Food yokuvirisa mune zvokudya: E471. Zvinoitika pamuviri

Nhasi, pamusika kana muchitoro hazvitomboiti kuwana zvigadzirwa kuti ane nekuve yokuvirisa zvokudya. Kazhinji tinoverenga pamusoro pasuru mazita asingazivikanwi kwatiri Ingredients: E330, E451, E250, E471. Sei muviri zvokudya yokuvirisa kuonekwa chete nguva: gastritis, urikanwi, gastroduodenitis nezvimwe zvirwere zvomudumbu hurongwa. Ita chikafu yokuvirisa utano? mubvunzo uyu zvichida hanya nomumwe mutengi.

Zviri ngozi kushandisa yokuvirisa zvokudya?

"E" inomirira indekisi yokuti makemikari chirungiso sezvarayirwa reEurope unhu hurongwa. Kucherechedza kuti havasi vose chikafu mishonga yokuvirisa pamwe bumbiro E vanobvumirwa kushandisa kuti kugadzirwa kwezvokudya.

Asati achibvumira chinoita chakadaro gadzira, edzai kushanda kwayo pane mhuka uye kunyange vanhu. Kana wakananga divi migumisiro mu kuedza asina kuratidzwa, imwe chirungiso zvaisanganisira ari mazita vakabvumira nzvimbo. Kudzidza kwakadaro rinoitwa ose 6 mwedzi.

Hazvinei kuti kukurukura zvakawanda kwaiva pamusoro kuchengeteka nyaya pakugadzira kusvikira indekisi E, pachine imwe yakaonekwa kuti ndeyechokwadi chokwadi: pasina yokuvirisa izvi hazvitomboiti kuti vabereke unhu chigadzirwa.

Food zvimwe ane indekisi pamusoro E zvinonzi zvichiri kuvandudza zvinhu zvokudya.

Ndezvipi emulsifiers?

Emulsifiers - ndiko spetsveschestva ane chikuru basa - yepamusoro kubatana mafuta mvura nemvura. Plastic ehupfumi pakati emulsifiers kubatsira kuwana zvinodiwa kwemashoko chigadzirwa, ayo kuoma zvakanaka.

Kune mapoka vasere izvi zvinhu izvo zvinoshandiswa zvokudya indasitiri:

• E471 - va- uye monoglycerides ose mafuta acids;
• E422 - Ammonium munyu pamusoro phosphatidic asidhi;
• E322 - phosphatides, lecithin;
• E472e - Organic esters kuti mafuta acids;
• E432-436 - polysorbates, tweens;
• E473 - sucrose esters;
• E491-496 - sorbitan esters;
• E476 - polyglycerol esters ritsinilovyh acids.

Neb surfactant simba kuti tiri chikamu inodiwa nokusanganisa zvigadzirwa chikuru basa E422, E322, E472e, E476, E491-496, E473. The chete zvinogona kutaurwa pamusoro emulsifier E471. Chii uye rawo mumuviri, kunogona kutsanangurwa bedzi ane ruzivo nyanzvi. Vanhuwo munhu zvakaoma kunzwisisa "eshkah" izvi.

Emulsifier E471: chii?

The pamusoro remubatanidzwa ndiyo zhinji pakati dzimwe stabilizers. Its mamwe zita - apina uye diglycerides kuti mafuta acids.

The chikuru mashandiro anoita E471:

• Unhu kubatana slozhnosoedinyaemyh mvura;
• nani viscosity uye kusachinja-chinja (pakudzikamisa mumiririri);
• kuwedzera kuchengetera upenyu chigadzirwa.

Zvinokosha kucherechedza kuti kushaya kuravidza - uyu mukana E471. The chirungiso asingadi kukanganisa zvakabikwa aizikirimu, margarine kana mayonnaise.

^{ndiye E471 sei?}

Izvi zvinobatsira utano ndiyo mushoma kuti muriwo kwemafuta uye glycerin, uko zvinoberekwa chaiwo kubudiswa, kuti, pane chose dzinongoitika mavambo. Hazvina creamy translucent guru, iyo inozivikanwa nokuva Pasina kwakanaka, ruvara uye kuravira zvizere.

Raw zvokuvakisa zvaAtemisi E471 - ari mafuta muriwo. Kwakadaro zvinhu mhuka kwakatanga zvaAtemisi chambotaurwa nezvacho zvokudya chirungiso akashandisa chaizvo kashoma.

Form E471 nyaya - pellets, mapiritsi, ndiro, waxes, mvura.

Sechivako filler yakadaro inosanganisira zvikuru akasiyana-siyana dzomuviri. Chavainyanya chinhu - vari nyore kunyura pachitunha.

Where zvinoshanda E471?

Izvi chinamatidzwa muviri iri zvinowanzoshandiswa zvinotevera sectors zvokudya indasitiri:

• zvaAtemisi margarines uye mayonnaises, miriwo anonhuwirira (E471 rinoshandiswa sechinhu emulsifier kuchengetedza yakatsiga emulsion uye kubviswa zara mafuta mouthfeel);
• romukaka indasitiri (yoghurt, aizikirimu) - iri kushandiswa nani achipupuma furo kwacho, uye somunhu Anti-anopupuma mumiririri;
• vari nyama indasitiri - kunetesa nekupatsanurwa kwemafuta;
• mukugadzira sauces uye mumakenduru;
• gadzira chocolate uye kunyange mwana zvokudya;
• Kugadzirwa dzakasiyana siyana pastries, tika, mabhisikiti, makeke, muffinit, makeke - kuti zviite kuti vachamhanyira, kuwedzera Vhoriyamu Somuenzaniso, chingwa, uyewo Kurebesa freshness.

Food chirungiso E471: kukuvara mumuviri

Izvi makemikari chirungiso, maererano pamutemo mashoko, makarwe zvakakwana dzemuviri. Documentary mvumo kushandiswa yaigadzira zvokudya munyika Europe uye Russian Federation, Chokwadi, ndiyo E471. The zvainoita muviri mumwe Mishonga chinamatidzwa yakadaro - iri shoma. It anonzi anenge isingakuvadzi. Zvisinei, hapana zvinobvumidzwa manwiro prices muzana usiku E471. Damage zvokudya stabilizer kana wokunzwa kuparadzwa ndiko kunge zvikuru. Nyanzvi dzinoti kana yakawanda kudya mishonga ine emulsifier ichi, mikana yakawanda kufutisa nezvimwe zvirwere.

Maererano pamutemo mashoko, kuti zvakawanda hypoallergenic muviri zvokuwedzera vanosanganisira E471. Ngozi kana kwete makemikari chirungiso kuti zvakaoma kutaura kuti utano hwako. Pashure pezvose, chero zvakanga, pashure zvose, chero Mishonga chinamatidzwa isinakukodzera kuitwa nhengo.

"Emulsifier", "zvokudya stabilizer", "antifoam mumiriri", "magnifier expiry Musi uye vhoriyamu," "enhancer yeshoko chigadzirwa" - sezvo nokukurumidza kwete maitiro E471 vagadziri. Zvazvakaita of yokuvirisa pamusoro muviri apo haanyanyi kutaurwa. Kunyange zvakadaro, vakapiwa pakutsvakurudza zvabuda, zvatinobvumirana kuti kukuvara kubva E471 zvishoma. Chingorangarirai kuti zvokudya chirungiso ine mukuru mafuta uye mafuta kugutsikana. Naizvozvo, kushandisa vazhinji zvigadzirwa ine E471, zvisingadiwi.