How kubika munhu pai pamwe rhubarb: Tips uye Recipes

Rhubarb - raisafanira kukanganwika zvakawanda Madzimai epamusha chirimwa. Its inotapira munuhwi ndiyo yakanakisisa akakodzera achigadzirira makeke uye zvokuseredzera. The chepakutanga rhubarb pai kuchaita vashongedze chero tafura. Vaenzi vaya kumboedza dhishi ichi kare, iva nechokwadi kuti henyu kuedza resipi.

Simple keke pamwe rhubarb

Achigadzirira dhizeti ichi uchawana vanoda paundi rhubarb, mumwe remidzanga ruomba, mumwe zana magiramu woupfu yomuropa, mazana maviri magiramu hwakatsetseka, kubika upfu, mazai mana, rimwe zana magiramu ane kwakajairika shuga uye mashanu magiramu dzebhurauni. Peel chopping miriwo zvidimbu zvidiki. Kuparadzanisa yolks kubva albumen mapuroteni uye whisk kusvikira gobvu shuga furo. Vanosanganisa furawa pamwe kubikira upfu. Oil kwiza pamwe weupfu shuga, wedzera zai yolks imwe panguva, uye ipapo zvishoma nezvishoma kumutsa kupinda mukanyiwa mapuroteni. Isa zvichiguma musanganiswa pamusoro kubika papepa, asi vakaisa bepa kubikira. Mincemeat pamusoro rhubarb haina zvaida, chete akaipetenura zvakaenderana pamusoro mukanyiwa zvimedu nemiriwo arisase mashava shuga. Hafu yeawa bheka dhizeti muchoto, preheated kuti madhigirii ane zana namakumi matanhatu. Pashure kutonhora mwaya pamusoro weupfu shuga.

Mbiriso cake rhubarb

Munogona kuedza zvetsika Latvian keke kubva mbiriso mukanyiwa. Zai, yakashapa Cream zvekupfakira uye chiedza yakashapa rhubarb kuenda zvakakwana pamwe chete uye kuumba dhizeti anoshamisa. Nokuti mukanyiwa vachada kuva yemafuta mukaka, makumi mashanu magiramu kuti mbiriso yakachena, mumwe churu youpfu, ruomba rongedza, makumi mashanu magiramu pamusoro margarine, mumwe spoon shuga nehafu yetea yomunyu. Kuzadza nokuti zvinonaka akadai rhubarb pai, paundi ndiyo romuriwo ichi pamwe mazai, mazana maviri magiramu pamusoro ruomba, mumwe zana magiramu shuga, zest kana nekinamoni kuravira. Kuiparadza mbiriso mugove mukaka, wedzera mamwe mukaka, akanyauka ruomba margarine, munyu uye shuga, wedzera furawa uye kanya mukanyiwa yunifomu. Zvichafanana wakagadzirira kana zvava nyore kuti adonhe maoko uye nemidziyo. Kusasa mukanyiwa pamwe hwakatsetseka uye siya kumuka kwemaawa matatu. Rhubarb racherwa madenderedzwa uye kuzadza pamwe shuga. Roll mukanyiwa kupinda masendimita maviri paukobvu, kupfeka azora kubikira tireyi uye peta kumicheto kumusoro. Rhubarb pai iri vatogadzirira, zvazvinosarira chete kuisa stuffing. Whisk zai nezvinonhuhwira uye ruomba, kupararira yakavakirwa rhubarb muzadze pamwe zvichiguma musanganiswa. Outdoor dhizeti unofanira kuzvibika ari preheated muchoto, nokusasawo upfu pashure kutonhora.

Quick cake rhubarb

Kana nguva yokugadzirira musha bvunzo haazi, unogona kushandisa chitoro-akatenga mbiriso mukanyiwa. mazana matatu magiramu inenge yakakwana. Peel chopping kuti rhubarb kupinda cubes. Isa ruoko mukanyiwa muzvikamu zviviri, chimwe pasi rimwe kubikira mundiro azora nomukaka wakafa arisase stuffing. Arisase shuga uye cover rhubarb pai Rhubarb bvunzo rechipiri chimedu. Kuzvibika muchoto panguva tembiricha rworwendo mazana maviri namakumi maviri inenge awa. nyore kwakadaro resipi mumwe kuwanikwa mune imwe richinaka sezvo zvakawanda zvakaoma.