Konifurawa muchoto. kujairika Recipes

Konifurawa inogona kugadzirwa ndiro dzakawanda chepakutanga kuti zvichaita vashongedze tafura. Havasi chinoshamisa, asi zvinonaka uye utano. The ehupfumi zvibereko izvi kare vakati zvizhinji. Saka ngatitaurei pamusoro sei kugadzirira konifurawa muchoto. Inogona chakabikwa dzakasiyana, mumwe nomumwe wavo mhindu.

Kutanga nyore yokubika. Tora makabheji uye parse kuva florets. Yakapfuura inogona akatura mumvura ine shoma munyu kubvisa huripo zvipembenene kuti chingava mukati.

Zvadaro, akaisa mbiya mvura pamoto, kana rwunotanga kubika, inodonha mariri konifurawa. Kubika nokuti anenge 3-4 kwemaminitsi.

Pazvese, regai kugaya, saka zvakanga zvisiri zvakare nyoro. Zvichakadai, zvinokosha kuti agadzirire Vachirova, kurova zai uye spoon (hapana masiraidhi) hwakatsetseka. Oga, dira mabhisikiti.

Isa pani pamoto uye kuwedzera mafuta miriwo mairi. Cole anovhundutsa vari colander. Tinotora mumwe Inflorescence, uye murinyike Vachirova uye mune breadcrumbs. We akaipetenura mugango uye furaya kusvikira yendarama mashava. Tora mudziyo kubikira akaipetenura maruva. Sasa chizi uye kuiswa nendarira kamuri. Kubika vanenge 5-7 maminitsi. Konifurawa gratin ndezviya zvinonaka uye manune. Shumirai uye Garnish pamwe hanyanisi.

Konifurawa muchoto anogona kugadzirira uye zvimwe yepakutanga. Unofanira musoro hakusi guru chaizvo. Uyewo zvakafanira kugadzirira 600 magiramu ose minced nyama (anogona kutora chero), mumwe twakadai uye hanyanisi, chizi (100 magiramu), 150 ml ruomba kana mayonnaise, munyu uye chero mhiripiri.

Bikai makabheji yose tumafuta nomunyu mvura (maminitsi 6-8). We kurudzosa mumvura uye parutivi kurutivi. Zvichakadai, nenguvo dzakarukwa zvakanaka dimura kuti hanyanisi uye makerotsi (unogona kushandisa grater) uye furaya navo kuwedzera chero mafuta. Tikashamwaridzana navo nyama, wedzera nezvinonhuwira (optional).

Zvino isu kutora musoro kunze uye muzadze nzvimbo pakati nhungirwa nyama. Good ukaguta zvose pakakoromorwa, ipapo konifurawa muchoto zvichaita zvinonaka uye manune. Zvino akaipetenura pamusoro kubikira jira mudungwe pamwe foil. Pamusoro makabheji zvinenge zvakazara mayonnaise kana yakashapa ruomba, izvo unogona kuwedzera omesa, makwenzi kana inonhuhwira. Angazvidzvisa wrap akaiisa muchoto kwemaminitsi 40 pa 180 inegumi. Zvadaro kuzarura foil, arisase grated chizi uye kumirira kusvikira mufananidzo wakanaka goko. Konifurawa muchoto zvagadzirirwa.

Zvakanaka, kana uchida kukurumidza agadzire zvokudya zvinonaka tudyo, ipapo kushandisa zvinotevera yokubika. Parse konifurawa kupinda florets uye akadarikira kwemaminitsi matatu kufashaira mvura. Tora panze munodurura zvakawandisa zvokunwa. Kuwedzera grated makarotsi, hanyanisi, sliced zvindori hafu, gariki, vakayambuka venhau, zvidimure girini uye inopisa pepper (optional). Tora munyu, shuga, mafuta miriwo uye vhiniga. Nhamba chinjika yokuravira. All zvokubikisa vari chaibva. Bvisa dhishi iri mufiriji. Color makabheji muna Korean vakagadzirira mumaawa 12. Inogona pasi chive Appetizer chero kudya.

Konifurawa inogona vakabika inonaka zvokudya zvakawanda. Vane kujairika uye anobatsira. The maduku kupisa kurapwa nguva inopfuura, zvikuru conserved mavhitaminzi.