Salad pamwe Squid uye howa uye nezvimwe saradhi Quick

Kana ukatarira patafura chero yezororo, tinogona kuona kuti kupfuura chinhu nayo salads. New resipi yemachikichori lettuce anogara kubatsira chero muridzi. Several matsva Recipes pasi apa. Uye wokutanga aizova Salad pamwe Squid uye howa - zvinovaka muviri chaizvo uye zvinonaka.

Salad pamwe Squid uye howa (yokubika № 1)

Ingredients: mumwe churu pamusoro Squid, paundi akasvuura kuti shrimp, 200 magiramu. chizi (anogona kuva chero, asi Zvinokurudzirwa "Gouda") 1 b. Howa, 1 b. maorivhi uye mayonnaise.

Squid uye kubika kuti shrimp mumvura yomunyu maminitsi maviri. Kana howa zvidiki, uzviise Salad yose, kana guru - kucheka nepakati. Squids vanofanira racherwa rinoparadza, kuti shrimp uyewo racherwa akawanda zvidimbu. Racherwa cubes chizi, maorivhi uyewo racherwa akawanda kumativi (zvinofanira pitted). Pomastit mayonnaise. Salad pamwe Squid uye howa vakagadzirira!

Salad pamwe Squid uye howa (yokubika № 2)

Chimwe resipi Salad pamwe Squid: Tora 4 Squid, 3 bv. mazai, 2 hanyanisi, 300 Gr. itsva howa, 1 wemagaka (uyewo itsva) uye mayonnaise.

Kuvidza Squid, racherwa matete mavanga, zai uye wemagaka svuura uye chendarira (guru). Howa vakatema uye furaya pamwe nehanyanisi. Sanganisa zvinhu zvose uye kudurura mayonnaise.

Salad pamwe calamari uye hamu

Achigadzirira Salad ichi tora 3 Squid, 300 g. Chinese makabheji, 200 Gr. chizi (unogona suluguni, kana iwe havadi Salad yakanga wakawanda), 200 Gr. hamu namafuta kana mayonnaise (sarudzo yako) kuti refueling.

Calamari Mubiki, dzakachena uye racherwa rinoparadza. Sezvo dzakaonda sezvinobvira Chop makabheji, ham uye chizi. Dururai ruomba kana mayonnaise. Zvose saradhi zvagadzirirwa!

Meat Salad pamwe croutons uye howa

Nokuti gadziriro uchada 250 magiramu upi nyama, 2 hrs. hanyanisi, 3 mazai, mayonnaise, nehafu chingwa chena (kana kerieshki) uye 6 nezvidimbu champignons. Unofanira kubika nyama, uye kana inotonhodza pasi - akavezwa dzinoungana. Howa kucheka uye furaya. Usati wedzera kuti nyama, unofanira kunyatsofunga chaizvo decant mafuta. Hanyanisi racherwa zvindori hafu uye furaya kusvikira yendarama mashava, nokungwarira decant mafuta, zvakare. mazai matatu ari grater. Zvose kunovhengana ichi, uye akapfeka pamwe mayonnaise kudya (Mishonga, nekuti ndiye zvikuru mafuta Salad pamusoro yayo). Asati kushumira, wedzera kerieshki kana anozvipira tsvimbo yaigadzirwa tika (nokuti ichi unofanira kucheka chingwa uye furaya mu ruomba).

Salad pamwe howa uye chiropa

Buy 200 magiramu. chiropa 100g gaka (sesaline pachinzvimbo pickled), 50 g Howa yakaomeswa, 70 c. matapiri, mumwe murume nomudzimai mazai, zvishoma hanyanisi, maorivhi, ndimu, mayonnaise uye munyu.

Howa kunyorova kwemaawa 3-4 chaiye mvura, zvino ndiko mubiki wavo. Eggs kubika uye Chop. Chiropa uyewo bikai (musakanganwa munyu mvura, zvimwe zvakanga havazoraviri zvakanaka), ipapo racherwa cubes uye furaya. Hanyanisi racherwa muzvindori, kutotema wemagaka kupinda cubes diki. Vakabika nembatatisi mu matehwe dzavo dzakachena uye racherwa cubes, zvakare. Zvose kunovhengana ichi, flavoured mayonnaise nezvinonhuhwira kuti kuravidza.

Salad nezviyo uye sipinachi

saradhi ichi, kusiyana yapfuura ndivo, zviri nyore chaizvo. Kuti kubika, unofanira: 200 Gr. lettuce shizha uye sipinachi, 2 mazai 100g. zvomumagaba zviyo uye Pineapple zvakaenzana.

Mashizha uye sipinachi uye lettuce zvinofanira kusukwa, yakaoma uye nenguvo dzakarukwa zvakanaka Chop. Hard-vakabika mazai racherwa cubes. Pineapple gurwa diki. Tapota cherechedza - uye pineapples, uye chibage zvinofanira kuva rakaoma. All zvokubikisa yakasananiswa. In dzasara chihenge muto kuwedzera 1 awa .l. starch uye mota kusvikira gobvu. Ndicho ichi kujairika muto uye mwaka Salad kudiwa Chokwadi, pashure pacho inotonhodza pasi.

Nhanga Salad plums

Ingredients: 250 Gr. nhanga uye puramu, 100g. akaomeswa, zvakafanana anovava ruomba, 150 Gr. brewed tii, zvishoma shuga uye ndimu nebharisami.

Nhanga akasvuura uye mbeu, akazora pamusoro zvinonyadzisa grater. The pulp iri vakapedzwa pasi. 1:00 akaomeswa zvakakangwa mu tii. Zvino zvose zvezvinhu izvi ikashandiswa uye akazadza achishevedzera musanganiswa shuga uye cream. Garnish pamwe nhungirwa kubva ndimu nebharisami kunokosha.