Nzeve musoro kabhu. Information uye Recipes

Usati wadzidza sei kubika muto pamusoro kabhu, asingadi kukuvadzwa kutanga kunetseka chii uye kubva chii hove zviri yakagadzirira. Uye kana sirivha kabhu musoro yakakodzera kugadzirira inonaka uye zvinovaka muto.

nzeve

Translated kubva Indo-European rinoreva "muto". Izvi dhishi rekare Russian chili. Richishandiswa kugamuchirwa chero muto inonzi muto. Asi ikozvino chete mafuta hove ndiro zita. Saka, imwe tsanangudzo iyi pfungwa kwakakwana ndeichi: yakajeka uye zvishoma astringent dzichiitika hove muto.

Nzeve aida kugadzirira imwe, pane vakawanda mhando hove. Kusiyana, hove muto, haasi marudzi ose akakodzera gadziriro yayo. Shandisa avo akasiyana-siyana vane nyama iri nyoro, gooey, inotapira kuravira. Izvi hazvienderani herring, roach, bream, Catfish, etc. uchida gungwa hove, uyewo whitefish, knot, Ruff, etc. The rinokosha ezvinhu ndiwo: .... Fish anofanira kuva matsva. Zvinokurudzirwa kutora mupenyu.

kabhu

Izvi Freshwater hove, asi uwandu mafuta hakusi muduku kugungwa. Carp nyama zvinonaka uye tsitsi. It akapfuma mavhitaminzi uye ndiko wakakwana mapuroteni. Zvinowanzoshandiswa Mishonga kudya kunovaka. Kushandiswa yake kakawanda kunoderedza uwandu remafuta akawandisa muropa. Nokuti vaya vanosarudza kubika muto pamusoro kabhu abatwa nemaoko ake, zvakakosha kuziva kuti zvinoita kubata yokutanga hafu May rechipiri hafu September.

Nzeve musoro kabhu - dzinonaka chaizvo, huya hunenge uye dhishi zvinogutsa. Vazhinji Recipes. Naizvozvo, zvazvinosarira yokusuma vamwe vavo, uye sarudzo kare pamusoro pedyo muverengi.

Recipe № 1: pamwe kuwedzera zvimbi uye miswe

Kuti agadzirire mumuto misoro miviri uye miswe kabhu (unogona kuwedzera akavezwa zvimbi), isu, pakutanga kwezvose, unofanira kubvisa gills uye kurigeza zvakasimba pasi inotonhora tsvina mvura misoro uye miswe. Uzviise saucepan nemvura inotonhora uye vanoisa pamusoro soro kupisa.

Nepo zviri mugango anotanga kubika, inofanira kucheneswa kubva pamateko pakati sehanyanisi maviri, kuwacha uye nenguvo dzakarukwa zvakanaka Chop. Matatu kana mana mbatatisi tuber uyewo kucheneswa, ndikageza uye racherwa cubes. Kana mvura anosvika mota misoro hove, moto vanofanira sipidhi uye kuramba kubika nokuti inenge awa, asi yakaderera kupisa.

An awa kuti hove kubva pani uye kupinda muto kuisa hanyanisi uye matapiri uye kubika kusvikira nounyoro. Kana muriwo Votoda, achiwedzera Bay shizha, munyu mhiripiri uye. Nzeve musoro kabhu kuramba kubika mumwe maminitsi 3-5. Zvadaro, kudzima womoto, kudururira vodka. Zvadaro kuvhiringidza uye kufukidza aine muvharo kwemaminitsi 15-20. Fish muto zvagadzirirwa. Akagadzirira kushumirwa.

Sezvineiwo, ichi ndicho dhishi zvinovaka muviri uye zvinovaka akawana kubva musoro kupfuura kubva hove hovea.

Nzeve musoro kabhu kunge yaiti:

• 2 kabhu musoro (uyewo pemiswe uye zvimbi);
• 2 nehanyanisi;
• 3-4 matapiri;
• 20-30 magiramu ose vodka;
• Bay shizha, munyu, mhiripiri;
• maawa 1.5 kugadzirira.

Nzeve kabhu misoro - asi resipi nhamba 2

Chechipiri resipi rakasiyana kuwedzera makarotsi, semolina uye dema pizi vokutanga.

Uye kana zvimwe dzakananga, ipapo vachiri kubvisa gills kubva musoro, nokungwarira, ndichava siya mvura nemvura inotonhora uye kupfeka moto simba. Kana mvura mamota, kuderedza moto uye kuramba kubika, asi awa kupfuura rimwe, mune yokutanga yokubika, dzinosvika maminitsi 20. Chero bedzi musoro kubika, dzakachena, kugeza chopping rimwe hanyanisi, mumwe twakadai uye matapiri 3-4. Makarotsi uye anogona varikwizire pamusoro grater. Usati kuisa miriwo muto, chinofanira kuva munyu mhiripiri uye. Zvino, wedzera mumwe nomumwe: nembatatisi, kana ari vatogadzirira, achiwedzera hanyanisi uye grated twakadai. Kana kerotsi unotemwa nebanga, ariise pamwe matapiri. Vegetables kubika mumwe maminitsi 10. Zvino wedzera 3 tbsp semolina - mumwe maminitsi 5, uye zvino ndiyo nguva yokuti vazadze dhishi dema mhiripiri uye Bay shizha - maminitsi 3-4. Ipapo 40-50 magiramu pamusoro vodka, dira mune nzeve dzenyu uye kudzima chitofu. Ugopfiga muvharo zvakasimba uye vanosiyira richadzipa kwemaminitsi mashoma. Nzeve musoro kabhu akagadzirira kushumirwa.

In zvose aiitwa, unogona optionally kuwedzera dhiri, parsley. Greens anopa munhu akanaka maonero nendiro. Asi Fans of yeshoko hove muto hanyanisi vangave vachiratidzika okushamisira. Nakidzwa yenyu kudya.