Marinade nokuti kuTurkey. The marinade nokuti kuTurkey zvachose. Pave uchi muchoto (mufananidzo)

Unofanira Zvichida ndatonzwa kuti Turkey nyama - chinhu chaizvo zvinokosha Mishonga chigadzirwa. Zvakakwana kutaura kuti pane yakawanda simbi, phosphorus (kwete isingasviki zvomugungwa), mavhitaminzi A uye E, uye zvishoma mafuta. mafuta ichi - inokosha: rinobatsira kuti kunowedzera Absorção de Água vhitamini A nomuviri kuti urimowo muviri. Naizvozvo, nezvezvokudya vanoti zvakasimba kuti muTurkey ndechokuti, vanhu ivavo vanoda kuderedza uremu. Meat zvakakwana yokuita zvinoitwa muviri yedu. Kusiyana huku, ine gobvu chimiro, nekuti akabudirira zvikuru kubika Quick anogona kunzi seiya dzinosanganisira marinade. Nokuti Turkey nevabiki kubuda dzakawanda inonaka uye siyana wemisanganiswa. Tichataura zvakawanda pamusoro pavo.

Chii marinade?

Nyanzvi dzinoti yokutanga marinade aiva mvura munhuwo gungwa. Saka zita (rechiLatin rokuti hachi - gungwa). Madzibaba edu akaona kuti kana nyama kutanga ichivata wakawanda gungwa imwe mvura, kana kubika, zvinova manyoro zvikuru uye juicier. Gourmet hakugumiri ichi uye vakatanga kuwedzera mvura kuti mafuta uye inonhuhwira. In rwezasi, apo munhu waini, akacherechedza kuti gungwa mvura kubudirira unotsiva waini kana vhiniga, iyo anogadzirwa kana kutendeukira yakashapa. Acid zviri mukati ane kumusoro antibacterial ehupfumi.

Marinade nokuti kuTurkey

Marinating kunoita superbly zvinosimbisa zvakabikwa nyama uye zvinoita kuti kuchengetera chigadzirwa-refu. Juiciness kubudirira mune kuti panguva pakugadzirira nyama mumoto nokuda asidhi anorasikirwa zvishoma unyoro. Pane rose kupatsanura pakati marinades, yakaitwa uchikumbira mamwe chigadzirwa. Vane yakaoma uye emura adziyirwe uye chando, zvinoshandiswa kudziyisa kurapwa uye panguva nayo. Marinade kuti kuTurkey chokuita kunyorovesa uye kuchitonhora. Kuita, anongoti kusanganisa zvokubikisa. The pakawanda izvi mhinduro ndechokuti zvinogona kupatsanurwa yose chitunha, uye vaduku nhengo. Marinade nokuti kuTurkey, yakagochwa yose, hapana rakasiyana umo zvinokwanisika kuti soka pemidengerero kana akatema zvidimbu.

Cherechedza: acid!

Zvinokosha kucherechedza kuti vamwe chef zano ruzivo nevabiki musashandisa zvakare acidic Formulations, nokuti anogona kuparadza fibers kuti yehuku nyama. Rarinoshevedzwa facial pakutanga danho, chigadzirwa iri calcined acid, kurasikirwa yakawanda mwando ari mberi kugadzirira uye kuwana simba. Too anovava marinade nokuda garikuni zvachose "kubika" rupiza atova muitiro marinating, uye ipapo chakabikwa zvinova shata uye kurasikirwa munuhwi. More munyoro uye anokanganwira vari mufushwa, wakagadzirirwa pahwaro muchero facial kana dheri zvigadzirwa.

Zvokubikisa of marinade nokuda kuTurkey

Zvakakodzera zvinhu nokuti dzekare marinade muri acidic, munyu uye zvinonhuwirira. Mumwe nomumwe wavo - kuudzidzisi. The asidhi kunoita chigadzirwa, munyu kubatana naye ndiye zvisaora uye kukaringa omesa yakanaka nezvinonhuhwira zvinogona kuita risingaenzaniswi siyana configuration. About asidhi isu kare kutaurwa: rirege kuva nehasha. Dzakakodzera rakasanganiswa vhiniga, yakaoma waini, ndimu, madota, mutamba, nomuapuri, orenji kana chinanazi yakanaka facial. Excellent marinade nokuti neTurkey kubudirira nemhaka rwokuzvarwa yogati kana kefir. The mafuta huri mazviri, uye inoita zvakawanda jikichira dhishi. MuRussia, nyama yekare akadurura mukaka uye mazuva mashoma takamirira kutendeukira yakashapa, ipapo chigamba yakaendeswa uye vakagadzirira.

Ndezvipi inonhuhwira vari yakakodzera marinade

Vane omunharaunda cup. Aimbova vanosanganisira miriwo uye miriwo akura munzvimbo nenzvimbo kwaunogara. Zvigwenzi - mhando dzose mhiripiri, clove, Ginger, sinamoni, cardamom, Bay mashizha, turmeric, nutmeg uye vamwe vakawanda. The marinade haafaniri kushandisa vatema mhiripiri, rinopfuta moto uye kuita zvinovava kudya, nani kutora pachako pizi yenyu yakapwanyika mhiripiri. Bay shizha havafaniri kuisa mukati marinade, zvakakodzera kubika maminitsi mashoma shoma mumvura, atonhodze muto uye kuwedzera kuti mhinduro. Kana uchisarudza manyoro kana akaomeswa zvinhu kuti kuiswa marinade, zvinofanira kurangarirwa kuti wevasungwa kuti pakubika uye kuravira pakaoma kupfuura yakachena. Hazvina yakakodzera marinade munyoro hanyanisi uye hanyanisi zvindori haisi nani kucheka chopping nebanga, grater kana mune blender. Saizvozvowo, zvinokosha kuti muchikuya vamwe muriwo nemichero, kana ukashandisa navo marinade. Munyu zvakafanira kuti vadye guru, uye iwe unogona kutsiva pamwe Sou mumuto.

Ko Ndinofanira kuwedzera mumafuta marinade muriwo?

Vamwe cook kugamuchira kushandiswa kwayo, nokuti mafuta tsime anomurwira mundiro zvinonhuwira uye acids kuti abatsire nyama yakabikwa uye zvakakanyiwa namafuta pamwe pakuchengetedza muto mukati. Vakabika pamwe miriwo mafuta marinade nokuda neTurkey muchoto panguva kubika mhando rwokudzivirira goko pamusoro chigadzirwa, nokuda izvo muto asingadi ndokuyerera. The mafuta yakanakisisa omuorivhi marinade vanotenda. Ndiro riri nani kushandisa girazi kana enamel.

Vamwe Recipes marinade kuti kuTurkey

Izvi mhando mhinduro - nyore. Unofanira:

• 50 ml muvhiniga kana ndimu muto;
• . 1 yetea munyu;
• . 1 yetea dema mhiripiri;
• . 1 tsp wigs;
• 2-3 yakapwanyika clove ose negariki;
• 50 ml Sou mumuto.

Zvokubikisa yakasananiswa, soka nyama 2 awa. Inzwi marinade nokuti neTurkey zamu yose chitunha yose.

Munogonawo - kupfuura akanatswa. Nokuti marinade unofanira kutora:

• 2 mikombe rwokuzvarwa muto wemazambiringa;
• 2 makapu inotonhora yakabikwa mvura;
• hafu yetea pamusoro cucumber asidhi;
• 2 spoon zvinonyadzisa munyu .;
• 1 tbsp. bhokisi shuga;
• 5 nezvidimbu clove akaoma;
• 10 pizi allspice;
• 5 pizi ose dema mhiripiri;
• 4-6 michero akaomeswa barberry.

Ide musanganiswa zvakanaka muriise ari kweTurkey kwemaawa anenge 3-4.

Very nyoro nyama rinobva nekushandisa marinade randinogara musanganiswa yemasitadha, Sou mumuto namafuta.

Chakazonaka ndiyo marinade kuti kuTurkey nouchi. Heinoi resipi:

• hafu mukombe chena kana chakaoma waini tsvuku (inogona kutsiviwa matsva muchero muto);
• hafu kapu mafuta muriwo;
• 3 spoon uchi.

kunovhengana All, kumirira zvakakwana pokufa uchi uye akaisa marinade nyama kweTurkey nehafu yeawa. Marinate zvinogoneka sezvo yose chitunha kana zvidimbu kweTurkey hovea. Zvichaita chete kubika muchoto uye mumushumire inonaka hwakanaka zvidimbu. Zvakakosha kuyeuka chete kuti kubikira nguva achizosiyana nokuda rose yehuku uye wakatemerwa. Chitunha wakachengetwa panguva tembiricha 20. madhigirii inenge hafu yeawa, ipapo tembiricha akanga akatura kuna 180 madhigirii uye kuzvibika imwe awa nehafu. Nokuti pakuyera kwakakwanira maminitsi 30-40 kubika muchoto.

Pano chimwe aiitwa zvinoshamisa uchi marinade. chinodiwa:

• tsama Dried vakasimuka hudyu michero;
• mukombe kufashaira mvura;
• vamwe clove akaoma;
• kwekushinywa erosemary akaoma;
• chimwe muzvitatu yetea zvevhu chili .;
• 1 tbsp. nendiro uchi;
• Bay shizha;
• 50 ml yamafuta;
• Salt (yokuravira).

Rosehip vanofanira kudira mvura achibika uye regai kumira kwemaawa 3 kana 4. Zvadaro aizomupa kuti kunotadzisawo uye kuwedzera uchi. Kana urwa, unoda kuwedzera zvokubikisa zvose vasara. The marinade anogona soka steaks garikuni kana mhuru. Kana kugocha (175 madhigirii) dhishi nguva akadiridza marinade. Kubika maminitsi 45.

vanoda domatisi akapa dzvuku marinade. Inogona kugadzirirwa kubva zvinotevera zvinoumba:

• 100 magiramu chero sosi;
• magiramu 300 manyoro madomasi (vanofanira haazopwanyiwi mune blender);
• hafu mukombe mafuta muriwo;
• 3 spoon kuti omesa kuti grilling.

In gadziriro murwiyo kuti marinate shiri haana kuva zvishoma pane maawa maviri.

In mhedziso

Cooking culinary kusarudza, chii vari ndiro pamwe marinades, hazvibviri kunyora panguva. Nokutonga chikuru romubati Chef kwagara pfungwa zvinoenderana, runovimbisa ubudirire - munhu ushingiwo fungidziro.