Food uye zvinwiwaRecipes

Kugadzirira yechando; pickled beets nokuti chando pasina mbereko

Marinating ndiyo imwe yenzvimbo dzine mukurumbira mhando pamba canning. Saka mukuru zvisaora anoita vhiniga, rinogona kudzvinyirira chitarisiko zvigare. Saka kunovimbisa kuchengeteka zvigadzirwa. Kana kuchengetedza vhiniga muNzvimbo marinade kana kupinda mugaba pacharo pamwe vakagadzirira miriwo, zvinonhuwira. Mukuwedzera, kudira akawedzera shuga, tafura munyu, uye zviya-siyana, izvo nyora rinomiririrwa neimwe resipi. Spices kupa yakananga pakubika uye kuravira, uye zvinokosha anonhuwirira dzavo constituent ave zvisaora. Nhasi tiri kuzvitarisa, sei kugadzirira pickled beets nokuti chando pasina mbereko. Chokutanga, kugadzirira ndichengetedze zvekudya kusuka, zvakachena uye akachekwa, akabika kana marinated manyoro kana akaisa mumidziyo akazara uye zvemapuranga nemunyu uye zvinonhuwirira. Zvisinei, kutaura pamusoro peizvi zvizere.

pickled beets

Ingredients: beets, Bay shizha, peppercorns. Nokuti marinade: mumwe fő mvura kutora rimwe zana magiramu shuga, mumwe zana magiramu munyu, mumwe zana magiramu nevhiniga.

Preparation. Asati pickled beets muchando, zvakakodzera kugeza uye mota. Zvino yava vakachenesa uye zvakasimba ndokuisa mumidziyo, achicheka zvibereko makuru zvidimbu, wedzera Bay mashizha, mhiripiri, clove, kuravidza. Banks pamwe wash ugodira pamusoro kufashaira mvura.

yokubikira marinade

Mvura, ngaauye kuna mota, ndidire kupinda nemabhengi siya kwemaminitsi gumi, akafukidza navo lids. Zvadaro vakapedzwa, munyu akawedzera mvura, vhiniga uye shuga, mota. Zvakare, kudururira bhiti uye mupumburu nemikombe. Tara flipped zvachose pasi uye tarisa kuti idonhe. The rakapedzwa chigadzirwa unonyatsokodzera soups uye borscht.

Beets, pickled pasina mbereko

Maererano resipi ichi, kuti beets inogona wakapetwa muchando, uye zvinogona kuchengetwa pasi kapron lids. Vegetables zvakanakisisa kubatwa yunifomu ruvara, pasina marin'i chena pamusoro vakatongoparadzwa.

Ingredients: beetroot akaenzana. Nokuti marinade: rimwe girazi remvura, makumi mashanu magiramu nevhiniga, mumwe aidya chipunu shuga, munyu, nehafu chipunu uye pizi mashomanana vatema uye allspice, vatatu clove, mhenderekedzo shizha.

Preparation. iwe ichagadzirirwa Asati pickled beets nokuti chando pasina mbereko, zvinokosha kubika mudzi miriwo. Zvichakadai, kuti marinade. Nokuti chinangwa ichi zvose zvokubikisa anodiwa yakasananiswa uye akabika maminitsi mashoma, pashure iyo musanganiswa yakanga haachandidi.

Vegetables vakachenesa uye racherwa rinoparadza kana cubes, akaisa pamusoro pre-wakagadzirirwa pamahombekombe, iyo zvino kuwedzera aidya chipunu vhiniga. Next akadurura two chilled bhiti marinade uye mabhanzi.

A nyore yokuwana nayo canning beets

Ingredients: diki midzi. Marinade: mumwe fő mvura, uye makumi mashanu magiramu yomunyu.

Preparation. Pickled beets nokuti chando zvaitwa sezvinotevera. The chena zvirongo kuisa sliced zvimedu muriwo ugodira inopisa marinade. Tara ipapo flipped zvachose pasi uye haachandidi.

Beets nokuti chando; asi Classic resipi

Ingredients: zvine midzi dzakafanana ruvara. Marinade: mumwe girazi remvura, mazana maviri magiramu nevhiniga, mumwe yamashekeri shuga, munyu chipunu hafu, zvina pizi dema mhiripiri, vaviri Bay mashizha, sinamoni polpalochki.

Preparation. Maererano ichi aiitwa pickled beets nokuti chando pasina mbereko iri vakabika nokukurumidza uye nyore nyore. Kuti izvi zvidaro, miriwo Ndashambidza uye yakabikwa, dzaserera, vakachenesa uye racherwa cubes. The chigadzirwa rakaiswa mugaba. Zvadaro endai kwegadziriro marinade. Kuti aite izvi, zvose zvokubikisa zvakafanira kuuya mota ugodira musanganiswa beets. Zvino akafuka muvharo uye akasiyiwa kwemaawa gumi. Nokufamba kwenguva uchava dzakakodzera kudya pickled beets muchando. Zvachose zvingadarowo yokugadzirira, asi anofanira kunhonga midzi vashoma saizi. Store mumidziyo, cover epurasitiki lids munzvimbo inotonhorera nzvimbo.

Quick resipi pickled beets

Ingredients: makirogiramu maviri bhiti. Nokuti marinade: hafu kapu vhiniga, mumwe aidya chipunu shuga, mumwe yetea munyu, vatatu clove akaomeswa.

Preparation. Beets hunovira, vakachenesa akacheka zvayo chete kungwara. Vegetables wakagadzirira pachine anoiswa mumidziyo yakachena uye ugodira inopisa marinade hermetically chisimbiso. Mudziyo akaputirwa nejira uye kusiya muchimiro akadai bedzi chigadzirwa haachandidi pasi zvachose. Agadzirira pickled beets nokuti chando pasina mbereko anogona kushandiswa senzvimbo yoga saradhi. To ichi rakawedzerwa mutema wakatemerwa hanyanisi, miriwo, mafuta muriwo. Uyewo, mundiro inogona kushandiswa pakugadzira salads, beetroot, muto uye zvichingodaro.

pakupedzisira

Nokudaro, kugadzirira chando Kuchengetedzwa nemiriwo haisi kuoma. Pickled beets iri nyore chaizvo, chinhu chikuru - kusarudza zvakarurama mudzi. Vanofanira kuva diki, zvine dzakafanana ruvara, pasina madenderedzwa chena pamusoro vakatongoparadzwa. Vanobatisisa kukura mune gadziriro marinade, unogona kuwana inonaka uye zvinovaka muviri chigadzirwa kuti vanhu vakawanda vanoshandisa somunhu standalone tudyo, uye gadziriro ndiro siyana.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 sn.unansea.com. Theme powered by WordPress.