Sorbet resipi: Oriental uye European manyorerwo

Chimwe chezvinhu richinaka vokumabvazuva zvihwitsi - sherbet, wakagadzirwa shuga, nzungu uye michero yakaomeswa. Vanhu vazhinji kunyonganisa ichi inotapira dhishi pamwe East pedyo iri rokuremekedza fruity dhizeti "sorbet", izvo munyika dzakasiyana unorira "sorbetto", "sharbet", "sherbet". Asi ichi ndicho zvihwitsi akasiyana zvachose wakafanana kusachinja-chinja uye kuravira. Nyaya ino ine yokubika sherbet, anozivikanwa nevakawanda uye aida kubva pauduku pamwe baklava uye kozinaki uye yokubika zvakakurumbira Europe muchero sorbet. Chokutanga zvakanaka nokuda chando, wechipiri - nokuti chirimo.

Sherbet zvakanakira tsika East

Traditional Oriental sorbet inonaka chaizvo uye kwazvo macalorie. Its zvinonaka zvokunwa inopisa tii kana dema kofi, achidziya kuchitonhora manheru. Solid kusachinja-chinja uye refu pasherefu upenyu kuti tikwanise kutora pamugwagwa chinonhuwira tudyo.

Recipe №1. Sherbet kuti upfu mukaka

Tinopa kusarudza yokuwana yako kuravira sorbet. Kumba, unogona kugadzira sorbet mushanduro maviri. Ngatitange pamwe chinyakare. Chokutanga, unofanira aome muchoto kusvika 200 magiramu pamusoro nzungu, zvakanakisisa kutora nzungu kana walnuts. Zvadaro muchikuya navo rinopfungaira mbambo, asi kwete zvakare dzakarukwa zvakanaka. The mugate bottomed zvinonyauka 100 magiramu shuga uye ngaawedzere pazviri 350 magiramu mvura, bikai, wedzera mumwe magiramu 600 shuga uye zvishoma vanillin. Kana shuga yakanyauka chose, wakadyara 50 magiramu pamusoro ruomba, kukuchidzira uye kubva pakupisa. Vanosanganisa shuga manyuchi pamwe 500 magiramu mukaka upfu uye wakatemerwa nzungu. The zvichiguma vakawanda kupararira pamusoro kubikira parchment akagadzirira akaita. Sherbet nokukurumidza anoomesa, saka edza kukurumidza ndokudzora maoko akachekwa, sezvo akazotevera rapera kutapira vangadai kubaya.

Recipe №2. Vanyoro sherbet pamwe yaiitwa yakapfupikiswa mukaka

Uye pano chimwe aiitwa sorbet - pamwe yaiitwa yakapfupikiswa mukaka. Bikai 100 magiramu shuga pamwe 50 ml mvura, wedzera zvishoma ndimu muto, 100 magiramu pamusoro yaiitwa yakapfupikiswa mukaka, zvakafanana ruomba fruit. Sherbet yakabikwa maminitsi 20, kuchinja mune yakakunakira anoumba atonhodze zvishoma, ipapo kubvisa furiza kweinenge awa dira. The klassiske resipi mvura echando ingava chinamatidzwa. Somuenzaniso, nokuwedzera Cocoa upfu, iwe uchava kuwana chokoreti sorbet, kutsiva fruit, hazelnuts kana cashews, iwe kushandura yaizivikanwa kuravidza gunsteling zvihwitsi.

Unozorodza muchero kana bheri sorbet

Kana muruvazhe kupisa, panzvimbo kumabvazuva nani vanosarudza muchero sherbet. Nokuti naye, unofanira wandei zvinhu: muchero manyoro kana michero, shuga uye ndimu muto. Kugadzirira inonaka sherbet pamusoro Strawberry, tora 500 magiramu pamusoro akaibva michero, bvisa pemiswe. Kupwanya kumuromo imwe blender. Unofanira kuva homogeneous puree. nesefa anogona kushandiswa kana zvakakodzera. Sanganisai puree pamwe 100 magiramu shuga uye 5 spoon kuti ndimu muto, kutamira ndiro uye chitoro ari furiza kwemaawa 5. Zvadaro bvisa zvakare vakarova musanganiswa ari blender (nepo manyoro sorbet dzokai) uye akaisa mumwe 2 maawa furiza. Shumirai bheri kana muchero sherbet, achiisa ice-Cream nembiya vane chipunu nokuda aizikirimu uye Garnish pamwe sumbu chemindi kana yakanaka michero.

Pose sherbet

Ava akasiyana asi chinonaka sorbets inogona kugadzirwa kumba. Kana pashure muchando kufamba sezvinoita noushamwari yetii chinhu inotapira, rinopa yokubika sherbet Oriental, kana uchida kuwana kufema freshness ari kupisa muchirimo, ipapo bikai munhu kutonhora muchero sherbet zviri kutanga pandima. Bvumiranai, nerimwe mwaka yegore, sezvo zvose dhizeti, yayo wemashiripiti.