Zvikuru kurapwa kuti mabhisikiti. How uye chii kuti soka keke

Pakati muzvizhinji furawa confectionery bhisikiti inoreva dzedenga, zvakasvibirira uye munyoro. At mwoyo bhisikiti mukanyiwa - kwazvo arohwe pamwe shuga, zai nevachena uye yolks, bhuku iro anowedzera apo kurova munguva maviri nehafu. A kuwedzera zai gobvu zvinoitwa dzichiumbwa munguva kurova zhinji duku mhepo matema. Engorged, zai yakazara mhepo guru panguva kugocha furawa vakawana porous chaizvo uye mhepo.

The kubikwa chipanji makeke vari nyoro, akasvibira, ndivo rakaisvonaka hwaro kugadzirwa zvakawanda, mukurumbira chaizvo munyika confectionery Cream uye muchero, jamhu, Jam. Uye mabhisikiti chete, pamwe weupfu shuga kusaswa, zvinonyatsoziva rapera chigadzirwa iri rinonaka chaizvo for tea uye kofi. Huru bhisikiti mukanyiwa chaizvo yakanyatsokodzera flavorings siyana - nzungu, but, grated ndimu svuura pachiimbwa, kana orenji, iyo anoiswa mukati mukanyiwa mubishi rokuzvigadzira kwayo.

Senzira zvatinosiita bhisikiti mukanyiwa - mazai chete, shuga uye furawa. Panewo mafuta cake, inova akasiyana zvatinosiita nzira rokugadzirira uye kuti murwiyo ane yakawanda mafuta. Of ruomba keke kubika zvetsika makeke uye pastries, asi zvakanakisisa zvose zvakakodzera kubikira makeke, nekuti chimiro chayo zvikuru gobvu uye akapfuma.

Akasvibira, akareba chipanji makeke asina kucheka kupinda matete akaturikidzana panguva gadziriro keke, kana havasi hwaro koteji chizi uye muchero soufflé. Naizvozvo, kuti nebundu akaita zvachose kuti bhisikiti zvakanga zvakawanda manune uye munyoro, akazvidurura pamberi sandwiched ruomba akaiswa mushonga wokuuraya. Manyuchi nokuti bhisikiti ine paavhareji 50% kuti shuga. Paanoitwa kubva shuga uye mvura, kubatwa anenge zvakaenzana zvikuru. Nokuti mabhisikiti nomuchero pakurapa mabhisikiti yakagadzirira pamwe kuwedzera muchero facial, waini kana liqueurs.

Impregnation nokuti pakugadzirira zvinokosha bhisikiti kunotevera. The shuga yakavhenganiswa nemvura iri nhamba 3: 2 uye kuunza mota. Zvadaro, pani rinobviswa ndiro, kubva manyuchi furo, zviri dzaserera uye akawedzera siyana zvinonhuwirira zvinhu nokuda kuravira enhancement.

Saka, apirikoti nokuti impregnation unotora bhisikiti chipunu apirikoti muto kana doro. The orenji manyuchi, wedzera kuti muto hafu orenji. Kana kumboenda manyuchi wedzera crystals mashomanana vanillin, iwe kurapwa kuti Vanilla bhisikiti.

Kana uchironga kubika keke vakuru chete, muna manyuchi kuti soaking kuwedzera spoon nerimwe chena waini - Muscat, Riesling, Madeira kana pachiteshi. Unogona kushandisa bhurandi kubva mbiri tafura zvipunu bhurandi akawedzera kuti manyuchi, bhisikiti achawana pemhino uye chiedza cognac munuhwi. Kuwedzera impregnation pamusoro bhisikiti uye rum at chaizvo kana zvipunu zviviri zvakanaka waini inotapira, izvo rinopa rinokosha pakubika uye aftertaste inofadza.

Chocolate mabhisikiti, wakagadzirirwa pamwe Cocoa upfu, kofi manyuchi zvakanaka akaiswa mushonga wokuuraya. To manyuchi ichi rakawedzerwa huru spoonfuls maviri dzinongoitika kana aizomupa brewed pakarepo kofi. Coffee pakurapa bhisikiti ari chaizvo zvakanaka wakanyatsokodzera chipanje makeke uye makeke chocolate uye kofi cream.

Mushure kugocha keke, zviri chinodiwa kuti kukurira anenge manomwe maawa, uye ipapo kushandisa manyuchi, zvimwe mukanyiwa soka uye flabby. Shuga manyuchi pamberi impregnate pavo shortcakes, nokungwarira dzaserera mumba tembiricha. Bhisikiti akaiswa mushonga wokuuraya vasati sandwiched ruomba makeke. In muindasitiri pamwero nokuda promochki makeke vari zvechokwadi guru achidiridzira zvinogona kudiridza maruva pamusha kuti chinangwa ichi, zvakakodzera yakanaka nomusero nokuda kofi, chakarehwa vakapfuura manyuchi.