Zvikurukuru zvakanaka zviri pamwe ane tsika chingwa shotis Nhamwse, zvakabikwa chaiyo muovheni.

Fish muto kharcho

Georgia riri pamahombekombe, uye pane zvakawanda nzizi, saka akapa uye ndiro hove dziri National chili venyika ino. Somuenzaniso, pane yakagadzirira kharcho Sturgeon uye stellate Sturgeon naye fruit. resipi ake zvinosanganisira:

• ½ makirogiramu sevriuga kana Sturgeon;
• 1 fő mvura;
• 4 nehanyanisi;
• 1 h. L. Georgian omesa mazambiringa suneli;
• 3 puramu tkemali asidhi;
• 1 kerotsi;
• munyu;
• 1 tbsp. majaya nzungu;
• zvishoma parsley uye celery;
• 2 zino. hadiyo;
• 1 yori. akaibva nemadomasi pepper;
• 1 tbsp. l. hwakatsetseka zvakakangwa kusvikira yendarama mashava;
• Laurel;
• miti yakanaka;
• 3 peppercorns.

Cooking hove kharcho

Sturgeon (Sturgeon) pamwe fruit rakagadzirwa sezvinotevera:

• acharungwa hove uye akabika kusvikira hafu muna akaumbwa, kuisa ari mudziyo 1 hanyanisi, twakadai, mhiripiri, Bay mashizha nemidzi;
• bvisa mafuta kubva muto;
• hove vanobviswa uye nenguvo dzakarukwa zvakanaka kuchekwa, achibvisa mapfupa;
• nemadomasi Plums scalded uye akasvuura;
• yakabikwa 1 tbsp. mvura uye kumanikidzwa kuburikidza nesefa;
• pamusoro akabvisa mafuta saute zvinyoronyoro wakatemerwa hanyanisi achiwedzera hwakatsetseka;
• ugodira kusvinwa muto, wakatemerwa miriwo, pepper uye kubika;
• kupararira mune musaradhi hove, akapwanyika dzekorianderi mbeu negariki uye mazambiringa-suneli uye musanganiswa domatisi uye tkemali;
• pashure maminitsi 5 iri akawedzera anodzvinyirirwa fruit bikai imwe 10 min.

Shumirai muto nemishonga yemakwenzi kusaswa.

Chrianteli manyoro kana chando Cherry

The Georgian chili zvakare muvigire kujairika muchero muto, uye ine muto muchero kubva zvakasiyana pakuti ayo munyu uye wedzera negariki.

6 huwandu chrianteli vanofanira:

• 100 g manyoro wemagaka;
• 150 g muchando kana yakanaka Cherry;
• munyu;
• 1 musoro hanyanisi negariki clove;
• magiramu 30 fruit;
• Black dzichangobva pasi mhiripiri;
• munhu nhungirwa mashomanana tarragon uye parsley.

Preparation:

• kana kutora yakachena Cherry, avo pre-yakanyura mune acharungwa mvura uye akabvisa pfupa;
• Mash mabheri ari saucepan;
• Dururirai 2 tbsp. mvura uye kupfeka zvishoma moto;
• vakabika Cherry mumaminitsi 15;
• Akanatsa akavezwa hanyanisi mukati 2 zvikamu;
• Cherry kunotadzisawo muto;
• kubika, wedzera hafu girobhu racho kufukidzwa mbiya ane muvharo;
• Greens kushambidzwa uye wakatemerwa;
• atore hafu Mabumba uye kuderedza moto;
• wedzera miriwo, munyu mhiripiri uye;
• pani akafuka muvharo uye yakaitirwa kupisa kwemaminitsi 5;
• nenguvo dzakarukwa zvakanaka unotemwa precleaned wemagaka;
• pulverized vari blender fruit;
• wedzera navo pamwe pod chili muto;
• pashure maminitsi 3 saucepan rinobviswa nokupisa;
• ndokudzosera pod dzvuku mhiripiri;
• muto haachandidi.

Asati kushumira, akaisa mundiro wemagaka, zvishoma vanonetseka gariki arisase yemakwenzi.

bozbash

vanoda zvinotevera zvokubikisa muto ichi kwomwoyo:

• ½ gwayana makirogiramu;
• munyu;
• 200 g eggplant (zvimwe seedless) uye mitema bhinzi;
• 2 bv. zub.chesnoka nehanyanisi;
• 2 pepper;
• 4 madomasi;
• 3 nhungirwa kubva cilantro.

Bozbash gadziriro zvinotevera kuti:

• nuna mutton yakabikwa 6 beakers mvura;
• akabvisa nyama zvakakangwa uye akadurura kare yakasvinwa muto;
• hanyanisi zvakakanyiwa namafuta ari ruomba;
• madomasi vakachenesa akaparadza;
• muto akaisa zvakare pamusoro moto;
• wedzera narwo madomasi, eggplants, pepper nebhinzi;
• kubika kusvikira miriwo Tsitsi;
• wedzera anobvarurwa-bvarurwa gariki uye cilantro;
• munyu.

bhinzi muto

Izvi muto nyore zvinogona kushandiswa panguva kutsanya kwaiitwa yechitendero, inoumbwa zvinotevera zvinhu:

• 300 g nebhinzi (tsvuku);
• mhiripiri;
• 2 nehanyanisi;
• munyu;
• munhu nhungirwa mashomanana greenery;
• hafu mukombe fruit, zvinganaka dzichangobva chitsiga.

Preparation:

• kumboshamba bhinzi yakabikwa 10 Makapu kufashaira mvura kusvikira munyoro, ipapo naMashi ane forogo;
• hanyanisi dzakarukwa zvakanaka akachekwa;
• Tsanga dziri pasi blender;
• zvose zvokubikisa vari vakavhengana uye akabika kwemaminitsi 10;
• wedzera wakatemerwa hanyanisi;
• munyu uye mhiripiri;
• kubika maminitsi mashoma zvikuru.

howa shechamandy

Nokuti muto ichi unoda:

• ½ makirogiramu notumwe;
• 3 nehanyanisi;
• ½ ST. nzungu;
• mhiripiri;
• 1 tbsp. l. furawa (zvimwe zviyo);
• hanyanisi (chero, kunze tarragon), munyu uye negariki kuravidza.

Kugadzirira ichi chinonaka uye vade muto riri sezvinotevera:

• matsva howa vari arongwe, yakabikwa kusvikira nyoro uye kuoma;
• Howa, racherwa rinoparadza;
• wakatemerwa hanyanisi uye ukadzimwa mu ruomba;
• furawa rakasanganiswa muna ½ ST. howa muto;
• kuchekwachekwa nemiriwo itsva;
• akaisa howa ari muto, wedzera furawa refueling;
• yakapwanyika hadiyo;
• akashushikana uye kushata;
• akawedzera miriwo, pepper, gariki nomunyu;
• Tsanga dziri pasi muduri;
• bvisa mumuto pakupisa;
• wedzera yakapwanyika nzungu uye wakatemerwa nedhiri.

Sezvaunogona kuona, Georgian chili - hazvisi kebabs chete, khinkali uye khachapuri. Edza kubika rimwe vazhinji chiedza kana vade soups mushonga kusimuka kumusoro, uye kugamuchira dzinovaraidza yenyu. Kunze Hashi, ivo vose vakanaka nyore kugadzirira, uye vari kudyiwa nokukurumidza uye ane hombe havi!