Cake "chokoreti vatatu": kuti tikundikane danho nedanho

Mumakore achangopfuura zvakava akakurumbira dhizeti pai "Three chokoreti" insanely ( "Mirelle" kunobereka mumwe dzakasiyana kwayo). Nzira kubika delicacy ichi zvikuru. Kutaura zvazviri, ndiye munhu Chocolate bhisikiti akafukidzwa mhando matatu mango (ane kuravidza youtsinye, mukaka uye chokoreti chena). Variations vanotaura sezvo kuwanda akaturikidzana vavo sezvamunoita. Kubika keke "Three chokoreti" bhisikiti yokubika, unogona kutora zvako kufarira, uye uwandu akaturikidzana kuti mango chekawo kuti mweya.

Kubika keke "chokoreti Three"

Photos vachikubvumira kuona sei dhizeti ichi mukuru chikamu. Kururama Mufambiro panguva gadziriro yayo, anobvumira kuti wakanaka kwazvo. Unogona kuedza kuita keke "Three chokoreti" (yokubika ratinoparidza akawanda mhando bhisikiti, kuti kusarudza) sezvo chikuru batch mangé dhizeti. Nokuti ekupedzisira vanoda chaiwo anoumba. Asi uchakwanisa kuratidza bande siyana akaturikidzana iine runako rwayo zvose kana kushandisa.

Cake "chokoreti Three". bhisikiti resipi

Nokuti kutanga kubika keke rukoko. Uchada yakakwirira zvakakwana releasable chimiro - nayo hamugoni chete kubika chingwa, asi kuti kuzadza zvino mango. Kuparadzanisa nevachena kubva yolks mazai mana, vazvinyause muzariro rima chokoreti dzakakwirira Cocoa kugutsikana. Whisk polpachki inonaka-mafuta (unsalted, kudziyirwa mukamuri tembiricha, asi kwete yanyungudiswa) pamwe spoon shuga. To mafuta kuwedzera yakanyauka chocolate, zvishoma ostuzhennoy, uye zai yolks. Vachazvirova musanganiswa zvakare. Polstakana kusefa chichena furawa nomunyu, vanillin uye disintegrant, ndokupinda arohwe pamwe spoon mana shuga mapurotini. All mix, kubheka kwemaminitsi 30 panguva unosvikirwa kupisa.

Cake "chokoreti Three". Recipe akaturikidzana matatu mango

Unofanira zviviri mureza chena Tile, shungu uye mukaka chokoreti 600 g ruomba kunonyanyisa mafuta kugutsikana (200 d ari mumwe rukoko), makumi mashanu magiramu pamusoro ruomba, 3 desyatigrammovyh packet pakarepo gelatin uye hafu mukombe ruomba doro (ane optioneel chirungiso, anogona kutsiviwa soluble kofi drink). Mumwe mango ngazviitwe ari oga mbiya, zvishoma nezvishoma kunhonga keke. Kubika navo panguva imwe chete, nokuti vanoda kudzivirira rokusamhanyira thickening. Gurai zvose zvigadzirwa munzvimbo nhatu zvakaenzana zvikamu. Mumwe mhando chocolate zvinokosha kuti vakuchidzire ari kugeza nemvura kusvikira inonyunguduka uye ipapo wedzera dzihwa pie cake, pre-yanyatisa gelatine doro (coffee) uye majarini. Paunenge uchigadzirira wokutanga mango keke akanga atova muchitonhorera. Izvi zvinoreva kuti iwe unogona kutanga kuvaka. The dzaserera keke anofanira kubviswa nomumwe sendimita pakati Korzh uye nezvimiro vanofanira kuramba zvishoma rusununguko nzvimbo (gwanza). Internal bumpers vanofanira kumanikidza batana firimu. Voisa wokutanga, rima mango pamwe kuitira kuti rikawira pakakoromoka. Regai kumira mufiriji. Top aine mango wechipiri (nomukaka chokoreti), uye pashure ayo solidification - wechitatu. Well tonhorera.