Delicious mabiko: cutlets bream

Kana uchida kubata mhuri kana vaenzi inonaka kudya, kubatsira ndokucheka bream. Vanodzinga panze zvinonaka chaizvo uye munyoro, uye kana imi kuwedzera navo stuffing, miriwo, kuwana chepakutanga mundiro.

Bream ndiko kudya hove, saka zvakakodzera kunyange vana vaduku. Hazvina akapfuma mhuka mapuroteni, zvinobatsira muviri womunhu. Mukuwedzera, nehove chena runoonekwa kuva antioxidant.

Cutlets bream muKiev

A zvinonaka uye vade kudya kunogona kugadzirirwa kubva hove chena. Cutlets bream mushonga (pamwe mapikicha) pasina tsvimbo zviri nyore chaizvo kuti tigadzirire, vakashamiswa vaenzi vako. Nokuti gadziriro yavo ndiyo inodikamwa;

• Pakuyera kuti bream - 800 magiramu.
• Ruomba - 150 c. (Unogona kuisa margarine).
• Breadcrumbs - 100g.
• Chicken zai - 1 yori.
• Furawa (chero) - 2 tbsp. l.
• Salt, inonhuhwira - kuravidza.
• mafuta Muriwo - 400 Rine mamiririta.

How kubika cutlets pamusoro bream:

1. Fish pemidengerero vakauya kuna hurumende stuffing uchishandisa blender kana nyama mukuyi. Wedzera munyu nezvinonhuhwira kuti kuravidza.
2. Ruomba, racherwa cubes diki.
3. Kubva stuffing kuumbika chimupotohayi. Pakati imwe neimwe kuisa nhindi ruomba pedyo unopinza, achipa fomu patties.
4. The sandara ndiro kusaswa nokuvhuvha. Mumwe cutlet neatly dzichinyikwa furawa, ipapo mu zai. Fully akaunyika croutons.
5. In kwakadzika chakabikwa mugango nokudira mafuta uye furaya patties kusvikira yendarama shava mabhisikiti.

Asati kushumira, ndokusasa mundiro inokurudzirwa pamwe inodziya ruomba. Garnish iye muriwo itsva, makwenzi uye akabika matapiri kukodzera.

Cutlets bream (yokuwana ne mufananidzo)

Chakawedzera chena chingwa stuffing anoita vakapfava. Cutlets bream yaunganidzwa mhepo uye akanyauka mumuromo mako. Zvokubikisa pakubika:

• Pakuyera nehove chena - 500 magiramu.
• Hanyanisi - 1 musoro guru.
• Chingwa - 100 Gr.
• Makarotsi - 1 guru.
• Greens - boka duku.
• mafuta Muriwo - 100 ml.
• Salt, inonhuhwira - kuravidza.
• Breadcrumbs - 50g.

Kugadzirira, unogona kushandisa kunyange hove duku rose, muchiitiko ichi, zvinofanira kuva zvakanaka unotemwa, akaparadzaniswa kubva mapfupa.

Preparation:

1. Pemidengerero defrost, sukurudza kana zvakakodzera.
2. Hanyanisi uye kerotsi svuura. Racherwa zvidimbu zvidiki.
3. Chingwa yakanyura mumvura kwemaminitsi mashoma.
4. Fish nezvindori zvadzo twakadai uye hanyanisi mince, gaya blender kana dzakarukwa zvakanaka akatema nebanga.
5. Anobatana minced nyama chingwa, wedzera zai, munyu uye zvinonhuwirira.
6. Akashambidzika chimiro patties uye chiwondomoke navo breadcrumbs.
7. Fry mune yakawanda mafuta muriwo kusvikira vakabika uye yendarama mashava.

Cutlets kupfeka pepa tauro kuti soka mafuta zvakawandisa. Asati kushumira munoshongedza dhishi pamwe kuchekwachekwa hanyanisi.

Burgers muchoto

Of minced hove dziri vakawana zvinonaka uye muto ndiro. Vanogona kuzoshandirwa zvekudya, chisvusvuro kana vaitamba mutambo tafura. Vakabika muchoto cutlets bream vari Mishonga uye zvakakwana pamwe matsva miriwo.

Zvokubikisa zvakafanira pakubika:

• Pakuyera kuti bream - 500 Gr.
• Hanyanisi - 2 misoro.
• Egg - 2 bv. avhareji.
• Makarotsi - 1 yori.
• Greens - yokuravira.
• Salt, inonhuhwira.

Chii kunakidza, hove duku inogona kushandiswa seboka, pamwe chete nemapfupa, vachibvisa chete nomusoro, nomuswe uye ura. Description of gadziriro kugadzirira cutlets uye bream yokuwana pamwe danho nedanho mapikicha kubatsira kukunda kunyange ruzivo:

1. Fish pemidengerero kana minced milled blender.
2. Makarotsi nehanyanisi tiri yakapwanyika uye akawedzera kuti stuffing.
3. Zai whisk. Ko zvino akasuma kupinda mince.
4. Wedzera munyu, zvinonhuhwira wakatemerwa miriwo.
5. Stuffing chinobviswa kwenguva pfupi mufiriji.
6. Baking tireyi akazorwa namafuta mashomanene.
7. Of minced nyama patties kutarisika chimiro. Ipapo vakawarira tireyi nechokure diki.
8. Baked ari pre-huru muovheni pa 220 inegumi.

burgers izvi zvinogona vakabika nokuipisa noutsi hwemvura kana grilling. Yaiitirwa patafura mundiro hove with hot, pamwe nemiriwo uye rekushongedzesa kusaswa.

How kusarudza hove pamusoro meatballs

Stuffing vanofanira kuva nyoro uye zvinonaka. Kuti aite izvi, sarudza hove yakachena, zvose zvomumvura uye rwizi. White mhando akapfuma calcium, vanoonekwa kuti Mishonga. hove zvakadai bream, zvikuru manune uye haatarisiri kuwedzera mafuta ari pasi nyama.

Zviri nani kuti kusarudza hombe vanhu, apo burgers zvakawanda zvinonaka. Kana hove duku - bvisa musoro, muswe uye ura, uye nokugedagedesa pamwe mapfupa. Havazochemwi akafunga mukati rakapera mundiro.

Cooking Tips

To burgers vaiva manune, kuti stuffing inokurudzirwa kuwedzera kupfuura hanyanisi, uye makabheji kana makerotsi. Uyewo mukwanisi zviyo hove, zvakadai semolina, kana chingwa, akanyatisa mumvura kana mukaka.

An dzinonakidza mubatanidzwa kuti bream minced, hwakakanyiwa zvakakangwa hanyanisi kana grated apple. burgers aya vakawana kujairika uye zvinonaka.

Minced chena hove dzemarudzi zvakakwana emura, saka nevabiki urumbidze kushandisa Vachirova. To wake suit tika, mupunga kana hwakatsetseka negorosi.

Cutlets bream - guru hove dhishi zvekudya kana vaitamba mutambo tafura. Zvinonzi kuzadzikiswa kunoitwa Salad manyoro miriwo uye akabika matapiri itsva.