Compote ye apricots - inonhuhwirira uye inonaka pane michero yemakwenzi

Zvibereko muhutano hwevanhu zvinzvimbo inokosha. Icho chinhu chakasiyana-siyana chinogadzirwa nemaune mavitamini. Pakati pezvibereko zvakasiyana-siyana, apricots, zvichienderana nehuwandu hwehupenyu hwemashoko uye mavitamini, simira panzvimbo yekutanga. Iyo inoshandiswa mumutsva, mazaya, maomeswa. Iyo yakachengetedzwa yepricot compote ine maitiro akanaka kwazvo.

Iwe unogona kuzvigadzirira kuti ushandise mune ramangwana nenzira dzakasiyana-siyana. Kuti uwane kunwa kunonhuhwirira uye kupfuma, michero ine bone inoshandiswa kuchengetedza. Gadzirira apricot compote nenzira ye blanching kana kuchera.

Kuchengetedza kwakadaro kunogadzirirwa kubva pamichero yakaoma, isina kuibva. Mbeu dzakashambwa dzakanyatsoiswa mumatangi matatu akagara akagadzirwa. Dururirai mumiti yemichero, mvura inodzika uye muvhare nemabhandi. Mumaminitsi gumi nemashanu, maaprikoti anodziya zvakanaka. Zvadaro, mvura inobva mumataini inonzwirwa zvinyoro mumvura, inounzwa kumota uye zvakare izere nemichero kweimwe maminitsi gumi namashanu. Pashure pekuzadza kaviri nemvura inopisa, michero yacho inodziyirwa zvakanaka uye yakagadzirira nzvimbo yekupedzisira yekuchengetedza. Mvura inobva mumakani inodururwa mupuvha uye shuga inowedzerwa pairi. Zirai sirasi yakazadzwa nemateke anopisa uye muaputire nemabhodhi akabikwa. Yakagadzirirwa yakagadzirirwa compote yemapricko yasara kusvikira yakanatswa zvachose. Mabhanki anotanga kutendeukira pasi.

Kuti uve nehuwandu hwakawedzerwa michero inonaka, shurasi yehuga inogadzirirwa zviri nani kubva mumvura, izvo zvibereko zvakatsva. Compote yeApricot ine simba reatari matatu yakagadzirirwa kubva hafu yegilogiramu yemichero, 300 gramu yehuga uye 1.5 litita emvura.

Nzira yekuita sterilization inoonekwa inonyanya kuvimbika painogadzira michero inowanikwa. Zvinoshandiswa kwaari zvakangofanana nechekutanga. A compote yakagadzirwa kubva kumapurikoti, kubikwa nenzira iyi, yakachengetedzwa zvakakwana kumba.

Icho chinopesana nemugadziro wekutanga mukuti shuga yakagadzirwa yakagadzirwa yakagadzirwa nezvibereko pasina kupisa kwekutanga. Mabhangi ane michero yakazadzwa nemvura yakafukidzwa nemabhodhi akabikwa uye akanyatsoiswa mumudziyo wekuita sterilization. Mvura iri muchitangi inofanira kupiswa kusvika kumadire makumi masere nemakumi mapfumbamwe. Matangi matatu-litere anofanira kuchengetwa mumvura inopisa kwemaminitsi makumi matatu. Mushure mekuita sterilization, makodhi akazvigadzirira akabatanidzwa nemabhandi. Kutendeukira pasi, makani akasara kusvikira asara zvachose.

Apricot mazano anogona kugadzirirwa nekubvisa mapfupa kubva pamichero. Nzira dzekuita compote yakadaro yakangofanana nemapfupa. Zvibereko zvakanyatsogadzirwa uye zvakashambidzwa. Bvisa ibwe uye uise zvigumi muhari. Misiyano pakati pezvinyorwa izvi zvekushandiswa kwekusangana ndeyokuti yakagadzirwa zvakagadzirwa nemichero isina kutora mapfupa inofanira kupedzwa mukati megore. A compote yehafu yezvibereko inonzi inofanirwa kuva nguva yakareba yekuchengetedza.

A compote kubva apricots ndeyekuchengetedza kunonyatsoparadzanisa menyu munguva yechando. Kana iwe uchiputira makani nenzira yakarurama, zvino chibereko chinogona kushandiswa sekuzadza kwepes uye zvingwa.