How kugadzirira rakasiyana peya muto nokuti chando; mazano uye Quick

Inonyanya kufarirwa yose zvibereko achigadzirira siyana neveimba zvigadzirwa vari zvomumagaba, zvichida, maapuro uye Pears. Kazhinji vanenge kupatsanurwa kupa chinonhuhwira gobvu guru uye kunwa. Nyaya ino inotsanangura kuti vakohwe peya muto muchando. The yokuwana kuti chinwiwa ichi dzingasiyana zvichienderana nzira michero kugadzira. Nokutevedzera unyanzvi izvi, unogona kuwana wakachena uye kuramba facial, nectars nokumwa, zvakafanana kuravira mupfumi muchero compotes.

Pear muto nokuti chando; nzira yokutanga

Very batsira kana uine somunhu kicheni "Vabatsiri" juicer. Panyaya iyi, yakachena akagerwa muchero muchimiro zvidimbu, iyo kunodiwa kuti kubviswa chinoumba, ichipfuura zano ano. Pamusana peya muto muhomwe sterilized zvirongo uye nzvimbo nokuisa mudziyo yakazara chinwiwa mugango mvura inotonhora. Zvishoma nezvishoma zvokuudza pamota, siya ushamwari 1.5-2 triomphe makate mwero Inotubuka nokuda 45-50 kwemaminitsi. Optionally, wedzera zvishoma shuga iri muto kuravidza.

Pear muto nokuti chando; nzira yechipiri

The vakagadzirira akakora muchero anogona vakayambuka ose (Chinyorwa kana yemagetsi) mukuyi. Zvisinei, muchiitiko ichi, kuti chikamu tsvina zvinhu zviri zvakakwana kumusoro. Tangled vakawanda Sefa kuburikidza wandei akaturikidzana rejira mutete kana gauze. Asati mbereko, muto pamota kwemaminitsi 2-3.

Pear muto nokuti chando; nzira yechitatu

Nzira iyi anopa fanira kushandiswa shuga. Dururirai wakatemerwa kana minced yakakoswa Pears, achitora mumwe 1 kg michero yakanga 300 g particulate inotapira jecha. Sanganisa muchero puree uye vanosiyira richadzipa kuti 1 day kana usiku. Decant mukanyiwa nomuto uye pre-remota kuti 3-5 maminitsi asati mbereko. Chengetera akagadzirira chinwiwa seizvi inokurudzirwa hapana anopfuura 3-4 mwedzi.

How kugadzirira chando peya muto pamwe kuwedzera mvura?

Pakadaro, kana chibereko wayo marongerwo uye kusachinja-chinja pane gobvu uye kwete manune chaizvo, unogona kushandisa nzira dzakasiyana siyana kugadzira. The cut zvidimbu (2 kg) kana mashed peremelennoe dira inopisa shuga manyuchi yakagadzirwa 200 ml pachena mvura uye 0.5 makirogiramu jecha-shuga ose. Ubvise muto uye zagotovte mbereko nzira. Kana vakawanda yakanga dryish, bikai kwemaminitsi 5-10 pamoto. Pashure kutonhora, wakaparadzaniswa emura uye kubata pamwe-pamusoro apa nzira.

Sezvo kukohwa peya muto nokuti chando pamwe Aronia

Ingredients:

• 2L svezheotzhatogo peya muto;
• 2 makirogiramu ose aibva chokeberry ;
• 0.2L svezheotzhatogo bhiti muto.

gadziriro

Rowan ubatanidze, kugeza uye ichipfuura juicer. The zvichiguma muto songanira beetroot uye peya uye akaisa kuda kubika ari saucepan. Pashure penguva pfupi Kubika (maminitsi 5-7), ugodira inopisa chinwiwa iri chena zvirongo uye vagokungurusa kumusoro. Kuvhara muvharo, tendeukai husisina kumira ngarava uye kufukidza batana negumbeze. Mushure kutonhora zvakakwana, kuchinjwa zvirongo yokuchengetera munzvimbo inotonhorera nzvimbo. Vhitamini drink zvagadzirirwa!