Mabhanzi ne jamhu: bhisikiti Recipes uye mbiriso kubikira

Mabhanzi - mumwe zvikuru nevanhu mhando pamba kubikira. Vaitei kunogona chaizvo nyore uye nokukurumidza. Funga embodiments sezvo anogona kugadzirira Somuenzaniso, akakungurutsa pamwe Jam. Chokutanga resipi chakavakirwa chipanji keke. Zvichitevera nzira wechipiri nowechitatu, zvinokwanisika kuwana hazvishamisi mbiriso fluffy pastries.

How kubika inonaka bhisikiti mabhanzi ne Jam? Tips

Kubika ichi mundiro vazhinji, asi zvakanga zvakadaro musiyano wezvinyorwa kubika kutanga ruzivo hositesi. Chii chaigona zvino kuva nyore pane kubika keke kubva mumhepo bvunzo, Zvinhu Zvisina Basa naro uye vagokungurusa? Asi zvinoitika kune vakawanda zvakavanzika sei kuita mabhanzi ne Jam. Chekutanga, unofanira kugadzira chiedza uye Airy mukanyiwa, ipapo bhisikiti kuchaitwa zvigaro. Chechipiri, unofanira kunyatsofunga kusarudza toppings kuti zvakanga zviri paukobvu uye manune. Chechitatu, tinofanira kudzidza kuita chinhu chinonyanya kukosha - chaizvo zvinyoronyoro peta achisuwa keke. Izvi hazvisi kupa kuti atonhodze pasi chose, asi zvichaita zvakaoma chaizvo kuti aite basa inopisa. Kupfuura zvose, kana keke achiri inodziya zvakakwana. Panyaya iyi, muitiro kuchaitika pasina basa zvisingafadzi nguva apo rwakapetwa anogona kutsemuka uye kunyange kuparuka mu torsion. Funga zvakadzama kugadzirira matanho.

Recipe bhisikiti mabhanzi

Asati atanga mukanyiwa Bhandeja kubikira parchment bepa uye nguo namafuta. Unogona vobva vaita gadziriro vazhinji zvakasvibirira kubikira bhisikiti keke. Kuparadzanisa yolks kubva 5 mazai refrigerated. Whisk navo, vachidzipukuta chena-faceted pamwe ½ mukombe shuga. The mapuroteni yasara zvainoitawo chisanganiso mune yokutanga (pasi) nokukurumidza uye panguva vaifanira. Panoperera acho, achiwedzera shuga (1/2 mukombe). The vakawanda neatly rokutanga vakaisa panze uye wechipiri, nokusimudza chipunu kusvikira pasi, sanganisa zvishoma nezvishoma. Zvadaro, muna migove duku, kutanga achitaipa ari sifted mukanyiwa wefurawa (1 azere girazi) uye vanillin (bhegi diki 1). Weight vanofanira kuramba akasvibirira uye Airy. Isa chinhu kunyange rukoko pamusoro yakagadzirirwa kubikira paiva 0.7-1 cm. Kubika keke iri preheated muovheni kwemaminitsi 12-15. Nyatsoongorora bvisa pepa chipanji keke kubva pani. Zvadaro, muchisunungura pepa, vanotanga tsvedzesa nacho jamhu, izvo kutora ingangoita hafu kapu. Anosimudza uye monyorora, kuedza kuti vakabatisisa roll. Isai chigadzirwa ari inotonhorera nzvimbo soaking.

Mbiriso mupumburu jamhu: zvakasvibirira kubikira resipi

Nokuti chigadzirwa ichi, inoda nguva yakawanda. The preheated mukaka (2 faceted girazi) kuiparadza kwekushinywa munyu, 3 kwakakwana art. l. shuga, 2 mazai, kurohwa. Zvadaro ndidire pamusoro pegomo ari packet mbiriso pakarepo. Mushure kwavo kuzvimba kurunga mu furawa kupa hombe arambe achirema pamusoro yakashapa cream. Regai kumira kwenguva inenge hafu yeawa sourdough uye kanya mukanyiwa nyore uncool. Chiisei mundiro, kuiswa noushamwari nzvimbo kusvika. Mbiriso fluffy uremu rwakapetwa muruoko dura svikiro ukobvu uye tsvedzesa Jam. Zvadaro, rwakapetwa anogona inoumbwa vachivhara paiva zvekupfakira. Isa kubikira dhishi uri kubika jira varara, bhurasho pamwe zai mondo pamusoro uye kubvumira kumira kusvikira zvishoma kuwedzera vhoriyamu. Choto preheat kuti tembiricha kuti 200-220 ° C, uye ipapo zvishoma kutendeuka pasi kupisa. Kubika chingwa kwehafu yeawa. Asati tapping waiting kusvikira anenge akazara kutonhora zvigadzirwa.

Zvakavanzwa mbiriso kubika "spirals"

Mabhanzi ne jamhu rinogona kubikwa zvishoma zvakasiyana. Kuti izvi zvidaro, hazvina zvakafanira kuti vaumbe chigadzirwa kubva bvunzo Patty. Dzimwe nguva Madzimai epamusha akawanda kubika yakadaro huru dzinokaroparuka mabhanzi, jamhu uye inoyerera kubva. Naizvozvo Opsioneel dzimwe nguva zvakawanda zvakanaka asati Baking yakakamurwa mhiri rose preform kupinda akawanda zvakaenzana kadikidiki zvidimbu. Kazhinji kuwana hapana kupfuura 4-5 cm. Zvadaro, akarara pamusoro kubikira jira haasi pedyo chaizvo mumwe nomumwe zononoka mupumburu jamhu (ona mufananidzo). The aiitwa dhishi ichi unogona kushandisa zvimwe yapfuura kana pamwe pamberi mbiriso murwiyo. Sezvo zvinodiwa pachinzvimbo jamhu, unogona kutora chizi, michero yakaomeswa kana nzungu. Usakanganwa kuti zvigadzirwa asati kugocha inofanira kuva zvishoma danho uye nokuwedzera vhorumu. Unofanirawo tsvedzesa mazai avo kana ruomba. Finished zononoka pabutiro kuri pachimedu kana asingaremekedzwi arisase weupfu shuga. Portioned zvidimbu tagadzirira kuti kuzviisa pasi!