Croquettes ... Crochetes: mapoka, mapoka uye zviongororwa

Zvinotoshamisa kuti zviri nyore, asi zvakanakisisa mapeji munyika dzakawanda. Asi haisi nguva dzose kugona kuwana imwe isingatore nguva yakawanda yekugadzirira. Nhasi tinokupa iwe kubika croquettes. Izvi zvinoshamisa kuti zvinogadziriswa kudya gorosi, asi zvave zvichishanda pamatafura akawanda emitambo. Tinokupai mapepa akawanda kuti musarudze kubva, asi ivo vose, tinovimbisa, vane mwoyo wakanaka uye zviri nyore kugadzirira.

Croquettes ...

Chii chinonzi croquettes, mapeji atinoda kukupai nhasi? Ichi chikafu chiduku chiduku chemukati kana chimiro. Sezvo mutemo, maketeti anogadzirirwa kubva kumatezi yakasvibiswa kana chezi, asi kunewo mamwe mapepa okutanga - kubva mumiriwo kana nyama.

Gadzira chidimbu mumafuta akadzama, saka pakarepo ita mari yakawanda yemafuta akanaka emiriwo. Uyezve, vanoda chikafu chakanaka, chakanaka, icho chisingakodzeriwo kuponesa, nokuti chikamu chakakosha chechidya uye chinokanganisa tambo.

Potato croquettes

Zvechokwadi ivo vanofarirawo mbatata yakashamba mumhuri yako. Tinokurudzira kuti ubike mbato dzetikiti. Ichi chikafu chichave chakakodzera kufanirwa kwemazambatayi akazara uye ichazonyatsokodzera sechikamu chechidimbu kusvika nyama kana hove.

Zvimwe:

• A kilogram ye peeled mbatata.
• 20-30 ml wemukaka.
• 60 gramu yetirea.
• Rimwe dza.
• Rimwe puniji yeupfu wegorosi.
• Breadcrumbs - imwe pura - 70-80 gm.

Kugadzirira

Chii chinonzi mbatato yemapato? Izvozvi, izvi zvikwereti zvemazambamate yakasvibiswa, zvakadzika zvakabikwa. Asi zvakakosha kuti mbatata yakasviba inonaka uye inopfuma. Tinoenderera mberi.

Tinotarisa mbatatisi, ini pasi pemvura inoyerera. Ivhare iyo mumvura shoma shoma kusvikira yabika. Apo mbatata inenge yakabikwa, iiputse mu puree ne blender kana ruoko rwekasi. Mumapatata akazara akazara tinowedzera mafuta, pepper duku pasi. Iwe unogona kuwedzera zvaunofarira zvinonhuwira zvemazamu, hazvikuvadzi kunhuvira kwedha.

Pashure pacho, tinodururira mukaka zvishoma mumusanganiswa. Yeuka kuti kana mukaka uwedzerwa muchitonho chando, mbatata yakasviba ichawana mhepo isina kunaka. Uye inofanira kunge iri "inonaka" yakaita ruvara rwemagetsi.

Ipapo tinogadzirira kudya. Croquettes iyi ndiro inofanirwa kuve yakaputirwa muzvingwa zviviri. Iyi iriii nema biscuits. Egg mashizha inokurudzirwa kuva munyu uye kuwedzera kwairi mapeji maviri emvura inotonhora. Saka mazai mushure mekurohwa achave akaisvonaka.

Tinogadzira zviduku zviduku-cutlets kubva pamapatata akanyanya kuiswa. Tinodziya mafuta emafuta muhombodo yakadzika. Bhora rimwe nerimwe rakabviswa kubva pakutanga mazai eja, ipapo muzvimedu zvechingwa. Iwe unogona kudzokorora kushandiswa uku kakawanda. Nokudaro, kugoverwa kunonamatira zviri nani kumatomu edzai uye zvichave zvakanyanya kupisa mushure mekunyangarika. Isu tinoderedza mapetikiti kuti tiite mafuta anotsvaira. Tinoisa bhora rakakangwa pamapapiro emapapu kuti tiite gorozi mafuta akawanda.

Cheese croquettes

Croquettes ne cheese ndiyo yakanakisisa kudya mangwanani, ine zvakawanda zveprotini uye kuva nemwoyo wose. Vanogona kugadzirirwa manheru, kuisa hombe ndokusimuka usiku husiku mufriji. Ichagara mangwanani chete kuti fry billets - uye chikafu chinonaka chikafu mangwanani-ngwanani chagadzirira.

Zvimwe:

• Hard cheese - 200 gramu.
• 6-7 mazai.
• Halfu kirasi yemukaka wakachena.
• 50 gramu yebhuru.
• 200 gramu echingwa kana chingwa chakachena.
• Spoon yeupfu.
• Breadcrumbs.
• Munyu, pepper nemamwe zvinonhuwira - kuvira.
• The greens.
• Garlic.

Kugadzirira

Tinodziya mukaka uye tinowedzera zvikamu zvechingwa mairi. Zvadaro, pavanoderedza, vanyengedze uye vakupwanya. Sakanisa chingwa ne mazai. Wedzera cheese grated pane grater yakawanda. Butter inofanira kunge yakanyunguduka mu microwave (iwe unogona kuisiya pane firiji yepakutanga kuti uve yakasununguka nenzira yakasikwa). Isu tinowedzera mafuta kuhutera hwedu.

Unofadza sei kubika mahoketi kubva cheese? Ingowedzera kune cheese mashese akachekwa garlic uye mashizha akachekwa zvakanakisa, ruvara ruchaita kuti ruve rwakanyanya uye runyoro. Apo zvose zvinoshandiswa zviwedzerwa uye zvakasanganiswa, unogona kutanga kuumba mabhora.

Kana iwe ukabika mahokete kubva kune chese kwekupedzisira, ipapo mabhora akaumbwa anogona kuiswa mufiriji kwemaawa gumi nemaviri. Kana ukasarudza kushumira kudya nhasi uye ikozvino, tinokukurudzira kuti ubvise mabhora kubva kune cheese mashoma kwehafu yenguva mufiriji. Munguva ino, unogona kugadzirira nyore nyore zvose zvaunoda kuti uwane frying yakadzika.

Fry cheese balls, sezvinowanikwa mukirasi yokutanga, kuirasira mazai uye croutons. Nzira yekugadzira mbesa kubva chechi, taifungidzira. Inoramba iripo kuti izviise pasi zvakanaka patafura. Kuti uite izvi, kupararira pahote ye lettuce mashizha kana kungove yakakura shredded greenery. Tinoba magwenje emagetsi uye mashoma. Uyewo, muto wakagadzirwa nemucheka wakagadzirwa nekisiki yakasviba uye garlic, horseradish uye mayonnaise, nyanya yemarato uye magidhi yakakodzera kudya yakadaro. Pane zvakawanda zvekusarudza, sarudza.

Chicken Crocket

Isu takatoti takupai majeti, mapeji ayo akanaka pakuita kudya kwemanheru. Zvino ngatitaurire nezvekuzara kwakakwana kwekudya kwekudya kwemanheru. Ichava chicken croquettes.

Zvimwe:

• Mhou mbiri yemakumbo (shanks, mazamu, mahudyu) - 500 gm.
• 150 gramu echingwa chena kana chingwa.
• Maviri mazai mazai.
• Munyu, zvinonhuwira, pepper pasi dema (kuravira).
• Halfu kirasi yemukaka wakachena.
• Mafuta anogadzirwa nemafuta (nokuda kwekucheka zvakadzika).
• Breadcrumbs.

Kugadzirira

Chekudya nyama inofanira kuve yakasungwa. Kuti uite izvi, iwe unoda kudzvora zvikamu zvose zvenyama kubva pamakumbo. Tinodarika nyama kuburikidza ne-grinder ye nyama kana kukuya ne blender. Chingwa kana chingwa chakakanyiwa mukaka husina kupisa. Dzvanyira uye wedzera kune kuisa. Pano tinowedzera mazai, zvinonhuwira, munyu, pepper. Unogona kuwedzera pasi nutmeg. Icho chinowedzera rudzi rwe nyama yakakanganiswa ye cutlets, kunze kwekunge pasina kuwedzera anyanisi uye garlic, sezvinowanzoitwa mapeji.

Mune mahwendefa akaparadzana anoisa chingwa chikafu uye kuputsa huku yei. Bharai mazai mazai kumapuranga maduku. Ikozvino kubva kune hukudzi hwekudya tinogadzira mutsara uye tinodzikisa zvakasiyana muiii mashizha nemakona. Yeuka kuti mahombeti ndiro chikafu chine zvikamu zvakasiyana zvekudya. Mushure mokunge kushandiswa kwega kwega kunotsvaira nyama dze nyama mumvura yakadzika. Iwe unogona kuvashandira pamwe neshamwari ipi neipi (mbatatisi, rizi, peji yeghakheheat, miriwo yakabikwa).

Zvigadzirwa zvekugadzirira

Zvakakosha kuyeuka mitemo mishomanana inobatsira iyo inobatsira kugadzira mbatya dzinonaka. Chokutanga, mafuta ekutsvaira anofanira kunge akanaka kuverengwa. Chechipiri, mbatata yakasvibirira yakanyatsogadzirirwa kubva kune zvakakosha zvigadzirwa. Chechitatu, nguva dzose ushandira muto unotapira kana kunakidza nemaketeti. Saka ndiro iyo ichave yakatengesa kunyange yakakwirira.

Ongororo

Vazhinji vekumba vanocherechedza kuti croquettes, mapepa atakakupai kwamuri zvishoma, ndiyo imwe nzira yakanakisisa yekugara nguva dzekudya nenguva dzekudya. Vakawanda vanotaura kuti majeeti, kunyanya mbatatari nenyama, yakave yakashongedza zvemafuro avo etafura uye yakanyangarika kubva pamahwendefa munyaya yemaminitsi.

Mistresses anovatumidza kuti nzira yekuponesa, apo iwe unoda kubika chimwe chinhu nokukurumidza uye panguva imwe chete uwane kudya kunogutsa uye kwakanaka. Nenzira, mumaonero evakadzi vazhinji, mbatakiti mbatato ndezven wand-wand kana mwana wako asingadi mbatata yakashambadza.