Yakabikwa nemazai nematato uye garlic - zvikafu zviviri zvakasiyana

Sezvo mutemo, mazai anokwidzika nematato uye garlic anoshandiswa patafura sekunhuhwirira kunonaka uye kunonaka. Inofanira kunyanya kutaurwa kuti pane nhamba huru yenzira dzakasiyana-siyana dzokugadzira uye kurongedza saizvozvowo kudya.

Saka, tinokutaurirai mazita anozivikanwa uye anonyanya kufarira majeka ezvokudya zvinonaka.

Kusarudza 1

Yakabikwa nemazai nematato uye garlic: zvidikanwi zvakakosha

• Zvitsva zvakasvibira uye zvakasununguka - zvikamu zviviri zvakakura;

• Mafuta emichero - 90 milliliters;

• Mayonnaise - 200 gramu;

• Hura yegorosi - 130 gramu;

• Mutsva matata - zvishanu zvidimbu zvepakati;

• Parsley uye dill - hafu yedanda;

• Munyu - zvishoma;

• Garlic - zvinyorwa zviduku zvina;

• "Dutch" cheese - 120 gramu.

Nzira yekubika aubergines nemamatare

Nokuda kweiyo mabiko, mishonga miviri chete inofanirwa kutorwa, sezvo zvipembenene zvakanyanyisa zvichanyorovesa panguva yekurapa kwekupisa uye hazvizoita sekunakidza.

Zvakakosha kutora mazai maviri, nekushambadza zvakanyatsonaka, uye ogura mumasvikiro kwete masendimita masere. Mushure meizvi, chidimbu chimwe nechimwe chezvirimwa chinofanira kuiswa munyu, mupumburu muupfu hwegorosi uye kuisa pani huru yakatsva nemafuta anomera. Apo rumwe rutivi rwehupuro rinoputika, dzinofanirwa kushandurwa neforogo zvakanyatsonaka.

Kunyange zvazvo miriwo yakabikwa, unofanirwa kutanga kugadzirira matamate. Mutsva tsvina inofanira kushambidzwa uye yakasarudzwa zvimedu zviduku, zvichibvisa nzvimbo panzvimbo dzepasi.

Musati magadzirira eggplant nekiki, unoda kuita kuzadza kunonhuhwirira. Kuti uite izvi, iwe unofanirwa kuverenga maDutch cheese uye mana madukuvha egarisi pane grater duku, uye wozovhenganisa pamwe chete ne mayonnaise uye shredded magreens.

Yakabikwa nemazai nematato uye garlic: kuumbwa kwekudya

Kuti uite chikafu ichi, pane bhodhi rinocheka rinofanira kuiswa denderedzwa rekukohwa kwekukohwa, pane iyo yaunofanira kuisa dessert spoon yegarisi cheese yekuzadza. Zvadaro zvinotarisirwa kuisa mutsva yakagadzirwa pamusoro pevharo uye kugadzirisa "sandwich" yose ne skewer.

Pfungwa 2

Mazai anokwata nematata uye garlic: appetizer "Bhenekeri ndiro"

Zvinhu zvinodiwa:

• Mutsva matamato, "Minwe yaMadzimai" - gumi zvidimbu zvikuru;

• Shiraplant - chinhu chimwe chikuru;

• Mafuta omuorivhi - 50 milliliters;

• Garlic - maviri madhinari maduku;

• Mvura midzi - guru guru;

• Cheese "Maasdam" - 60 gramu.

Cooking process

Mutsva tsvina inofanira kushambidzwa nekugurwa muhafu yehafu. Zvino iwe unoda kunyatsobvisa mukati rose maTatisi, uchisiya masvingo akaoma. Mushure meizvi, inofanirwa kuvhara eggplant cubes uye fry iyo pamwe neyamatato muspure muorivhi.

Apo miriwo yakafukidzwa negoridhe yegoridhe uye inova yakanyorova, iwe unofanira kuwedzera mishonga yakachena yakasvikwa, grated cheese uye garlic. Zvose zvinosanganisa zvinofanira kusanganiswa, uye zvino zvipfeke nezvose zvakagadzirirwa "makapu" emamatata.

Kuti ugadzikane zvikuru mumatato, iwe unogona kuderedza zvishoma.