Pizza Italian Recipes vane mapikicha

chikafu Italian hwanyatsogadzwa muupenyu hwedu. Spaghetti, Risotto, Ravioli - zvatinosiita ndiro kuti inogona akarayira mune Datenroku kana kubika pachako. Asi dzimwe nguva zvakanaka kuedza chinhu chitsva uye yepakutanga. Yakanaka pai ichi. Italian chef makasika yakanaka Recipes zhinji. Izvi zvinosanganisira kwete nyika akakurumbira Pizza chete "Margarita". Kuchine zvakawanda yakazaruka uye yakavharwa inonaka vokuItaly makeke. Tisati taongorora dzinonakidza zvikuru zvokusarudza, ngationei kare.

A Nhoroondo shoma

Most ano culinary zvinofadza Italy akanga prototypes dzavo zviuru zvemakore zvakapfuura. An Kunze havasi uye pizza. Chinozikamwa munhu Roman yakanyikwa dzakaisvonaka yemichato, waiva mune vadzidzisi zvuru gumi rinonaka inopisa madhishi, zvokuseredzera uye nezvikafu zvishoma. Kunyanya panyaya iyi vakava nomukurumbira Lucullus. Pazvirairo mukuru vakashumira zvakakangwa pikoko uye Grouse, uye tevere ndiro izvi pamatafura vakanga vakakomba serin'i makeke, akafanana ano Pizza. cook Roman akavagadzirira mukanyiwa yakashapa inokosha uye akabika pamusoro nemarasha. Over zana remakore Misiyano dhishi ichi akaonekwa zviuru.

Italian pizza (Quick vane mapikicha): apuro pai

Italy ndiyo inozivikanwa kwayo hunoshamisa muchero pizza. Pane gadzirai akatunhidzwa, zvinonaka uye chiedza zvokuseredzera. Kana uchida kufadza mhuri nhengo kana shamwari muimba ino delicacy, bikai wokuItaly womuapuro pie. The resipi Zvinoshamisa nyore, saka kubika zvokudya havazotori nguva yakawanda.

Ingredients:

• 180 furawa d;
• 0.125 litres mukaka;
• 140 magiramu shuga;
• 50 magiramu ose ruomba;
• apuro huru mbiri;
• mazai matatu;
• kugocha upfu;
• munyu.

Chokutanga, gadzirira mukanyiwa. Dururirai shuga mundiro, wedzera 3 zai yolks uye kurova chisanganiso. Dururirai mukaka kupinda musanganiswa, ugodira sifted furawa uye chetatu spoon kugocha upfu uye shoma munyu. Vachazvirova mukanyiwa zvokuti anova rekuchikoro. Akanyauka 25 magiramu ose ruomba kuwedzera mukanyiwa.

Zvino kuzadza. Bhuracha kuti maapuro uye racherwa zvidimbu. Kudururira Vachirova kupinda mugango, ivo vakaisa yematehwe. Pamusoro, kuisa maapuro ari kurongwa kuti. Kusundira pamusoro pavo, saka vakaenda zvakadzama kupinda mukanyiwa.

Zvadaro kudururira cake yakanyungudutswa ruomba, arisase shuga uye kutumira muchoto kuti inenge hafu yeawa. Optimum kubikira tembiricha - 180 ° C.

Italian delicacy: ndimu pai

Chimwe pachake ari dhizeti riri wakanaka ndimu pie. Kubika kuoma uye yakareba kupfuura Apple, asi zvakakodzera. Outdoor Italian cake meringue kuchaita shongedza chero tafura.

zvimwe:

• Lemons maviri;
• 350 magiramu hwakatsetseka;
• mazai shanu;
• hafu mukombe neshuga;
• hafu mukombe woupfu neshuga ose;
• 250 d ruomba;
• spoon mashanu starch;
• mumwe girazi remvura.

Gadzirai shortcrust chikanywa. Sanganisa chando ruomba weupfu shuga. Wedzerai furawa kuti kunoguma nezvakavhenganiswa, zai mondo uye mumwe. Kanya mukanyiwa, izvozvo mapofu kuva bhora uye kuchengeta nayo mufiriji. Hafu yeawa Papera, bvisa izvozvo, rugwaro rwakapetwa, kuiswa zvakadzama chimiro uye zvinobaya munzvimbo dzakawanda. Ita dzakakwirira mabhodhi. Kuzvibika pa 180 ° C kwemaminitsi anenge 20.

Mutarisire zvekupfakira. Svinai muto Lemons maviri nehope mugaba. Dururirai kuti girazi remvura uye kuwedzera starch. Isa musanganiswa pamoto. Simmer kusvikira richikora, kupfutidza dzose. Kana musanganiswa iri yakabikwa, wedzera mairi shuga, matatu zai yolks, grated zest kubva ndimu. Kana haachandidi, wedzera 50 magiramu ose ruomba. Isa mukanyiwa pamusoro zvinodiwa uye kuzvibika kwemaminitsi 5 pa 150 ° C.

Gadzirira meringue. Yakanga wake shongedza hwavo ndimu tarts Italian vatenzi. Whisk zai nevachena shuga mana uye kufukidza pechiso zvichizoita guru keke. Bheka dhishi muchoto maminitsi 25 pa 150 ° C.

Calzone

Calzone - rupiza kuti anouya kwatiri kubva Milan. Kamwe pizza dzakadaro kubika vatenzi Italian akasika vakashamiswa gourmets vanova hakunakidzi mwero Pizza. Uye vakabudirira, chimiro, iyo chakafanana kirisendi mwedzi, uye richinaka toppings akarova Milanese.

zvimwe:

• magiramu 300 mozzarella;
• magiramu 400 domatisi;
• 100 magiramu vaHamu;
• magiramu 400 hwakatsetseka;
• 0.2 litres mvura;
• namafuta;
• mbiriso yakaoma;
• shuga;
• Basil;
• oregano;
• munyu.

Danho rokutanga kugadzirira mukanyiwa. Dururirai nehope furawa mudziyo, mbiriso, mumwe yetea shuga uye munyu, wedzera zvishoma mafuta omuorivhi sanganisa.

Zvino itai zvinodiwa. Bvisa ganda kubva nemadomasi kubvisa mumwe core. Uzviise nesefa uye kubvumira kuti dzinobvisa zvakawandisa muto. Dhaiza ari hamu, chendarira kuti chizi uye peta nehope mugaba. Wedzera kuti Basil, mhiripiri, oregano uye madomasi, ipapo wedzera munyu uye vanosanganisa stuffing.

Isa mukanyiwa patafura uye vagokungurusa nayo floured kuti vaumbe denderedzwa. Pane imwe hafu, kuisa stuffing, uye yechipiri kuifukidza. Zvakanaka varibatanidze micheto. Isa pai pamusoro kubika jira, tsvete. Kubheka kusvikira tsitsi. The optimum tembiricha - 200 ° C.

Fish pai Milanese

Fish makeke havasi sehwakajairika nyama, muriwo kana michero. Ivo kwazvo akakodzera vanhu vakasarudza Siyanisai nezuva Muterere yavo chinhu chinoshamisa. Edza Italian Pie pamwe hove - regai kutora!

Ingredients:

• 500 magiramu hove hovea;
• 70 magiramu rechiDutch chizi;
• spoon maviri domatisi namatidza;
• 0.25 litres mukaka;
• mazai maviri;
• spoon maviri hwakatsetseka;
• spoon maviri ruomba;
• namafuta;
• munyu;
• chena mhiripiri.

Vanofanira kutanga kugadzirira keke kubika hove pemidengerero. Kucheka zvakakunakirai uye asingaremekedzwi furaya mumafuta.

Zvino kuti mumuto. Richipisa kuti ruomba ugodira furawa ikoko. Panguva chakabikwa musakanganwa ide zvavo. Kana iye achava kuwana zvakanaka chiedza shava ruvara, vanotanga kudurura mukaka mu migove diki. Ide muto kwazvo kudzivisa nemavhinga. Kana zvava paukobvu, kudzima kupisa. Chendarira kuti chizi pamusoro grater ugodira mumuto. Kuwedzera domatisi namatidza, zvishoma munyu, chena mhiripiri uye kurunga.

Isai hove iri mumuto. Sequentially wedzera akapfumbira yolks nevachena mariri. Mutsai. Tsvedzesa chimiro mafuta omuorivhi, akachiisa kuti mumuto hove uye kuzvibika kweinenge awa.

Italian mupunga cake sipinachi

Siyanisai kudya tsika ruchatibatsira Italian pai ne mupunga uye sipinachi. Zvakasiyana zvinovaka muviri, saka anokwanisa nokukurumidza uye zvechigarire kugutsa nzara yake.

zvimwe:

• magiramu 400 nechando sipinachi;
• 250 magiramu mupunga;
• 50 magiramu parmesan;
• mazai matatu;
• mumwe hanyanisi;
• 20 d ruomba;
• nutmeg;
• breadcrumbs;
• dema mhiripiri;
• munyu.

Uise sipinachi mugango, vhara ane muvharo uye kupisa pamusoro unosvikirwa kupisa. About 10 maminitsi Kwapera, achapa muto, izvo zvinoda vakapedzwa. Pashure ape sipinachi kuchitonhora zvishoma uye kumanikidzira chero zvakawandisa zvokunwa nawo. Kucheka chirimwa.

Isa kubika mupunga uye zvishoma munyu nayo. In kufashaira mvura, zvichava kugadzirira anenge 10 kwemaminitsi.

Bande kuti hanyanisi uye furaya payo ruomba. Zvinofanira kuva nyoro uye zvendarama. Whisk mazai vane chisanganiso. Sanganisa navo mupunga, hanyanisi uye sipinachi. Pepper, munyu uye kuwedzera nutmeg.

Mafuta lubricated mwaya breading chimiro uye wakaradzikwa mairi zvichiguma vakawanda. Kubika pa 200 ° C kwehafu yeawa.

Italian keke (yokuwana cherry uye the ricotta)

Berry dhizeti pamwe the ricotta haimbofadzi chero nhengo yemhuri. Ndiye zvikuru manune uye ane mupfumi rakajeka kuravira. Zvichienderana zvaunofarira, unogona kushandisa dzakasiyana-siyana kumuromo rokuzvigadzira kwayo, asi yokubika ane chaiwo pamwe cherry.

Ingredients:

• 250 magiramu rikkoty;
• Cherry (vazhinji, nani);
• magiramu 300 hwakatsetseka;
• 200 magiramu shuga;
• kubvira 200 kusvika 250 magiramu pamusoro ruomba;
• mazai matatu;
• pamwe chete ndimu svuura;
• munyu.

Chokutanga, gadzirira mukanyiwa. Sifted hwakatsetseka, hwakakanyiwa shuga uye munyu. Ita indentation duku pakati uye kutyora zai rimwe. Varikwizire muruoko mukanyiwa noruoko chando ruomba. Tinongoita ndokuita bhora uye nenzvimbo firiji.

Mutarisire zvekupfakira. Dururai shuga iri rakadzika mudziyo, kuputsa kusvika 2 mazai uye kurova chisanganiso. Wedzera kuti the ricotta, svuura, Cherry uye sanganisa.

Bvisa mukanyiwa kubva mufiriji, vagokungurusa panze uye kuiswa mudungwe pamwe foil kana parchment fomu. Ririfukidze stuffing. Kubika keke mu sechoto pa 180 ° C kuti inenge awa.

Chii dhishi kusarudza?

ndiro izvi zvinogona kushandiswa chero mamiriro ezvinhu. At kwevhiki, kana uchida kufaranuka uye kurapa pachako kuti nyore, asi zvinonaka dhizeti unogona kubika Italian cake kwamaapuri kana rikkotoy. Uye patafura zororo inofanira kuva chinhu chinokosha. Ndizvo wokuItaly ndimu pai pamwe meringue fadza. Somunhu Appetizer zvakanaka kushumira calzone. Nokuti avhareji mhuri kwemanheru zvikuru zvakanaka mikana vachapiwa zvakabikwa sipinachi kana hove. Sezvaunogona kuona, uye imba anogona kubika yapakuvamba makeke. Italian restaurants regai kukupa imwe sarudzo madhishi sezvo iwe pachako.

Kudya kwakanaka, dzinodikanwa vaverengi dzangu!