History makeke. Mhando makeke uye kushongedzwa. ruomba makeke

History makeke vakatanga anopfuura zviuru zviviri apfuura, uye nhasi pasina delicacy ichi hazvirevi kupfuura, hapana mhemberero. Wedding makeke, makeke nokuti okupemberera, asi Chikurukuru - mumapati vana. No mwana haagoni kufungidzira rokuzvarwa kwake pasina keke, vachiridza mhere makenduru izvo hazvo iri delicacy ichi,. Historians vachiri gakava pakuonekwa rokutanga makeke. Tinopa nhasi kuzivana nevanhu zvekungofungira masayendisiti, pamwe pfungwa zvishongo, uye pamwechete nhoroondo kupfuura dzakakurumbira zvokuseredzera.

Provenance makeke

Nhasi, hapana zvechokwadi haagoni zvakachengeteka kunzi nyika nayo pakutanga akazviratidza vaitire. chikamu chimwe nechimwe nyika inozivikanwa kwayo culinary zvinofadza, uye nguva dzose vanhu Kunyanya kuvhunduka panguva imwe kurapwa kuti zvihwitsi. Pane kubvuma kuti okutanga makeke vakaona Vongai gourmets vokuMabvazuva, uye vakanga zvose zvinonyatsozivikanwa dzokuMabvazuva zvihwitsi, vakaitwa kubva uchi, mukaka uye sesame. mazana emakore akawanda akapfuura, chimiro chavo wakafanana nowenyika vaya pizza uye makeke, izvo zvava kunzi. kunaka kwavo uye zvakanaka vakakwanisa anotifungisa kunyange capricious Gourmet.

Vamwe nharo pfungwa iyi, uye kupa nhoroondo Nezvekwakabva keke rake pfungwa. Vanoti kuti shoko rine Italian midzi uye anoshandura sechinhu yakanatswa, flowery, akanaka. Nyanzvi dzemitauro vanoti zvinoreva ichi shoko ndiwo keke yakashongedzwa mune dzakawanda mavara, mapatani uye zvinyorwa.

Asi hatigoni tinobvumirana pfungwa kuti France ari tsika yakati itevedzerwe ari zvokuseredzera. Zviri munyika ino pane akawandisa cafes apo unogona kunakidzwa inonaka jälkiruoka. Zvichida vezvokudya nevabiki vechingwa muFrance kamwe yakabikwa keke yokutanga. Yakanga kubva kuFrance munyika dzakawanda zviri zvakawanda Recipes, izvo zvichiri dzakakurumbira chaizvo. MuRussia, pane zvokudya zvakawanda kuti setsika kuonekwa Russian, asi vakanga kamwe vakazvigadzirirwa chef kubva kuFrance, kushanda vakapfuma mhuri Russian.

zvokuseredzera Russian

Kana kutarira Russian chili, raiva emakore mashoma apfuura, zvinogona kushamisa kucherechedza kuti taisava zvakasiyana-siyana zvakadai nezvirongo, iyo iripo zvino. We akavhomora zvakaitika dzimwe chef, modernized, uye vaiumba Quick yavo inobva nezivo. Ndozvakaitawo zvemiti zvokuseredzera. History zvingwa Russia yakatanga kugadzirira zvingwa pamichato. Zvakanga izere makeke, asi zvakadaro vakanga zvakabikwa kuti chiitiko, uye akanga kupfuura inonaka uye kwezvokufuka nemarudzi ose makeke. Chingwa nokuti mwenga agara aiva dzeraundi makavharidzira chimiro, inomiririra zuva, uye naizvozvo wokubereka, zvakanaka uye utano. Decorated keke kutowedzera, mapatani, vakaiswa nechepakati nechipi "mwenga nomuroori".

Nhoroondo-mudariki

Kurondedzera nyaya yacho keke, havadi kurasikirwa musi confectionery ounyanzvi vakaendeswa peji yacho Guinness Book.

Panonyanyisa keke chakabikwa chef American muAlabama. Giant airema matani anopfuura makumi mashanu, aiva muzvizhinji kuti akaitwa nhurikidzwa, mumwe mukuru chirungiso ndiyo aizikirimu. Kuumba culinary chishamiso zvaishamisa - wairatidza mamiriro sezvazviri pamepu.

Muna US uye chinyorwa-agadzirira kukura. keke Izvi zvakaunza chef kubva Michigan. Cake mvura yaro yakaita rusvingo matatu metres pamusoro petafura, zvinosanganisira zana akaturikidzana.

KuPeru, izvozvo vakakwanisa kusika munhu dhizeti kuti urefu raiva 246 metres. Uye Paaidzidzisa akava wakarebesa keke nokusingaperi. Mushure atozofumurwa kuruzhinji, zvakanzi gurwa diki, uye kubatwa vana Peru, iyo mwedzi ichi zuva rekuzvarwa kwayo.

Russia, zvakare, akakwanisa kushamisira tarenda, uye chef aigona kubika mukuru rokuberekwa keke GUM - yakakurumbira dhipatimendi chitoro muMoscow. Giant aiva akareba makubhiti matatu uye rairema matani matatu.

ukapisa murwi makeke

Asi kana iwe unogona kuita zvokuseredzera kukura kwakadaro, kana asina akawanda akaturikidzana? History tiered cake akatanga muLondon, kubva apo yokubika vakasvika America, uye kubva United States uye Russia. Vezvenhau vanoti akawanda akaturikidzana kubvumirwa kusika zvokuseredzera zvikuru pamhemberero, apo kuenda akawandisa vanhu. Ivo vaitenga muimba yacho chaiyo ngoro, izvo yakasimbiswazve yakatarwa pakarepo. Nokukurumidza izvi culinary zvinofadza vava nevakawanda zvikuru. Delicacy, zvinosanganisira vanoverengeka akaturikidzana, vakaitwa pamhemberero siyana, nokushongedza navo nenzira dzakasiyana. Ndezvipi cake decorating akava zvikuru nevanhu?

ruomba

wagadzira ounyanzvi chaiwo cream. Sezvineiwo, dzemauto makeke vakatanga yakaitwa France, nokuti vechingwa munyika vakakwanisa kusika meringue mapuroteni ruomba, cream brulee, caramel it nezvimwe zvinonaka toppings. Ndivo nguva rokutanga uye akatanga kushandisa ruomba vashongedze mhando dzose makeke. Nhasi, France dzinofanira mufashoni kushongedzwa makeke nehama dzavo hombe.

chokoreti petals

Cream makeke inogona yakashongedzwa nokungoti grated chocolate, asi unogona kusika rakasiyana chimedu. Somuenzaniso, vakawanda madzimai epamba, makeke nokuzvidzora kugocha nokushongedza navo chocolate petals. Nokuti gadziriro yavo hakufaniri tenzi. Unongofanira kuva itye munhu chokoreti ari kugeza nemvura, murinyike chaiyo vakasimuka petals kana zvimwe kufarira mashizha. Pashure solidification of chokoreti zvakanaka ringabviswa jira, icho chinhu akakodzera kudzokorora chimiro uye zvose mutsinga.

kuri pachimedu

Ndicho chinoita iyo kakawanda yakashongedzwa makeke kusvikira mumakenduru. Unogona kuzvisiyira chena, uye dhizeti achazviratidza kuva norupfave chaizvo, rakanakira pamichato. Asi kana ukasarudza kubika keke mwana wako, unofanira vaitamba mutambo, mavara. Unogona kushandisa chikafu coloring, uye iwe unogona kuita kuti pachako. Orange muto repaint kuri pachimedu yero, beets - mu Pink. Panyaya iyi, iyo kuri pachimedu uye kuravira shanduko, uchava kunyange tastier uye hutano. Uye kuti kuri pachimedu nyore kushanda, uye iye akaenda zvakawanda zvakanaka mune zvingwa, unofanira kuwedzera izvozvo chakanyevenuka ruomba.

zvishoma minimini

Kana uchida kuti keke pashure cheka yave kuramba runako rwayo, kwete kutyora marudzi ose Roses uye petals havasi wakatsemuka muenzaniso anogona kutanga kucheka keke uye ipapo shongedza nayo. Pamberi kubviswa inobata mukamuri, kuti zvidimbu pamwechete, uye awane zvizere kudya.

Kana usina culinary sirinji chaiyo, uye unoda kusika munhu ruomba-mavara Roses kana chokoreti ruffles, tora zvake mapurasitiki bhegi, isa dzemauto kana yakarukutika chokoreti. Usati vanotanga Decorating gura pakona, uye basa.

Ikozvino tinofanira kusarudza resipi. We anoratidza kuti funga nhoroondo keke, uyo akakunda nyika chainaka. Zvichida iwe achasarudza chimwe chazvo.

Nhoroondo panowanikwa chipanji keke

Zvirokwazvo ikozvino, kwete chete munhu akamboenda asina vakaedza kuti bhisikiti. Kubva ibereke makeke, pastries, mabhanzi, makeke. Bhisikiti blends zvakakwana ose anozivikanwa mumakenduru, ndiko kufarira vaitire vana. Submitted zvishanu o'clock kapu yetii bhisikiti keke - chiratidzo Chirungu tii. Raiva bhisikiti kubva kuEngland France uye kubva kuFrance kuparadzira pose. Asi zvose zvakatanga?

Shoko "bhisikiti" - the French uye rinoreva "kaviri kubikwa." Asi akazviratidza muEngland, uye havafaniri kufunga munhu, nekuti kuMiddle Ages, asi Chirungu akataura French nani pane mutauro wavo waamai, uye izvi nechokuita fashoni. Saka shure kune bhisikiti. Akazviratidza refu chaizvo nguva, hapana zvechokwadi haagoni kuva musi waro mavambo, nekuti delicacy ichi akatanga zvokudya chikuru yakadzika-mvura zvikepe, uye vafambisi vakadya chete mabhisikiti. Sei bhisikiti? Hongu, nokuti mukanyiwa iri wakawedzera ruomba, uye kudzivirira chimiro chakuvhuvhu pamusoro chigadzirwa kwaari, chakanga rinenge chikuru muparanzvongo kuti kukuvadzwa vafambisi zvokudya. Kupindana rwendo rurefu pagungwa kana uri nyika kuti kazhinji kwakaitika Middle Ages, uye aishamwaridzana adzidze nyika, taiziva ose nhengo chikwata pane zvokudya kwenguva refu. Iri zvakaitika kare, sokuvapo mudare Queen Elizabeth vakasarudza kuedza zvokudya vafambisi vechikepe. Akanga akarova nokupfavirira ari bhisikiti, uye kubvira ipapo rava delicacy kuwa pamatafura kwamachinda. Nokukurumidza kurega kuva bhisikiti kudya nyore vanhu, uye yokuwana kwayo gadziriro mari nyika nokukurumidza.

Muzana nemanomwe remakore, aiitwa vakasvika France, uye kubva ikoko dzimwe nyika. Bhisikiti akatanga kusika makeke pakarepo pashure pakuwedzera England nyuchi.

Frants Zaher uye yeAustria King

vanhu ava vakava havaoni nezvenhoroondo keke "Sacher", iro zvino anenge munhu wose anoziva. The yokuwana rokuzvigadzira aro nyore, uye kubata saka anoshamisa nokuda chainaka, dhizeti iyi yakakurumbira haidereri pane zvitsva siyana makeke.

"Sacher" yakatanga vakashanda tafura Mambo Austria. Zvino paiva nyaya seizvi: muchinda paaigamuchira vaenzi, uye akaudza nevabiki ake, manheru ichi anofanira kushumirwa rakasiyana dhishi kuti hapana ati achiedza. Cook vakatya, nokuti mukuru wavabiki mumuzinda iwoyo zvakasimba raiva kurwara uye vaisagona kubatsira. vaduku Frants Zaher chete vakasarudza kuedza rombo ravo, uye haana kutya ingangovapo kutsamwa kwamambo. Akabika makeke nokuwedzera chokoreti frosting uye vakabika - uyewo nokuda chokoreti. Cake akatendeuka chose chocolate, anonhuwira, uye chinonyanya kukosha pakati Nyanzvi yaiva orenji marmalade.

Cake akaita yakakurumbira nokuda Chef kana Mubiki vakava kuonga yakakurumbira chokoreti ayo zvakasikwa? Hazvina basa, nekuti sezvo "Sacher" akava kufarira delicacy kwete chete mambo yeAustria, asi vanhu vakawanda pasi pose. Nhasi, kunyange akaoma inotapira zino achapa kupfuura "Zaher", achisarudza pakati zhinji dzakanaka zvokuseredzera.

"Napoleon"

Vanoverengeka zvekungofungira panowanikwa inobata. Nyaya yokutanga ndiyo keke "Napoleon" anodaro kuti zvakanzi rakagadzirirwa muna Naples, riri sei zvinoda zita rayo. Asi isu vanowanzotevedzera kuvimba rechipiri shanduro, nemhaka iyo keke chiratidzo mukukunda eRussia pamusoro Napoleon simba.

Nhoroondo keke "Napoleon" ndouyu: pedyo kupemberera ari Centenary ari kukundwa Napoleon nemauto pedyo Moscow. Takakumbirwa kuronga zvakanaka chef Muterere. Over keke resipi aishanda confectioners dzakakurumbira, varanda mudzimba akakurumbira vanhu. Somugumisiro, zvakabikwa "Napoleon", zvinosanganisira zvakasiyana siyana makeke yakanyura mune zvinyoronyoro cream. Mativi chimiro kwakapiwa kuti kwaiva neshamwari pamwe yakakurumbira Napoleon raMwari-andibudire matatu hat. Zvisinei, pashure pokuchinja ikava Nyanzvi achigadzirira nyore Appetizer, vakashumira chisingakoshi emabhawa. Chitarisiko chake akava hanya, uye madzimai epamba zhinji, kugocha keke, edza gura kubva vakokwa maziso.

Now "Napoleon" anonzi vanhuwo keke chiri nyore kuti agadzirire tii kumba. Mhuri imwe neimwe ine yayo yokuwana nayo sei kubika zvinonaka, kusimba "Napoleon."

Ndizvo kwakadaro zvakaoma nhoroondo makeke. Zvino sokuti chete tizviomese nokuzvipisa, uye kamwe basa yakanakisisa pfungwa Quick!