Chicken Tabaka - kumwe dzakakurumbira ndiro

Zvichida pane vanhu vashoma vanoti kuti havadi rupiza inonzi "Chicken fodya". Zviri Appetizing chaizvo uye zvinonaka chikafu. Pave dhishi iri nyore uye haatarisiri vakawanda ingredients. The kupfuura chinokosha rokugadzirira ayo kuvapo rinokosha pani udzvinyiriri. Asi kunyange kana iwe usiri muridzi ichi chishamiso nomumakango, unogona kuwana nyore nzira yokubuda, vachishandisa nzira kwaswedera.

Kuti agadzire dhishi "Chicken fodya", tinofanira chitunha yairema anenge mumwe kilogram. Cooking huku mamwe kugadzira. Rinofanira kugezwa uye waoma kushandisa pepa nejira. Zvadaro unogona zvinyoronyoro achazunza chitunha. Tinoita izvozvo nokungwarira kuitira kuparadza nyoro nyama. Putira yehuku cellophane uye dzinga pamwe parutivi nenyundo risina mazino. Kana shiri duku, akangoti vanokanya nayo noruoko. Ipapo vanofanira kuva vakanaka kupararira-chapungu.

Zvino zvinokwanisika zodzera yehuku nomunyu mhiripiri chipi uye. Zviri nani kutora anonhuwira dema mhiripiri. Torai gariki uye ochipfuudza kuburikidza rinokosha muchina. Izvi yakapwanyika gariki, varikwizire chicken chitunha. Shure izvi pakarepo kugadzirira chafariz kugadzira. Young huku hakurevi pre-pickling. Garlic nezvinonhuhwira hari kwacho vachapa nyama siyana. Asi kana mune nguva, akaisa chitunha mune namahwindo mugaba mufiriji kwemaawa anoverengeka.

Nguva yasvika kuparadzira huku chaiyo pani namafuta muriwo uye akaisa kuvafurira. Mushure 20-25 maminitsi, kuchaitika, unofanira kuzarura muvharo uye kutendeukira chitunha. Fry mhiri zvakafanana nguva. Kuri kuti pane chinokosha chakabikwa mugango, unogona kushandisa chero zvinhu izvo zviri kuiswa iri seri inverted pakavha.

Cooking huku fodya nokuti zvakasiyana Recipes zvingasiyana nokuvapo zvinonhuhwirira uye marinade sezvamunoita. Heino iri yokuwana yehuku gadziriro chete chepakutanga mumuto. First unofanira kugadzirira marinade. Tora gariki uye pre-akachena payo, kudzvinya kuburikidza wokudhinda mundiro. Uyezve achiwedzera payo pamusoro spoon maviri ose domatisi namatidza. Zvino isu tine kudira zvinonhuwira kana kutsvakwa, uye wedzera ndimu muto. All zvokubikisa zvaunofanira kusanganisa zvakanaka. We parutivi muto parutivi uye anozodzidza pakugadzirira huku.

Zvitunha anofanira zvakanaka kumboshamba uye waoma pamwe pepa nejira. Uyezve, tinofanira kubviswa pamwe chityu uye deredza. Unogona kurwisa chicken nenyundo, asi izvi zvinofanira kuitwa nokungwarira kuitira kuparadza nyama. Kana chete vanokanya nemaoko ake, saka kuti vose majoini vari nyoro. Zvino unofanira tsvedzesa huku yakabikwa marinade. Tinoisa panzvimbo inotonhorera nzvimbo kwemaawa anoverengeka.

Mushure huku marinate, isu akariisa pamusoro patsime vadziyirwa pani namafuta muriwo. Shongai pamusoro pechifukidziro, hwaakange kurema kwakakwana. Fry neimwe kurutivi maminitsi anenge 20. Kunetseka kuti achariritira sei chokwadi kuti pasi pokudzora netsapo huku fodya pakaoma, pasina. Mukupesana, dhishi iri manune, pamwe inonaka zvakakangwa goko. Zvisinei, unofanira kuva nechokwadi chokuti huku haritsvi.

Possible pashure roasting mugango akaisa yehuku yendarira mukamuri kwenguva yakati uye kunyange kutendeuka pamusoro "bvunzurudza". Nokuti dhishi iri itsva miriwo vakakwana uye miriwo.

The huku iri foil ndiyewo mumwe nzira yokubikisa huku fodya. Chete muchiitiko ichi isu kuwana kwete Crisp. Marinade kutora chinhu. Kugonyesa navo takagadzirira chitunha uye wedzera chero zvinonhuhwirira kuti kuravidza. Tinoisa shiri pamusoro foil uye nokungwarira ndavhara nayo. Tinotumira pani muchoto. Pamberi kuguma yokubikira, unogona kuvhura foil kuti huku fodya browned. Kana paine basa "Grill", ipapo kurishandisa kuti akanaka goko zolostistuyu.