Nhasi pamusoro sei kubika muto, saka zvakanga mutsvuku, anoziva mukadzi ose. Asi apo akaita zita iri, vanhu vashoma akafunga. In zvinyorwa zvakanyorwa kuti muRussia imwe yakadaro kwazvo mubiki beetroot kwakatanga pakati XVI remakore, uye pave paya akatanga kugadzirira dhishi ichi muPoland uye Romania. Pakutanga, bhiti muto yakabikwa kubva chirimwa "mhou parsnip", chiri kwakapararira munyika. Papera chinguva akatanga kugadzirira yorukato, uye akabva bhiti mashizha. Panzira, dzimwe epamba bikai borscht pamusoro yokubika ichi nhasi, VaGumbo domatisi namatidza mairi.
Story dzvuku borscht
Asi zvisinei zvatinotaura, dzvuku muto vachiri nezvenzvimbo National nezvokudya Ukraine, uye munyika dzakawanda necheSalvic munyika inozivikanwa musiyano wezvinyorwa rokuzvigadzira kwayo kwakadaro. Ngazvive saizvozvo. Kunyanya kubva pane nhoroondo dzinotevera kuti beetroot akatanga kugadzirira Cossacks wokusatya Ukraine, apo vakatora Azov nhare. Panguva varwi yokufaranuka akaunganidzwa muhari guru vamwe mbuva yavo, iyo yaiva chikamu beets. Ipapo havana kufunga sei kubika muto yaiva tsvuku, uye chete vainyatsoda kudya. Somugumisiro, ndokudzokera nomukurumbira beetroot muto kuti tigadzirire uye kunonakidza kudya nhasi.
Kusiyana borscht munyika dzakasiyana
Pari, beetroot muto ndiyo national dhishi kunyika dzakadai Belarus, Lithuania, Moldova, uye zvose mumuto chatsvuka nyama vanoda kubika zvinenge zvose nyika zvenyika. Zvisinei, nguva dzose ane National chinhu. Kusiyana vanovandira kubika pakubika muto, yakaitwa kunobva zvakasiyana-siyana zvokudya zvinogadzirwa. Mune zvimwe zviitiko, nyama chinotsiva soseji nyama.
ayo gadziriro michina
Mubvunzo sei kubika muto yaiva tsvuku, haazombotaurwi roga, kana tichiziva kuti chikamu muto uyu rakatsvuka beets. In nyika imwe neimwe zvinonhuhwira ayo anoshandiswa senzira omesa nokuda beetroot, uye zviri pachena, sei kunaka uye zvinonhuwirira unhu muto. Kuwedzera mwero yokuvirisa, panogona kushandiswa zvinonhuhwirira zvakadai parsley, dzekorianderi, marjoram, tarragon. Imhaka pamwoyo borscht bhiti ndiko, ndeye muchikwata che muriwo soups. chikamu ichi chinofanira akagadzirira yoga: a zvakabikwa kana yakagochwa, kana chete bikai kare dzakarukwa zvakanaka dimura. Other Ingredients nokuti beetroot, zvinoti hanyanisi, makarotsi uye hanyanisi, zvakare, tinofanira sauté oga, VaGumbo domatisi namatidza kana domatisi.
Tips pakubika borsch
Kune Recipes dzakawanda sei kubika muto pamwe beets, asi zvakavanzika yeshoko beetroot kwechokwadi kunobva chakabikwa. Chekutanga, sezvambotaurwa, kuti beets vane kuchenesa uye kubika, ipapo rokutema pamusoro zvinonyadzisa grater. Chechipiri, mbatatisi yakabikwa yoga kumamiriro ezvinhu Semi akazowedzera manyoro makabheji. Chechitatu, Fry kuti hanyanisi uye twakadai uye hanyanisi, zvakare, tinofanira oga achiwedzera perezharku siyana inonhuhwira. Zvadaro sangana vari saucepan pamwe muto uye nyama nyama yandaurayira zvakakanyiwa namafuta, regai simmer kweanenge maminitsi 20 borscht. Pashure paizvozvo unofanira kudzima chitofu uye kusiya mumuto kuti yaoma mumwe maminitsi 40. Shumirai, omesa nemishonga yemakwenzi.
Zvino kuti imi vakadzidza sei kubika muto yaiva tsvuku, noushingi kuenda mukicheni, vakabata ose zvinhu uye kugadzirira ake mhuri akakurumbira beetroot. Zvino mhuri yako vachaonga unyanzvi hwako culinary.