The pasherefu upenyu koteji chizi. General kurumbidza kuchengetera chigadzirwa

Hazvina chakavanzika kuti Curd ichaongororwa chimwe chezvinhu anobatsira dheri zvigadzirwa. Zvisinei, Hazvigoni refu ichengeterwe firiji uye pashure pfupi nguva inotanga Kurasa pakubika uye zvinokosha zvinhu. Mukuwedzera, kushandiswa wakabirwa chigadzirwa ane zvakakura nezvinetso nemudumbu. Munyaya ino uchadzidza chaiyo pasherefu upenyu koteji chizi uye chengetedzo mitemo.

How kuchengetedza freshness zvibereko mufiriji?

Fans Vakawanda Curd kuiita nenzira rakavhurika mugaba, asi kuti nzira iyi ndiyo nyore uye inoshanda. Panyaya iyi, iyo freshness pamusoro chigadzirwa anodzokororwa kwemazuva maviri.

Vazhinji epamba vanoda kunzwisisa chii pasherefu upenyu koteji chizi muna firiji, simbe rongonyora kamwe kumba yemudzimu uye ugozvitumira kuchitoro zvakanaka pasuru. Zviito zvakadaro kukonzera nokukurumidza kudzikira. Mukati zuva nehafu, mumwe chigadzirwa akadaro kuonekwa conditionally yakakodzera kushandiswa. Cottage chizi akaputirwa unyoro-chiratidzo cellophane, anotanga "iratidzike seiri kubuda" nazvo anotanga kubva pakutanga musty kunhuwa hachifadzi. The chidzoke zvakadaro chaiwo "munuhwi" rinoratidza kuti izvi chigadzirwa hazvigoni kuparadzwa mbishi.

Kuwedzera pasherefu upenyu ose amaoko chizi uye chizi zvigadzirwa, unofanira kuaisa imwe enamel mbiya. Inochengetwa seizvi chigadzirwa anogona kuramba freshness kwemazuva mana. Vazhinji ruzivo hositesi yakarumbidza kufukidza mbiya ane zvakasimba muvharo, pashure kuisa mariri mashoma zvidimbu vakanatswa shuga ose. Kubudikidza chigadzirwa ichi kuwana musty kunhuwa.

Zvinokoshawo kunzwisisa kuti chizi pasherefu upenyu hakubvi chete sei inochengetwa mudziyo, asiwo kana anoiswa pamusoro pasherufu. The chakarebesa Anogarako yakachena uchingoti nayo pedyo furiza mupanda. Ikoko, haagoni kuchengeterwa kupfuura pavhiki.

-oma chizi

Low tembiricha yekudyidzana sipidhi mwero muviri kuti lactobacilli mhenyu chigadzirwa. Izvi ndechokuti dzezvitsigiro itsva yakareba. Nokudaro, pasherefu upenyu koteji chizi, chando pa -35 madhigirii, iri mavhiki anenge matatu. Munguva iyi nguva, kunyange mhuri duku achava nguva kudya vaviri makirogiramu ari chigadzirwa.

Defrost inochengetwa nemutoo uyu vanoda chete chizi mufiriji. Uyu kumbonyanya dzakareba muitiro kuti zvinotora maawa anenge gumi. Product thawed ari kutyora zvigadzirwa, kwete chete kurasikirwa zviyo mamiriro, asiwo kuravidza. Somugumisiro, rinogona kushandiswa chete pashure kupisa kurapwa.

Rinhiko unogona kuchengeta anobviswa chigadzirwa?

Tichishandisa nzira iyi kunoita kuti kuwana kislomolochku pasimba nechitarisiko atmospheres. Somugumisiro kunonoka kukura uye muviri mabhakitiriya nguva refu ari pasherefu upenyu koteji chizi. Nzira iyi ndiyo zvikuru yamunenge uye nyore -oma. Its anobatsirwei kuti hapana chikonzero refu achimirira kusvikira iye razmerznetsya.

Panguva iyoyowo hatifaniri kukanganwa kuti siyana mhando Vacuum kavha hwokuratidza warwo kunyatsoshanda. Naizvozvo, hapana vachanditi iwe chaiwo pasherefu upenyu koteji chizi GOST inochengetwa nenzira iyi. A mudziyo zvinogona zvakachengeteka nhema kwevhiki nhatu, uye mune imwe - kutanga kuderera pashure pemazuva mashoma.

Madzibaba edu sei takagadzirira uye zvakachengetwa Curd?

Ndeipi rinoparara kunyange uzivewo navanhu vaigara ekare Russia. Panguva iyoyo, mbishi mashoko pagadzirwe anobatsira uye zvinonaka yokurenda chizi vakashumira munhuwo yogati. It akaiswa kwakadzika wevhu uye akatuma muvira romoto. The zvichiguma kudziyisa chevanhu vakawanda vakaisa pasi muchina.

Nokuti kuchengetera ari yakavira mukaka chigadzirwa mumazuva iwayo vakashandisa mucheka wakachena, presoaked mumvura. Iye akamonera ndiro chete chizi akaisa inotonhorera nzvimbo.

Chii kutsvaka kana kutenga?

To koteji pasina chikonzero nomuchetura, tinofanira kukwanisa kusarudza izvozvo. Chinhu chokutanga unofanira kutarisa kana kutenga ichi wazvinenge mazuva. chigadzirwa ichi ndicho aishingaira dzakabudirira uye inoparadzirwa E. coli, nokuti haigoni kuwana untested nehoro dzinongoitika pamisika.

Zvikuru ngozi utano anoonekwa kuti koteji chizi yaigadzirwa mukaka yakashapa. Izvi imhaka yokuti chigadzirwa ichi ingasanganisira utachiona. Kunyange akanaka nechitarisiko koteji chizi hakuvimbisi kuti zvakanzi kuitwa pasi chena ezvinhu vane pakuomerera kuchengeta kwacho.

anobatsira zvahungava hwakaita zvakavimbika

chigadzirwa ichi hazvigoni kuchengetwa mapepa akasungirwa kana mupurasitiki wrap, sezvo inoenda nokukurumidza oxidation uye panowanikwa malodor. Kurebesa ari pasherefu upenyu koteji chizi uye rebei kuramba chainaka, chigadzirwa inokurudzirwa kuti kuiswa iri girazi kana enamel mugaba ane airtight muvharo. On chikumbiro zvinobvira kutumira shoma shuga, absorbs zvakawandisa unyoro.

Kuchengetedza freshness kuti chizi anogona kuva, kana kuchiisa icho muna greaseproof bepa, foil kana gauze. Muna firiji zvinogona kuiswa mupanda kuchengeta miriwo. The chigadzirwa vakanga varara pasi pabani mundiro kwemaawa 72, pasi zvairayirwa kupisa kurapwa.

Semi-dzapedza zvigadzirwa akaita maererano chizi, haagoni kuchengeterwa kwemazuva anopfuura mana. Zvikasadaro, vanorasikirwa zvikuru avo zvinokosha zvivako uye kuva ngozi kune utano hwevanhu.