Sei Fry huku. akawanda Recipes

dhishi akadaro nyore akafanana zvakakanyiwa namafuta huku, vorega itsva munuhwi manotsi, kana iwe wedzera shamhu unogona shoma. Sei Fry huku zvakanaka, uye Chikurukuru - zvinonaka? Izvi rworudzi nyama unobatanidzwa pamwe zvakawanda. Kana kubika huku, unogona kushandisa dzakasiyana-siyana condiments uye zvinonhuwira kuti ndizvipe chairoiro kuravira. Mukicheni wenyika huku nyama rinoshandiswa netsika zvokudya zvakawanda.

Chokutanga, gadzirira nyore yakagochwa huku mbatatisi Garnish. Tora huku makumbo maviri (asi unogona kutora chero chikamu chitunha) uye mbiri rinosimudzwa, musoro gariki, 100 magiramu pamusoro ruomba, boka parsley, 200 milliliters mukaka, 400 magiramu pakati matapiri. Nokuti muto vachada rimwe domatisi guru, imwe hanyanisi uye 200 milliliters michena kana tsvuku waini. Inogona kutsiviwa nemvura, ruomba kana bhurandi. Pano unogona kushandura yokuwana uri woga. Sarudza chimwe zvinonhuwira yaoma miriwo, mhiripiri uye chilli.

Sanganisa inonhuhwira, wakatemerwa negariki uye zvishoma namafuta. In ichi pickle huku muvhenganiswa nokuda 2 kwemaawa. Panguva ino, unogona peel they and and matapiri. Zvadaro, akaipetenura kupinda uye vazadze pani nemvura. Wedzera mugango, clove maviri negariki uye parsley. Isa nembatatisi pamoto uye kubika kusvikira nounyoro. Zvadaro mvura iri vakapedzwa uye kubvisa negariki uye parsley. Vaiva zvakakodzera kuti munuhwi.

Tinoisa pamoto mukaka uye kudziyisa kuti mota. Potato apwanye uye zvishoma nezvishoma ugodira mukaka inopisa. Uise nezvidimbu ruomba. Sanganisa zvakanaka matapiri uye asingaremekedzwi whisk. Wedzera munyu uye chero zvinonhuhwirira kana achida. Also sypem kuchekwachekwa hanyanisi.

Zvino shure mubvunzo sei kuti Fry huku. Richipisa pani uye kuwedzera mafuta mairi. Kuparadzira Marinated huku mukati mugango, ndiko sandpaper hunodiwa pasi. Kubva apa, unogona kuisa muchina. Wakakwanisa kwemaminitsi 7 kurutivi rumwe norumwe roasting. Kana usati furaya huku, marinate izvozvo, hari nguva ipfupi zvishoma.

Meat kupararira uri mundiro uye ugodira pamusoro muto akasunungura panguva chakabikwa. Zvino unofanira kugadzira mumuto. Nenguvo dzakarukwa zvakanaka dimura kuti sehanyanisi nemadomasi. We akavaisa mugango umo huku wakagadzirirwa namafuta omuorivhi. Kana muriwo vari asingaremekedzwi browned, ndidire iri mvura (waini, ruomba uye zvichingodaro. D.). Ipwa kuti chetatu nayo. muto akatevera kuburikidza nesefa. Kana kushumira nokudira muto huku uye mashed matapiri.

Sei Fry huku? Vakagadzirira zvidimbu nyama kana chitunha kunge rakaoma. Zvadaro vari chakabikwa mugango haangavi zvakawandisa hunyoro, uye nyama achawana akanaka goko.

Pane dzimwe nzira dzakawanda. Asati sei vabika huku iri ruoko, zvakakodzera varikwizire zvinonhuwira arisase yemakwenzi. Very huku rakanaka pamwe chete Provencal miriwo. Zvadaro isa chitunha ruoko uye kuiswa kubikira muovheni kwemaminitsi 50-60. Nyama anotendeuka manune uye anonhuwira.

Zvakanaka chicken uye miriwo. Nhindi dzenyama vari zvakakanyiwa namafuta ari chakabikwa mugango ndokuwarira pamusoro kubikira pepa. Uyewo, zvakakangwa mbatatisi uye makarotsi, diced. Vakaisa rimwe kubikira pepa. munyu All uye mhiripiri. Isai muchoto, tizviomese kusvikira aita.

Kana usingazive kuti furaya huku, ipapo vanoshandisa rimwe Recipes, uye usatya kuedza!