Food uye zvinwiwaRecipes

Zvisingatarisirwi uye nokukurumidza yokubika: gingerbread keke yakashapa ruomba

Vaya pakarepo kuudzwa rakatevera pakasvika vaenzi, kana munhu nameday mwanakomana akawira pamusoro weekday, izvozvo achawana yedu resipi. Cake makeke Cream hakurevi mazhinji yakamira chitofu kana akawanda zvinhu kana zvakaoma kuti culinary unyanzvi. kunyange mudzidzi gotwe kurarama nayo. Saka kana uri munhu anoda kubika keke "Piece keke" - regai kupa kuna vakakutsamwisai. keke ichi haina kubikwa - zviri chete kuenda.

Cake pasina kubikira

Chokutanga funga, saka kutaura, zvinokosha yokubika. Gingerbread cake yakashapa ruomba kazhinji nechimwe mabhanana. Zvisinei, funga kuti tichida haasi zviripo - kurapa anogona kuisa chimwe muchero mhando. The chete nezvevakafa - vanofanira manune. Kwakakodzera tangerines uye maranjisi, kiivi muchero, chero muchero, apricots uye mapichisi. Maapuro ne Pears "yakanaka" achava zviipe. Chete dzemauto basa kudiwa cook bundu nyore. Nokuti vanoda gobvu cream. In kuchitoro anodiwa "arambe achirema" haigoni kutenga, saka uchava zvatinosiita 20%, nokuyera: wonyora cheesecloth ea, akapeta akawanda akaitwa nhurikidzwa, uye kuiswa nesefa. C Zvinotora anenge 700 Rine mamiririta girazi serum. Cream abate kurara nani mufiriji - zvichadaro zvikuru gobvu. Zvinonyatsozivikanwa arohwe negirazi shuga. yakawanda ruomba kwakadaro zvakakwana kubikira paundi - kanenge, zvanzi resipi. Gingerbread cake yakashapa ruomba uchazochinja zvikuru nyore Cookies dzinobviswa lengthwise zvidimbu zvitatu uye kuwira cream. In kwavo rakawedzerwa Ndiro layer pamusoro - the mabhanana toaisa vakatema ... uye saka kuita kusvikira pasina preform, pova chikomo. Kubva pamusoro payo uchidururwa kana icing at chocolate, womukokonati, etc. kusaswa Per usiku zvakakangwa dhizeti - uye unogona korokotedza zuva rokuberekwa.

Cream pamwe yaiitwa yakapfupikiswa mukaka

Sezvambotaurwa, wokutanga aiva nyore resipi. Gingerbread cake yakashapa ruomba kunogona promazyvat uye mamwe basa-nyanyisa mumakenduru. Somuenzaniso, kongiri-yemafuta nechirongo yakaderera-mafuta yakashapa ruomba yaiitwa yakapfupikiswa mukaka uye zvitatu nezvirongo jamhu pasina pulp. Technical namano: raitwa chete ane chipunu; mu muzviitiko - a whisk. Chisanganiso Chokwadi, inoshanda zvakawanda nokukurumidza, asi ayo kushandiswa kunoguma zvakare mvura cream. resipi ichi anoshandisa siyanei nzira kubika bundu makeke: vari kucheka zvakarurama duku, asi mune chimwe uye kwete kuparara zvidimbu. zvidimbu aya achinyatsotaurira dzemauto uye akarisiya kwemaminitsi mashoma - nokuti impregnation. Very rinobvumirana mukuti keke vachatitaka michero (zvimwe yakachena, asi zvinokwanisika uye Jam). Gingerbread rukoko vakaisa musanganiswa vakasarudzwa yakapwanyika nzungu uye michero. Gorka paawa akasiya patafura, uye ipapo matatu zvakavigwa kuchitonhora. Nokuda kuti makerotsi racherwa diki, akanyatisa rakakurumidza vakanaka.

Chocolate ruomba ruomba

Kunyanya zvakanaka naye keke chokoreti makeke. A rinokosha pachake ane zest kwakadaro kupa waibva persimmon uye nzungu anoshandiswa pamwe mabhanana. Ungano zvakafanana wokutanga yokubika: gingerbread ndiro zvakakangwa mu ruomba uye akarinamira navo pamusoro yaora persimmon ndiro pamusoro pavo - zvakare, gingerbread, uye ipapo mabhanana toaisa. muchero rukoko Mumwe ari pamwe nzungu kusaswa. Nokuti pie cake sezvo incandescent nyoro mafuta (kurongedza 200 magiramu) uchidururwa zvishoma nezvishoma mukombe shuga (Iwo mberi). Kana pellet yakanyauka chose, zvishoma nezvishoma wedzera makapu maviri mafuta yakashapa cream. Kuda, uye dzemauto yakanga Chocolate - kupinda pakupera spoon matatu Cocoa upfu. Akapeta keke akadurura pamwe icing at uye akabvumira kumira husiku firiji.

Zephyr, gingerbread keke

Kana uchida inotapira chaizvo zvinofadza, iwe tichaswedera yokubika ichi: gingerbread cake Cream uye marshmallows. Cream ndiyo vanhuwo zvikuru, inokosha: hafu ity guru ruomba, arohwe pamwe shuga negirazi. Gingerbread Inonaka nani kutora uchi, hafu - chena uye chokoreti (ndiko kuti runako). Marshmallow vanoda zvakaenzana, zvakadini uye kubikira. Chokwadika, tinoda mabhanana. Kana uchitya kuti uchakomborerwawo cloying, sanganisa ne toaisa pamusoro kiivi. Kuvaka keke kare sezvisingakoshi: gingerbread ndiro Poppy ari ruomba, muchero akaisa pamusoro pavo, asi ipapo paiva marshmallow. Pairi - zvakare, muchero, gingerbread, pamwe mabhanana zvakare uye pamusoro - of marshmallow.

"Cherries muna Snow"

Kana ukasaponesa nguva yako uye chete rudo macookie ashande, unogona kugadzira rinonaka, asi zvikuru nguva unoparadza keke. Kwairi 400 magiramu Cherry vari hwakakanyiwa maviri spoon shuga; kana dhureni zvakawandisa muto, bheri rakavhenganiswa starch chipunu. An uwandu chocolate gingerbread grater vakaenzana rubs. Slice ruomba (80 magiramu) yakanyauka, hwakakanyiwa matatu zai yolks uye kudirwa muvhuruvhuru gingerbread. Baking dhishi mudungwe pamwe foil, nokuti rinotsemuka akawanda "bvunzo", rakaparadza uye zvishoma tsikwa. Three mapuroteni nehafu mukombe shuga nekurova kusvikira munyoro, asi akatsiga twi. Hafu meringue anoparadzirwa pamusoro makerotsi. Top riri Cherry uko yaora vakasara meringue. Urongwa hwose chakanyatsorongwa akavhara mukanyiwa asara - uye muchoto kwehafu yeawa. Unotambudza, asi zvinonaka chaizvo!

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