Chicken Zvokudya: kukurumidza uye zvinonaka

Zvokudya yehuku uye nyama chinhu zvetsika Hungarian mundiro. Zviri zvinonaka chaizvo uye zvinovaka. Anozivikanwa uye kukosheswa connoisseurs ose gastronomy munyika, kunyange vafudzi pakutanga vakagadzirirwa zvakasikwa.

Traditional Hungarian goulash nyama anoitwa chete kubva nyama yenguruve. akatema avhareji kuutio Kilogram mutsipa zvakakangwa nemafuta emiriwo. Kuti kuwedzera zviviri wakatemerwa nyama diced hanyanisi, zvishoma mhiripiri uye munyu. Pashure pezvose browned, unofanira kudururira spoon huru ina hwakatsetseka. Next kuwedzera kupisa fő muto mashizha lavrushki dhishi uye kubika kwemaawa yakaderera kupisa. maminitsi makumi mashanu kuisa guru aidya chipunu anovava ruomba uye cubes ose akasvuura madomasi. Bikai zvose pamwe kwemamwe maminitsi gumi, kudzima kupisa, chifukidziro uye vanosiyira richadzipa kwehafu yeawa. Somunhu divi dhishi akakwana kuti chero zviyo uye Pasta.

Chicken Zvokudya mbatatisi. Meat (500 Gr.) Cheka kupinda cubes, kutotema hanyanisi uye furaya pamwe kusvikira yendarama mashava. Zadza yemafuta muto uye mota kweawa panguva yakaderera kupisa. Panguva ino, racherwa 2 toaisa pamusoro tomato mbatatisi tubers - diced, makarotsi - hafu marin'i uye bhero mhiripiri rinoparadza. Kana nyama yakabikwa, wedzera ose miriwo mugango, zvishoma munyu mhiripiri uye. Ramba simmer mundiro inenge hafu yeawa uye kudzima moto. Zvino unogona kuisa kuchekwachekwa nedhiri.

Goulash muto chicken pemidengerero kunogona kuva kwazvo inopisa patafura zororo, sezvo zvinoitika rinonaka kwete chete, asi chokutanga chaizvo. Hafu kilogram zamu remota marita maviri kwemvura kuwedzera munyu mhiripiri uye rakapedzwa mamiriro. Pashure paizvozvo, kudhonza nyama uye racherwa cubes. Mumashoko achibika muto kuisa makuru akakora ose mbatatisi uye makarotsi, leeks Mug. Simmer mumuto kusvikira yakabikwa, achiwedzera huku, wakatemerwa parsley, uye kuvhara muvharo. Next, nenguvo dzakarukwa zvakanaka dimura kumini, munyu, dira rinorema cream. Shumirai pamwe croutons uye creamy kupfeka.

Unogona kudururira muto kupinda mumuto, kuunza mota uye kushumira nokwedhishi pamwe toasted gorosi chingwa.

Chicken goulash "Fast" - rupiza nerimwe zuva, sezvo kugadzirira nokukurumidza. A paundi mazamu racherwa cubes guru, Chop hanyanisi, nenguvo dzakarukwa zvakanaka chendarira kuti makerotsi uye kutumira zvinhu zvose rakadzika sauté pani, ndidzo dzinozoiswa pamusoro kunakisa fő pamusoro acharungwa kufashaira muto. Cook Zvokudya kwehafu yeawa. Ita girevhi kubva guru yamashekeri domatisi namatidza, zvakafanana anovava ruomba, furawa uye clove mashanu yakapwanyika negariki. Sanganisa musanganiswa kusvika 100 g. inopisa muto. Dururirai kupinda goulash dzokubikira, unomutsa akaramba kusvikira ezvinhu akadaro kuti musanganiswa richikora.

Zvokudya yehuku uye huku byproducts. Zvakafanira kuti 250 Gr. zamu, chiropa uye mwoyo. Racherwa zvidimbu uye akaisa panze vose yoga hari. Mune mumwe wedzera mumwe wakatemerwa hanyanisi uye vakadzvinyirirwa negariki clove. Chero bedzi zvose rinogadzirirwa, ngatiregei muriwo. Potato tubers vakabayiwa kupinda cubes, makarotsi uye zucchini yeChina, konifurawa atwo. In zvakadzama saucepan akarara akaturikidzana zvinotevera urongwa: huku chiropa - 1/3 miriwo - zamu - 1/3 musanganiswa muriwo - Chicken mwoyo - miriwo yasara. Ita zvemano 2 maviri spoonfuls zvefurawa, 3 spoon domatisi namatidza, ruomba mukombe uye hafu marita inopisa huku unganidza. Dururirai musanganiswa kuva saucepan, pakavha, kuti moto diki uye kubika nokuti anenge makumi mana nemaminitsi, unomutsa nguva dzose. Shumirai pamwe kuchekwachekwa nedhiri kusaswa.

The musiyano wezvinyorwa kwegadziriro ndiro yechipiri zvinotevera. Tumira zvose zvokubikisa vari huzere iroro urongwa, asi yakagochwa nyama harisi zvakakodzera chete dira ose furawa nezvakavhenganiswa, wedzera munyu, kufukidza uye bikai kweinenge awa iri pasi kupisa.

Kudya kwakanaka!