Food uye zvinwiwaChikuru kosi

Fish roach, chavapo. Kuzvirunga nomunyu hove

Chii chinonzi roach hove? Zvinokosha roach mhando, vanhuwo zvavo chaizvo. Just wake, zvichienzaniswa roach, kureba muviri guru, kukura zvikero iduku, naiyewo nekunobuda netsvina zenze mwaranzi mashoma, zvakawanda blackish kwakapinza zenze uye gobvu mazino. 25-35 masendimita - roach urefu, pakurema kwayo kusvika 1.8 makirogiramu. hove iri rinowanikwa kuGungwa Azov uye Gungwa Dema, iripowo hazvo muchirimo kurwizi kuita kuti pave, uye kazhinji kacho nokuda chando anouya matsutso. Kwakawanda rehove dzinorara kwenguva refu iri miromo Nzizi mugungwa.

Ram - vanozivikanwa, ayo Kutsakatika

hove Izvi rukasafashukira mukuru murwizi. Zviri kukonzera anotora nzvimbo kumwe mukupera March kana mangwanani April muuswa uye mapani, ipapo hove roach shure mugungwa. Nokuti akanga atengeswa chete yaoma muchimiro muna Kuban, kuti Don, kumativi kweGungwa Azov, gondohwe inonzi hove chero sokunge hove dzakaomeswa kana furaya diki. Kare, dzose nzizi kuyerera muGungwa Azov, zvikuru Don, kwaikosha chaizvo kuti kuredza, akapa nenhamba yakakura kwazvo roach. Zvino, zvinonzwisa tsitsi, kwaiva wakakwana impoverishment ichifamba bheseni, uye roach zvinosuwisa haisi abatwa kumwe. Chikonzero ichi hachisi zvakazara elucidated, asi zvinofungirwa kuti risingaperi hove roach akariisa vatarisana nokutsakatika. Saka unofanira kungwarira chaizvo, uye rinobatsirawo kuti hove zvachose.

Dried hove, roach: hari kwacho, chikamu chokutanga

The peculiarity izvi zvichiitika kuti hove rakarungwa zvakare, pashure kwenguva achapfuura, nayo provyalivayut ari zvakanaka ventilated uye yakaoma nzvimbo. Shure kwaizvozvo zvose, kunogona kudyiwa usina kwerubwinyo rwakagara rwuripo-muitiro, akadai kupisa. Kana inochengetwa mafuta uye mwando ari chitunha zvichava zvishoma nezvishoma kunoderedza, uchava drier kuvat zvikuru, saka anonziwo, uye akaomeswa. Vakatema asina nzira hove zvose, asi chete avo vane nokuomesa kwacho (dzinongoitika) nyama woibvisa, tive yakananga hunonhuhwira uye munuhwi. Zvakanyanyokosha jerk hove kuti ave mafuta kugutsikana. Kana apo zviri anosvikirwa kadikidiki, ipapo utore rose kana kugoverana akaturikidzana zviri nomuzongoza, anogona kuva zvidimbu 100 magiramu mhiri musono vakatongoparadzwa. The yakanakisisa kuravira wasvava roach, vamwe hove sezvo izvi vanoonekwa ne: roach, knot, capelin, Saber hove, bream, roach, etc.

Cooking hove dzakaomeswa, chechipiri yacho

Kana hove yedu - duku kadikidiki, zvinonzi acharungwa nepotroshenoy, vyalyat saizvozvo. Zvakaratidza chete zvaunoda. Uye subcutaneous mafuta ura apo Kuomesa zvishoma nezvishoma akaiswa mushonga wokuuraya nyama, uye zvinova zvikuru tastier hove pacharo. Zvinokurudzirwa kuzviita muchirimo, matsutso rinogona svikiro mafuta kana mafuta chiteyeso. Asi muzhizha kuita kudaro hakusi chinodiwa, nokuti herbivorous hove inosimbisa zvikurukuru pamusoro miriwo, uye yaora nokuomesa, uye achapedzisira aine shungu kunaka uye kusingafadzi kunhuwa. The muitiro wose preform chinosanganisira chikuru matanho matatu: pickling, soaking, uye, roga, nokuomesa. Zvino tichakurukura kuti munyu hove roach.

salting ndyiro

Kana pickling kuti kupwa nzira mbiri rinowanzoshandiswa: yakaoma uye nyoro (tuzluchny). Wet acharungwa svikiro kadikidiki mhenyu chiteyeso, pakurema kwayo ndiko kumwe 250-500 magiramu. Wash haisi zvakakodzera, chete pukuta nejira, iva nechokwadi kuti dziome. Salt nokuti salting kushandisa chete vakasindimara, sezvo chinangwa chacho chikuru ndiko kubvisa mwando kubva roach. Kunaka hakusi zvakakodzera kupa chaiyo, sezvo iye ane munuhwi akanaka. Muchiitiko chino, guru munyu urwa zvishoma nezvishoma sucks uye zvakawanda absorbs unyoro. It uchidururwa pamusoro pasi chiuno, poto kana enameled migomo. Roach (rudzi hove) akateya kupfuura serried kuhondo: muswe - musoro mudumbu - shure, uye kunyange nani sezvinotevera: mudumbu akaisa shure. Nenzira iyi, kudzvinyirira achaita zviri nani. Zvinofanira kuva zvakanaka munyu woga woga. Wedzera zvishoma shuga - rinokosha kuravira. Kubva pani akaisa zvishoma maduku pamusoro enamel pabutiro kana remuti tsvimbo nokudzvinyirirwa - pamusoro payo. Hove mumaawa 4-5, iye rega brine. Yeuka, takataura pamusoro brine? Izvi ndizvo zvaari. Dzimwe nguva dzose, apo mhenyu ndyiro rakarungwa, inofanira kuiswa inotonhorera nzvimbo napo.

Tinoenda muitiro brining

Nei tichifanira kuisa hove redu coldest panzvimbo? Nokuti munyu chinopinda zvishoma nezvishoma zvakakwana ari nyama, uye apo kurarama ndyiro asina prosolitsya, rinovatadzisa kukuvara nechando. Kana iwe wedzera munyu mumba hove, unogona kuzviita panzvimbo yakavanda, firiji kana chando. Mune mamwe mamiriro ezvinhu, somuenzaniso pamushandirapamwe, izvozvo anoiswa mugomba, rakanga rakacherwa ari shaded, inotonhorera uye kufukidza musoro ane nematende kana mapazi, kuitira kudzivirira kubva chezuva. Kazhinji mazuva matatu shure panguva hwemusi anova rakasimba, caviar - red yellow, nyama - bvudzi uye kwasviba. The mugomo wemvura panguva tuzluchnom nzira kukurumidza munyu zvikuru zai, akaisa mukati brine, akayangarara pamusoro pemvura. Ona kuti akaita manyoro hove roach, mufananidzo wake, strung pamusoro twine kana 6-10 zvimedu tambo uye kutura kupinda brine aigadzirira kuitira kuti yakafukidzirwa brine. Zywiec wakanaka pakukura kwemazuva maviri kana matatu prosalivaetsya. We utore kubva bhakiti, 20-30 Maminitsi geza mumvura uye pambiru kuomesa.

Kupera brining Taranka

Kuri kuti hombe roach hove, asi kuda zavyalit yose, tinofanira mudumbu rayo vasati vaendeswa kune brine pumped munyu. Tinoita izvi sirinji kana rabha sirinji achishandisa muromo. Zvakakura mhenyu ndyiro acharungwa nzira yakaoma. uremu kwayo inopfuura kilogram. Cheka hove pamwe kumashure uye ipapo raspyalivaem. Bvisa zvomukati ipapo dhende pukuta rakaoma. Sasa mukati munyu, asi zvine mwero pasina kushingaira. Zvitunha ndokuiswa yemapuranga bhokisi mumisara, sezvamakaropafadzwa yakananga vematumbu uye chikero - pamusoro - spiked munyu. In inotonhorera nzvimbo isu akachera gomba, akaisa bhokisi, uye ipapo kufukidza ane anoonekwa polyethylene. Ambassador rinovapo zvina kusvika mazuva manomwe, zvichienderana pakukura hove. Iye ari nedanho salting allocates yayo muto, asi inoyerera kuburikidza mutswe bhokisi. Iri ndiro rakaoma salting.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 sn.unansea.com. Theme powered by WordPress.