Haudi kudzidza kubika madomasi akaomeswa kumba?

European chili nguva dzose zvakashamisa chero frills, nemamwe kunaka uye mavambo. Musiyano chikuru kushandisa ndiro dzakasiyana inonhuhwira. Unogona kutora zvakafanana madomasi. Kuti chete navo regai kudzidzisa ari South! Asi pano ari sei kugadzirira madomasi yaoma kumba, akasvika nevanegumi vokuEurope. Ivo sezvo vakadaro kwete rinonaka chete, asiwo kubatsira. Izvi zvichava chinhu chakanakisisa Kuwedzera Pizza, salads, imwe nyama uye hove nezvirongo, uyewo miriwo salads. Kunyanya rinoabatanidza pamwe eggplant, chizi uye mozzarella.

Products nokuti kwakajairika nzira kugadzirira domatisi akaoma

Vanhu vakawanda vanonetseka sei kugadzirira madomasi akaomeswa. Zviri nyore. Haifaniri guru uye nani pulpy domatisi - anenge 2 makirogiramu, nehafu ity mafuta muriwo (nani kana mafuta omuorivhi), munyu, mhiripiri. Zviri nani kana ichava akasiyana-siyana pepper, wakafanira zvakanaka uye gungwa munyu. Ipapo madomasi vachiri anobatsira. Usakanganwa pamusoro negariki, tinoda 2 kana 3 clove, zvose zvinoenderana noukuru. Kubva Spicy miriwo yaoma vanofanira kutora kwete erosemary uye oregano, mumwe mashizha mashoma oregano duku boka dhiri.

Cooking madomasi waoma nenzira inozivikanwa

Zvino, sei kugadzirira madomasi hwakaoma kumba. Maduku madomasi kushambidzwa kwazvo uye akaoma, inogona kushandiswa chinangwa ichi, bepa matauro. Pane inonakidza chiyeuchidzo nokuda Madzimai epamusha: tarisa tinoshandisa zvipande zvinogona chaiyo pamusoro madomasi. Saka, hereinafter vanoda banga yakanaka rinocheka chete. Vakabayiwa nepakati uye rubanzu miriwo cockles. Just regai kumhanyira kuti kunze, anogona kugadzirira rakaisvonaka domatisi muto kana mumuto.

Zvakakosha kuisa pamusoro kubikira parchment mapepa uye akariisa pamusoro wakatemerwa madomasi. Zhinji arisase munyu, mhiripiri. Ipapo iwe unofanira neimwe hafu kuwedzera mafuta muriwo (zvakakwana kuti vaviri mumate). Choto ushamwari asingapfuuri 90 inegumi. Tinofanira kurangarira kuti muriwo havafaniri zvakabikwa uye vyalitsya. Kuti aite izvi, muchoto zvakafanira kuti kuvhura zvishoma, kuti mwando achaita sasana nokukurumidza. Nguva kugadzirira kudya inoda kubva 6 kusvika maawa 8.

Kuti mashoko sei kugadzirira madomasi yaoma pamba, akanga adzidza. Pane zvakawanda kutonga mumwe. Madzimai epamusha kazhinji vanotsutsumwa kuti muriwo dzavo kana kutendeuka pfava pamusoro akaomeswa. Izvi kazhinji nokuti kuti kana aiva mukuru tembiricha muchoto, kana mafuta anoshandiswa haisi nguva yakakwana pakubika, kana akatora shoma zvikuru.

Dzimwe nzira achigadzirira ndiro

Panewo nzira sei kugadzirira madomasi akaomeswa. Recipe pamwe mapikicha vose kuita zvakarurama. Pfungwa yokuti haana kumbosiyana kubva nzira yokutanga chete anofanira kubika pa 130 madhigirii uye 3 awa. How kubika madomasi yaoma kumba, isu kare munoziva. Kutorawo miriwo uye inonhuhwira. Chop All ndokuisa muchoto. Just kutora diki domatisi. Wedzera kuti ruomba kubheka.