Kusimba chizi muto: resipi

Yakadzikama uye kudya zvinovaka muviri hazvigoni kumbofungidzira pasina matsva miriwo uye soups. unogona sangana izvi zviviri zvizere uye zvinokosha nezvirongo kubika utano chizi muto kana achida. resipi   Zvichava kunzi pazasi.

Kwatiri, ari madikanwa zvokubikisa ndivo broccoli uye chizi. Izvi zvinoumba maviri vane zvainoita zvomudumbu turakiti zvinobatsira uye zvine yakawanda anobatsira zvicherwa. How kubika chizi muto ekudzidza zvigadzirwa, uchadzidza nokuverenga nyaya.

Uyu Unganyatsobudirira kuti mafeni akasiyana unyanzvi uye chiedza zvokudya. Zviya, mafuta muto rakanyatsojeka diki, saka inogona kurumbidzwa kuti vanhu vari kuona kwavo uremu. A unofadza zvikuru manyoro ruvara uye zvinonaka kuravidza chizi ruomba muto.

The resipi kutanga

Tinoda zvinotevera pakugadzira:

- broccoli (unogona kutora ruvara) - 500 Gr;.

- nutmeg (yokuravira);

- hanyanisi (musoro);

- chicken muto (pa fő);

- cream Curd (100 Gr.);

- munyu.

Ngatitange pamwe nekugadzirira nehanyanisi. Cheka semicircles ayo uye passeruem ruomba kuti ruvara yakajeka. Wedzera nutmeg, zvishoma nyemba, uye kubva pakupisa.

Broccoli ive florets uye kudzichengeta iri kufashaira muto, kutumira browned hanyanisi musanganiswa nezvinonhuhwira Muscat. Panopera yokubikira, vakaisa cream uye Nyatsosanganisai kusvikira pachaenzaniswa. Kudzima chitofu. Dhayi mvura kuchitonhora pasi uye kutamira kunyika blender. Somugumisiro, uchava munhu munyoro, creamy Texture pamusoro chizi muto.

Recipe chechipiri - pamwe ruomba

Unofanira kugadzirira zvinotevera zvigadzirwa:

- mafuta ruomba (hafu kapu);

- negariki (5 clove);

- makerotsi;

- Milk (150 Gr.);

- muto (pa fő);

- mbatatisi (3 hrs.);

- nehanyanisi;

- furawa (10 g.);

- kupatsanurwa chizi;

- chidimbu ruomba;

- mhiripiri, munyu.

Chanaka:

- zvakaoma chizi (50 Gr.);

- dhiri, cilantro.

miriwo izvi shinkuem cubes udonhedze kupinda muto (1/2 mugove). It Svinai negariki, wedzera nezvinonhuwira. Vakabika zvokudya ari blender kuuraya mushy mamiriro, sanganisa muto vasara uye kupfeka mundiro.

Gadzirai muto. Tora ruomba, wedzera furawa, kudururira mukaka uye ruomba tobika yakaderera kupisa, unomutsa nguva dzose, kusvikira musanganiswa richikora. Kana nemavhinga vari wakaumba, mukanyiwa anogona wopedza kuburikidza nesefa. Agadzirira muto dira mu miriwo muto, bikai kwemaminitsi gumi. Nechekare vasati wavhara chizi uye akaisa mberi kana zvakazara chikaparara. Musakanganwa kuti munzira, zvikasadaro uchapisa.

Kana kushumira shongedza pamwe grated chizi uye wakatemerwa miriwo. Tinoratidza zvakasimba vabika chizi muto. The resipi, sezvaungaona, nyore uye haatarisiri nguva yakawanda. Uye kufungidzira mufaro iwe kuwana kubva uye kudya inonaka creamy munuhwi.

Cream chizi: Photo-yokuwana pamwe kuwedzera rehove uye howa

zvinoti:

- chizi "Parmesan" (100 magiramu);

- cream (150 Gr.);

- Salmon (200 Gr.);

- fresh howa (100 Gr.);

- makarotsi, hanyanisi;

- mbatatisi (200 g.);

- celery (20 Gr.);

- Lavrushka (3 hrs.);

- fresh Basil (20 g.);

- mhiripiri, munyu, dhiri.

The browned hanyanisi uye makerotsi kuwedzera sliced howa, itai zazharku. Bikai wakatemerwa nembatatisi, kuti ndimutume sauteed howa. Mumamiriro saucepan, uye kuparadzira grated chizi. Pakangotanga zvigadzirwa vari yakanyauka, arisase celery, mhiripiri, munyu uye Bay shizha nokuturika.

In muto wedzera zvidimbu zviduku Sarimoni uye kubika nokuti hakuna kupfuura mashanu maminitsi, monyorora ari blender uye shoko mumoto 2 kwemaminitsi. Arisase Basil nedhiri, zvichipa mota uye kudzima chitofu. muto Divine, vafumiswa pamwe mavhitaminzi, kunakidzwa yepakutanga kunaka uye freshness. Chete akaramba kuti refu, ndiko kwakanaka kushandisa mukati memazuva maviri.