Kukohwa nokuda kwechando - strawberries mune jui

Majee erwberry mukutanga kwezhizha. Iyo berry yakaoma zvikuru ine ruvara rwakajeka uye kunhuhwirira, rakapfuma mavitamini uye acid. Zvitsva zvitsva zvinokonzerwa hazvikwanisi kuchengetwa kwenguva yakareba, saka, kuchengetedza majiro anokosha, kuita maruva akasiyana-siyana nekuda kwechando. Munyaya iyi, Zvakakosha kuchengetedza kunhuhwirira uye kunakidza kweropaji. Izvi zvinogona kuitika kana sitirobheri yakagadzirwa mumusi wayo. Vadzimai vevakadzi vane ruzivo vanoziva mapeji ekugadzira sitirobi uye vanogona kuwana sarudzo kwete chete yakasarudzwa majiroji. Mhando dzakanakisisa dzinotora jam uye compotes, rumpled uye inopfuura - yejamu nejamu. Mabheji akadaro ndiwo chikamu chezhizha pamazuva echando echando.

Mapapiro emagadzirirwo emvura panguva yechando kubva kumabwendeji mumvura

Strawberries yakaoma kwazvo, nyore kubika, kuitira kuti kuchengetedza maitiro avo chaiwo, munhu anofanirwa kucherechedza nguva uye nguva yekubika. Uye kana kudii iyo isiri yakakosha, saka ikatevedze nemabriji akabikwa ichatarisa zvakaipa.

1. Compote ye strawberries mujusi ravo

Kwekisigiramu yejikiji iwe unoda kutora girasi ye shuga. Gadzira majiro kubva pamashizha, oashambidza zvachose, rega mvura ichinje (mune colander). Kune strawberries unoda chidimbu chakakura kwazvo, kuitira kuti maabriji arege kuoma. Bhasi rakakura rakazara richaita. Dururirai maoriki muiri uye muzadze nehuga. Chivhara ne gauze uye usabata kwemaawa gumi. Pasi pesimba rehuga kubva kumuchero wejasira rinozotanga kumira, uye tinoda berry kushambira mairi. Gadzirirai makhazi, mabheji uye chigadziko chekuita sterilization. Dururira sitirobheni nemusi mujikisi yakagadzirwa uye sterilize kwemaminitsi gumi. Mushure meizvi, vvharai mabheji uye vhurai zvirongo. Siya kunonoka munzvimbo iyi. Zvinokurudzirwa kuchengeta compotes yewashwiberi panzvimbo yemafu kuitira kuti majikiji arege kurasikirwa nemuvara.

2. Makwenzi ekakanikiti mumvura yavo pachavo

Kushandiswa kunenge kwakangofanana: kiki yemabriji inoda kirasi yehuga. Iyo yakashambwa strawberries inofanira kuomeswa, ikapararira patafura. Mabhanani ari nani kutora maduku, hafu-litita kana mazana matanhatu. Iparadzira michero yakaomeswa mumiti yakagadzirwa yakachena. Mushure mekuisa chimwe chidimbu, chizadzise ne shuga, pamusoro pehutatu hunotevera hwehukwani uye nekudaro kusvika kumusoro. Sita hafu yemita yemiti kwemaminitsi gumi, chikwata chikuru-anenge maminitsi gumi nematanhatu. Panguva yekuita mararamiro, juisi ichatanga kuparadzaniswa kubva kune sitirobi uye ma berries haangatongogadziriswi. Mushure mekuita sterilization, yevhara chifukidzo zvakasimba uye uite kuti itonhorere, kuvhara chifukidzo pasi.

Strawberries mujusi ravo pachavo panguva yechando pamakiritsi akadaro acharamba ari mumabhangi akajeka uye anonhuhwirira seatsva.

3. Strawberries muSukraberry juice

Iyi nzira yekukohwa inowanzosasa shuga. Asi iyo inoda chikamu chemasipureji jisi. Chirogram ye sitirobheni inoda kirasi yemusi. Majiroji akazvigadzirira anodururira mvura yakatswa uye pasteurized kwemaminitsi gumi pahutoro hwema 80 degrees. Pasteurization inopisa nguva imwe yekudziya kwemvura pamusana wekushisa uri pasi pe100 degrees, iyo inowedzera nguva yekuchengetedza yezvigadzirwa zvemvura. Asi sitirobi yakabikwa nenzira iyi mumuto wayo pachayo inofanira kuchengetwa mufiriji, kusiyana nematauriro maviri ekutanga.