Makatekiti nenyama muKorea - chikafu chinonaka uye chikafu

Kumabvazuva kweAsia, kunyanya yeKorea, kubika kwave kwenguva yakareba uye kwakakodzera kufarira mukurumbira mukuru munyika yose. MaKorea, sesu, anofarira miriwo uye nyama.

Zvikamu zveKorea cuisine

Zvokudya zveKorea chikafu chinonyanyisa kupfuura veEurope. Zvisvina zvakasvibirira, zvakawanda kwazvo zvinoshandiswa mumadivi ekuFar East, zvinoita kuti zvikwanise kuchengetedza chikafu chitsva kwenguva refu, pasina kuchiisa kuchirwere chakasimba chekupisa. Izvi zvinokubvumira kuchengetedza nhamba huru yemavhithamini anokosha uye kutsvaga zvinhu. East Asia seasonings, yakadai semafuta matsvuku uye masikati piso kubva kune zviyo, soy sauce, anchovy fish sauce , vhiniga yearic nezvimwe zvakawanda, zvinoshandiswa zvakanyanya pakushambadzira miriwo, hove nenyama, uye sekudya zvekudya zvakasiyana-siyana, kusanganisira Nhamba uye kune yakadai sadhidi "Nyama muKorea". MaKorea anowanzoshandisa mbwa nyama kuti ive zvokudya. Hatiiti nhaka iyi tsika. Zvisinei, maKorea anofara kugadzirira ndiro kubva kune nguruve nemombe.

Recipe ye saladi nemakucheka matsva nemombe

Salad "Makatekiti ne nyama muKorea" anovimba nemanheru pamatafura anotamba anozivikanwa "Olivier". Iyi saladi inonakidza pakuti inogona kudyiwa yose inotonhora uye inotonhora. Chii chinowanzoti saladi "Nyama muKorea"? Mutsara wakapiwa pasi apa unoda mushonga mutsva , mahwendefa matsva , miso paste, soya inopisa uye masukisi ehove, rice nevhiniga, garlic, pear, ginger, mustard uye pepper pevhu. Nzombe yakanakisisa yakakangwa pane grill, uye yobva yacheka zvipfeko uye zviduku zvakakura zvekukura uku, kuitira kuti iwe unogona kuisa chidimbu chimwe mumuromo wako usina kuchicheka. Kana iyo grill isipo, saka muKorea salad "Makucheka ane nyama" haichazove yakasununguka kana nyuchi iyi yakabikwa muzinga rinopisa uye pasi rakasvibirira risati rabuda mumvura. Apo nyama iri kubikwa, nyora hafu yepari kubva pambeu uye gadzira pa grater, bvisa ginger itsva kana yechando nenzira imwecheteyo. Nokuda kweladhi "Makatekine ne nyama muKorea" inoda 1 kikapu. Rimwe clove garlic inopwanya neglicu uye uwedzere kune musanganiswa weginger-pear. Ikoko ipaiwo hafu yepunikisi yevhu yemasitadhi, yekasipu yechina yezvekutsva gated peppercorn, 1 kikapu ye miso muto mutsvuku, 1 teaspoon yehove musuu, 6 maspuniji e soy sauce uye 2 maspuniji ejiniga. Zvose zvinoshandiswa pakushongedza salad "Makatekiti ne nyama muKorea" anokurudzira. Imwe tsanga yakareba inodonhedzwa muzvigumbwe zviduku uye inopfeka mune kupfeka. Zvino isa nyama inopisa yakagadzirirwa. Iyo ndiro yakagadzirira kushandiswa mushure meawa yekufamba.

Korean nyama saladi nemakucheka matsva

Paunenge uchiita saradhi "Nyama muKorea", chirevo chacho chicharamba chisina kuchinjwa kana panzvimbo yenyama iwe unoshandisa nyama yenguruve kana kuti fukiti yehadzi yehuku. Icho chinonyanya kukosha chekudya ichi ndechokuti kunwa kwekichikichi kwakashandurwa. Pakutanga inofanana nesaroni yakarungwa, uye kana iwe ukaedza cucumber nenyama muKorea zuva rinotevera, ipapo cucumber inonaka sezvinotapira. Kuwanda kwezvinonhuwira, zvechokwadi, zvinenge zvichienderana nemafungiro evanhu, asi ndiro inofanira kunge yakajeka zvakakwana. Iyi saladi yakanaka kushanda ne rizi yakabikwa kana fuchoze. Inogonawo kushandiswa senzvimbo yekuzvimirira.

Nyama muKorea

Nzombe uye inguruve inowanikwa mune dzakawanda zvekudya zveKorea. Nzira yekubika nyama muKorea, kuitira kuti ndiro yacho ive neyekudya kweAsia? Zvechokwadi, tsika dzechiSouth-Asia dzakasarudzwa uye zvikamu zvisingagoni kudziviswa. Nyama inofanira kunamirwa kweawa imwe chete. Pamberi pokusarudza iyo inopisa inoporesa pamusana wekupisa kwemaminitsi akawanda. Inogona kuomeswa nemakumbo akazara, iyo inobva yacheka kuita zviduku zvishoma kuitira kuti iwe uite marinate, uye iwe unogona kuidzvora kuita zviduku zvishoma panguva imwechete, fry uye zvino kunya.

Fried chikafu chitsva chekudya saladi

Makaskiti akachekwa mumashizha nenzira dzakasiyana-siyana: ane zvindori, uye brusochkami, uye cubes. Inogona kuwedzerwa kuhomwe yemhuka, zvose zvitsva uye zvakagadzirirwa zvakakwana, somuenzaniso, zvakabikwa. Makate akaomeswa anoitwa nenzira iyi. Muchengetedze, sveta samee mafuta nemusvi mutsvuku, tsvuku tsvuku tsvuku, garlic uye soy sauce. Dura mapukisi uye isa shuga pamwe chete neshuga mumafuta anonhuwira ane zvinonhuwira kwemaminitsi mashanu.Panguva yekutsvaira, shandisa zvishoma zvishoma firiji, uchitarisa mapukisi. Mushure memaminitsi mashanu, vhura, vabvumira maminetsi mashomanana kuti vaite uye vanyore nezvinonhuwira. Yakagadzirirwa nenzira iyi, makomkeri akakwana muhari "Makakaruru nemhuka muKorea".

Kufamba makucheka matsva eKorea nyama salads

Kune imwe nzira yekugadzirira makucheka yeKorea nyama yemaradhi. Rimwe kana maviri mapuranga akawanda anofanira kuderedzwa pamwe chete nejaspuni yembeu, saka inofanira kunge yakasviwa uswa (kana sezvaunoda). Zvadaro, zadza mapukisi ane tsvina nemaspuni maviri eashuga, mafurapu maviri etaini yegafura, zvichida mupunga, uye imwe puniki ye soy muto. Nyatsobatanidza uye uende kweawa kuti uende.

Soy nyama yezvirimwa nyama yemashizha

Vekudyara vanogona kurayirwa kugadzirira sakadhi "Makapu ne nyama muKorea" kubva kune nyama ye soy. Zvimwe zvose zvinoshandiswa zvakafanana nemashizha akaitwa nemhuka yemhuka. Soy nyama yehadhidi inofanira kugadzirirwa, sezvinoratidzwa papepa. Kana izvi zvisingaitike, ingozvinyorovesa mumvura inodzika kwemaminitsi gumi, uye zvinyoronyoro finyisa mvura uye wobva wabika sezvinofanana nyama.

Sharp Korean salads inofanira kunyatsodyiwa nevanhu vane matambudziko nekudya. Kune mumwe munhu wese, ivo vari kuwedzera kwakakwana kune zvisizvo zvemazuva eupenyu hwezuva nezuva uye mazororo.