Matapiri makazara minced nyama

Gadzirai mbatatisi kunogona kuva zvakasiyana siyana ndiro hombe. Iri miriwo ichi ine yakawanda zvinovaka muviri uye zvicherwa kuti muviri wedu neobhodymy. Tinomiririra wandei, sei kubika matapiri makazara minced nyama, nyama uye howa. Zvinofanira kucherechedzwa kuti pazasi-kurondedzerwa zvokudya kungava zvinoshamisa kushongedzwa mumwe tafura.

Matapiri makazara minced nyama

zvimwe:

• mince - 460 d;
• matapiri - 9 - 11 zvidimbu;
• namafuta;
• Tomato namatidza - 120 d;
• Muto - 400 Rine mamiririta;
• Chili - 1 yori;.
• Zvomumagaba zviyo, bhinzi - 1 chirongo;
• munyu.

Pakutanga, unofanira kusuka matapiri, Pat yakaoma uye varikwizire nomunyu Horsch. Zvadaro mumwe mbatatisi akaputirwa foil zvakasimba uye bheka pa 190 madhigirii kweawa. Zvichakadaro, vari chakabikwa mugango furaya ari minced nyama pamusoro svikiro kupisa anenge 7 kwemaminitsi. Hanyanisi uye chilli Chop nenguvo dzakarukwa zvakanaka, ipapo kuwedzera stuffing. Uyewo ichawedzerwa kune forcemeat munyu, domatisi namatidza, nokudira muto uye simmer maminitsi 18. Zvino kuwedzera kusvinwa bhinzi uye chibage, ipapo bikai zvimwe zvakawanda maminitsi 6. Kana mbatatisi wakagadzirira, zvinofanira kubviswa muchoto uye akatema nehafu. Zvadaro rubanzu pulp uchishandisa yetea uye kuwedzera kune nemiriwo nyama. Yakabikwa nyama akazadzwa mbatatisi sezvikamu uye Garnish pamwe hanyanisi. Matapiri makazara minced nyama zvagadzirirwa! Shumirai mundiro inopisa.

Matapiri makazara nyama

nokuti zvinhu zvokudya (nokuti 4 persons):

• Matapiri - 4 zvidimbu;
• minced yenguruve - 160 d;
• Sausage - 60 d;
• pasi nyama - 120 d;
• Namatai - mashomanana zvidimbu;
• namafuta;
• Tomato muto - 230 d;
• Makarotsi - 1 yori;.
• Mayonnaise - 230 d;
• munyu, chilipippuri.

Pakutanga, kugeza uye bikai matapiri vari matehwe dzavo. Zvinokurudzirwa kutora mbatatisi, chisingazivi isaparara. Zvadaro zvichitonhorera nayo. Nenguvo dzakarukwa zvakanaka dimura kuti hanyanisi uye makerotsi chendarira. Kudururira mafuta ari pani uye nyemba morkvo uta uye anenge 8 maminitsi. Zvadaro dobavt nyama, munyu, mhiripiri uye diced soseji. Zvadaro kudururira domatisi muto bikai kwechinguva maminitsi mashoma. Kana mbatatisi vari dzaserera, anofanira kubviswa nembatatisi kubva neimwe mugove chetatu urefu uye nokungwarira kubvisa pulp. Pashure izvo pulp uye kuwedzera stuffing kongiri. The vakagadzirira minced matapiri kuzadza ugodira pamusoro mayonnaise (unogona nepavaigona shoma negariki kuravira). Zvino makazara nembatatisi on kubikira jira bheka kwemaminitsi mashomanana pazuva bvunzurudza.

Matapiri makazara howa uye chizi

Products dzokubikisa (pamwe netarisiro 4 persons):

• Matapiri - 4 zvidimbu;
• hanyanisi - mashomanana zvidimbu;
• Howa - 450 d;
• Cheese - 120 d;
• hanyanisi, namafuta, munyu.

Matapiri zvinofanira kusukwa uye akatema hafu pasina peeling chiduku. Aine chipunu zvinyoronyoro kubvisa nitty gritty. Share pamusoro kubika, ndiro pre-lubricated uye cover foil. In chimiro ichi, kubika nokuti anenge 43 maminitsi 170 inegumi. Zvichakadai, Fry kuti hanyanisi uye howa asingaremekedzwi nemunyu uye kuwedzera hanyanisi. Kana mbatatisi vari yakabikwa, inofanira zadzwai howa zvekupfakira ndokusasa pamwe grated chizi. zvakare, zvino isa muchoto uye bheka anenge 16. The dhishi iri agadzirira!

Matapiri makazara howa

Products pakubika:

• Howa - 230 d;
• hanyanisi - mashomanana zvidimbu;
• Matapiri - 7-8 zvidimbu;
• munyu, nemiriwo, muriwo mafuta.

Pakutanga, unofanira kuchenesa hanyanisi, kugeza uye racherwa cubes. Zvino kusuka howa, ipapo racherwa zvidimbu zvidiki. Zvadaro zvakakanyiwa namafuta howa uye hanyanisi ari mafuta muriwo kwemaminitsi 7 prtyazhenii. Geza matapiri, svuura uye kubvisa pulp kubva zvinyoronyoro chete nendiro tii. Zvadaro, zvishoma munyu uye mafomu nitty gritty howa stuffing. mbatatisi sezvikamu akarara kubikira jira vakaisa zvose muchoto. Baked dhishi pa 190 madhigirii kusvikira vakabika matapiri. Asati kushumira, shongedza pamwe greenery.

Sezvaunogona kuona, mbatatisi makazara minced nyama, howa uye nyama, vachigadzira nyore. Uye ayo chakanakisisa kuravira achafara mhuri yako yose uye vakokwa!