Pie pasina mazai - Vegetarian

Pie pasina mazai - nyore uye zvinonaka jälkiruoka. Kubika kazhinji kubva bhisikiti mukanyiwa uye siyana akasiyana maapuro. The dhishi yagadzirwa mukuvamba nemasere remakore. Nepo pai hakuna kubikwa. Nhasi kune vazhinji Charlotte resipi. Ndoupi kusarudza - ukasarudza.

Vegetarian pai pasina mazai

Kuigadzira, unofanira kutora:

- kilogram pamusoro maapuro;

- mazana maviri magiramu ose yogati;

- kapu hwakatsetseka yemasiraidhi;

- girazi semolina;

- kapu shuga pamwe yemasiraidhi;

- mafuta;

- munyu;

- vanillin;

- mumwe chipunu nevhiniga, slaked pasoda.

Maapuro kugeza uye yakachena. Cheka sezvo uchida - cubes, zvidimbu, zvidimbu. Yogati, kuwadzana shuga uye munyu, Vanilla, ruomba, furawa uye semolina. Kanya mukanyiwa kuwedzera hydrated pasoda. Kukuchidzira, achiwedzera maapuro. Kubika mundiro girisi nomukaka wakafa uye semolina. Dururirai mukanyiwa kuva Foroma uye kuzvibika kuti makumi mana nemaminitsi muchoto pane rimwe namakumi masere madhigirii. Vegetarian pai pasina mazai vakagadzirira!

Charlotte Classic

Nokuti zvaaida:

- mazai matatu;

- mazana maviri milliliters ose kefir;

- pasoda, slaked pamwe ndimu muto;

- maapuro;

- zana nemakumi mashanu magiramu shuga;

- furawa.

Maapuro, mudziyo uye chendarira. Kusefa furawa uye kuwadzana yogati, maapuro, shuga, kubika pasoda, mazai. Kwazvo kanya mukanyiwa. Achinje mumakwenzi nomukaka wakafa arisase breadcrumbs kana semolina, dira shure mukanyiwa bheka kusvikira aita. pai uyu zvikuru crumbly pane pai pasina mazai.

Charlotte Curd

unofanira:

- mumwe remidzanga koteji chizi;

- girazi neshuga;

- kubikira mushaba;

- maapuro mana;

- girazi semolina;

- zai;

- mumwe zana magiramu pakati ruomba.

Maapuro kusuka, svuura uye Chop. Arisase shuga. Wedzera koteji chizi uye zai, vagokungurusa muna yokubata kumeso uye pasoda. Zvinonyauka kuti ruomba uye kuwedzera mukanyiwa. kunovhengana All kwazvo. Tsvedzesa chimiro arisase breadcrumbs. Dururirai shure mukanyiwa uye kuzvibika kusvikira yakabikwa muchoto.

Cake "Charlotte"

Tinofanira kubika mabhisikiti maviri. Kutora kwavari:

For bhisikiti rima

- mazai mana;

- Sugar - magiramu zana namakumi mashanu;

- makumi manomwe magiramu hwakatsetseka;

- magiramu makumi mashanu starch;

- matatu magiramu ose koko;

- spoonfuls maviri grated orenji svuura.

For bhisikiti rinobwinya

- mumwe zai;

- mumwe mapuroteni;

- spoonfuls maviri hwakatsetseka;

- nezvirongo maviri shuga.

ruomba

- magiramu mazana matatu arohwa ruomba;

- magiramu mazana matatu yogati kubva mapichisi;

- hafu kapu shuga;

- gumi nemashanu magiramu ose gelatin;

- kapu imwe namana bheri puree;

- Green marmalade - manomwe magiramu.

nokuti zvinozipa

- spoon matatu koko;

- nezvirongo matatu shuga;

- spoon matatu mukaka;

- ruomba - magiramu makumi mashanu.

Mapurotini whisk. Yolks paundi ne shuga uye ipapo kusangana navo mapuroteni, uye wedzera nehafu hwakatsetseka, starch uye koko. Kubika akaturikidzana maviri rima chipanji keke. Bhisikiti vanofanira atonhodze uye kucheka workpiece kwazviri. Saizvozvowo, kuti muedzo chiedza chipanje keke uye kuzvibika. Gelatin chifukidziro nemvura inotonhora uye kudziyisa pamusoro chitofu kusvikira urwa. Tyava ruomba pamwe yogati, wedzera shuga uye gelatin. The mugove wechina ruomba, achiwedzera puree. Angel chikafu cake, vaname ruomba uye peta kuva roll.

Share bakeware pasi uye nokunhivi dzayo bhisikiti preforms rima. Billets soka kuti manyuchi. Zvino kuti voisa hafu cream. Pakati nzvimbo yacho workpiece rwakapetwa chena bhisikiti. Rongai girini marmalade. Isa vakasara ruomba kumeso. Top pamwe rima bhisikiti. Isai ari firiji kuti maawa mashoma. Zvadaro, bvisa kubva chakuvhuvhu, dira fondant. Sasa chokoreti Chips.

Swedish kubika. "Charlotte" ne peya ruomba

unofanira:

nokuti bhisikiti

- mapfumbamwe magiramu shuga;

- zvakafanana kudya;

- mazai matatu.

ruomba

- mazana maviri namakumi mashanu magiramu ose mashed Pears;

- matatu zai yolks;

- mumwe zana magiramu shuga;

- mazana Two ml mukaka;

- Twenty magiramu ose gelatin;

- vanillin;

- rinorema ruomba - mazana Three milliliters;

- peya liqueur - matatu milliliters.

nokuti manyuchi

- shuga - magirazi;

- Water - magirazi maviri.

vashongedze

- mumwe churu pamusoro Pears;

- Twenty-imwe kudzayi Savoiardi;

- patsanurika chimiro kuti keke;

- apple jamhu - nezvirongo maviri.

Yolks kuparadzaniswa nevachena. Oga, varohwe pamwe shuga. Asere furawa. Kuna yolks, wedzera imwe chetatu mapurotini. Maumbirwe keke, kuisa foil ugodira Vachirova. Bheka.

Pears Wash uye yakachena. Chekai vakaita mapoka maviri. Cook Pears ari shuga manyuchi kusvikira nounyoro. Cool. Siyai mumwe Pears shoma vashongedze vamwe naMashi kupinda puree.

Nokuti ruomba mukaka kuti mota. Whisk zai yolks pamwe shuga. Mukaka songanira yolks. Uise musanganiswa ari kugeza nemvura uye kubika, unomutsa kusvikira thickened. Mobva dzemauto kwerubwinyo rwakagara rwuripo yanyatisa gelatin, uye pashure - mashed Pears uye liqueur. Cool. Panopera kuisa dzemauto pie cake uye kongiri.

Agadzirira keke kucheka migove miviri. The mahwanda muforoma, isa mabhisikiti ane denderedzwa pasi - chimwe chikamu bhisikiti. Dururirai hafu cream. Zvadaro, dzasara hafu bhisikiti. Kupfeka keke vakasara cream. Cool mu firiji kwemaawa anoverengeka. Kwokupedzisira kubata - munoshongedza apedza keke sezvikamu zviviri peya uye womuapuro Jam.