Dish kwezuva rega rega: soupe eonisi muFrench

Onion soup isidyo yakakurumbira zvikuru iyo yava kadhi rekushanyira reFrance. Nenzira, inogadzirwa nenyama yemukaka uye yakanamatirwa muhari mumoto. Zvisinei, munguva pfupi yapfuura pane maitiro akawanda akasiyana-siyana ekugadzirira chikafu chekare. Funga nezvezvishoma pane zvakanakisa uye zvakakurumbira.

Chokutanga, tsika yemasikisi echini in French.

Kuti uite iyo iwe unoda: chikamu chepakiti yebhokisi, 3 eiii mikuru, tepuni yeupfu uye hupfumi hwemashuga, 0,5 makapu ewaini tsvuku uye semvura yakawanda, hafu yekita yemombe kana nyama yemukaka. Onion soup muFrench inoshandiswa nebaguette uye Swiss cheese.

Butter inonyungudutswa muhombodo, shandisa shuga uye anyanisi, zvigurwe muzvindori zvehafu. Apo maonikisi akabikwa uye ane chinyiso chendarama chinonakidza, wedzerai furaji pani uye fungai zvakazara. Ipapo muto, mvura newaini zvinodururirwa mukati maro, uye regai zvive semaminitsi gumi pasi pevheiri. Munyu uye pepper kuvira. Baguette inotemwa muzvidimbu zvakasvibirira, zvakabikwa muhotela. Zvigunwe zvinogona kubviswa nevhaveji yegariki. Pamusoro pepakati imwe neimwe mucheka weSwitzerland cheese.

Onion soup muFrench inodururirwa muhari, kuiswa muzvikamu zviviri zvegadzirira giruette uye kuisa muvheni kwemaminitsi gumi. Apo chezi inonyunguduka, hove dzinotorwa kunze.

Mukuwedzera kune zvekare, kune mamwe akawanda mapoka ekubika kubika kweeiii.

Richepe iri nyore uye inonaka pane yaunoda: 3-4 pcs. Mbatatisi, 3-4 mashizha akaenzana mabhuru, 2 mapetti eti yakasvibiswa cheese, matsva matsva, chingwa kana 0.5 mikate yechingwa chena.

Mbatata inodonhedzwa uye inodonhwa muzvimedu zviduku. Anyanisi akachekwa kuita zvikamu zvina. Frozen cheese inoiswa mufiriji. Pamoto uise pani 3-litera udire mvura. Apo mvura inopisa, kuderedza mbatata, mushure maminitsi mashanu - anyanisi. Cream cheese inobviswa pane grater yakawanda uye yakawedzerwa pani. Munyu. Apo mbatatisi uye anyanisi vanyoro, moto unodzimwa. Muto wacho unobvumirwa kupora zvishoma. Zvadaro pane ivhu pane bhizimusi kana kupukuta kuburikidza nesheve.

Chikafu kana chingwa chinocheka mumakumbo e1 cm ndokuisa muchoto. Yakagadzika anii soup pamwe neshizha usati washumira pepper, inoswa ne casted chekudya uye crispy uye zvinomera zvitsva.

Chimwe chikafu chinonaka, chinenge chichifananidza soupe weeii muFrench:

Ichatora 5-6 mazai makuru, 100 ml. Cream 20%, mafuraji maviri efurawa, chingwa chechigunwe, 200 g. Nyuchi kana nyama yemombe kana mbeu yemhuka, 1 karoti, 6-7 pcs. Pea weprissi yakasviba uye leaf leaf.

Usati wabika soupe onion, unoda kubika nyama muto. Kuti uite izvi, shambidza mbabvu, tsvina imwe yebhuruti uye karoti, iyo inobva yakakamurwa kuita zvikamu zvina. Fongedza zvinhu zvose muhombodo, tururira rita remvura. Wedzera munyu, mazai ebay uye peasiti yakasviba. Isa pamoto uye ubike kwehafu yeawa, uchiita kuti dzimwe nguva uwedzere kupisa. Iyo mhete inogadzirwa (inenge 800 g) yakasvibiswa uye inodururwa mune imwe hopu. Izvo zvakasara anyanisi zvakatemwa kuita zvindori zvesirivha, zvakabikwa pahutu hwakanyunguduka. Apo onion yakasvibiswa, furawa, munyu uye piniki shuga zvinowedzerwa pairi. Shandura zviri mukati mepani inopisa mumuchengeterwe nemukaka, uuye kumota uye ubike pamusoro pomoto muduku kwehafu yenguva. Ikosi yakadururirwa mumushonga kwemaminitsi mashanu kusvikira wagadzirira. Zvadaro zviri mukati mehutuko zvinoputirwa ne blender. Baton akachekwa mumakumbo maduku, ayo anenge ari oga akadiwiwa mu skillet pamwe nekuwedzera kwemafuta. Yakagamuchirwa pamwe chete nemishonga matsva inowanikwa kune yakagadzirwa yakagadzirwa

Cream kana kuti yakagadzirwa cheese yakanyatsobatanidzwa neeiii uye kupa muto unyoro nyoro. Vafambi vekuedza vanogona kuwedzera miriwo kune muto: karoti, dzungu, bell tsiritsi kana tomate. Idya iyi yakakwana kwete chete kwemazuva ose, asiwo inokwanisa kukomborera festive tafura.