Wines "Abrau-Durso": kuongorora

Gore Idzva, zuva rekuberekwa uye mamwe mazororo hazvingakanganwiki kana champagne ye "Abrau-Durso" iripo patafura. Kunwa kwakanaka kwakawira mukudanana nevanhu vose kubvira kare. Doro rechinwiwa chinodhaka chinowanikwa kubva kumarudzi matatu akasiyana-siyana emazambiringa, ayo anopa ruzha rwakanaka.

Nhoroondo yechinwa

Nyika yekambani yemunyika inofungidzirwa kuva France, Champagne province. Muiti wacho akagadzira mitemo yakajeka, pasina kuchengetedza iyo pasina kambani inogona kugadzira marudzi matsva ezvinwiwa. Kusvika iye zvino, teknolojia yekugadzirisa inoramba ichifanana, chete zita rechibereko chinoshanduka.

MuRussia, kunwa doro kwakaderera kwakatanga kubudiswa kwete kare kare. Pakupera kwezana remakore remakore rechi19, Prince Golitsyn akaronga sangano rekutanga rakabatanidzwa mukugadzirwa kwemuganda. Asati atanga bhizinesi iri, muchinda akadzidza zvakadzama nezve winemaking yeFrance, ndokubva aisa minda yemizambiringa uye akavaka zvivako zvakadzama muSudak.

Nenguva isipi zvinhu zveGolitsyn zvaiva nenzvimbo inokudzwa pavanodya panguva yekugadziriswa kwetsva tsar. Mushure mokubudirira kwakadaro, Golitsyn akatanga kutanga kukohwa kwake muAbrau-Durso, uye makore mashomanana gare gare akagamuchira mubairo wakafanirwa - Silver Grand Prix.

Aina dzeMappagne

Pamarudzi ewaini akaparadzaniswa nemuvara: machena, mutsvuku, mutsvuku. Mukuwedzera, mumwe nomumwe wavo ane shuga yakasiyana. Iwaini yakakurumbira ndeye "Abrau-Dyurso" - "Brut" (Mufananidzo unoratidzwa pasi apa). Iyo yakaoma / yakaoma-yakaoma waini, uko pasina shuga kana sirafu yakawedzerwa. Kunaka kunopiwa chete nemabriji, ayo ayo shuga anoregererwa. Mune mamwe marudzi ewaini, zvose shuga uye sirasi zvinowedzerwa. Zvichienderana nekuwanda kwezvinhu izvi, waini ndeyokuti:

• Semi-dry;
• Semisweet;
• Sweet.

Munyika dzakawanda, tasters anokoshesa mambuka akaoma zvakare, asi muRussia zvinoshandiswa zvinopiwa kune imwe nhando-inotapira.

Makore mazhinji akapfuura, Stalin ainge achida mazambiringa akanaka uye semiseet. Nokuda kwechikonzero ichi, kusunungurwa kwewaini yakanyanyisa kunotanga ne semisweet. Kunyange zvazvo munhu wese aiziva kuti nyika yaifarira waini yakaoma zvakare, vaiti vaifanira kuifadza mutungamiri. Iye zvino vanhu vokuRussia vanosarudza semisweet champagne uye kwose kwose vanoiisa panzvimbo yekutanga.

Chimbo chakanakisisa cheRussia

Nyika inonwa zvechiratidzo "Chirikadzi Clicquot" yakapfuura maRussia vema "Abrau-Durso", maongororo pamusoro pokuti zviri nani zvakanyanya. Makambani maviri aya anopa zvinyorwa zvepakutanga kune vatengi, izvo zvinoita kuti vanhu vosewo zvavo vatarise uye vanyatsozivikanwa zvekunwa doro zvinodhaka.

"Abrau-Durso" haisi kungozivikanwa uye inodiwa nezvose zveRussia, inonyanya kukoshesa kunze kwenyika iyo inogadzirwa. Uchapupu hwekubudirira kwakakodzera kwakatendwa kuwana mibairo: inopfuura 200 medals (ndarama, sirivha, ndarira), uye 9 Grand Prix.

Izvo zvakanakisisa zvezvimwe zvakasiyana zvezvinwiwa zvakaziva mazambiringa akawanda "Abrau-Durso". Mazita anonyatsoratidza "mambo," anenge munhu wese anoziva:

1. "Imperial Vintage" - waini yakaunganidzwa ya2002, inoshandiswa pamwe chete ne truffles kana nyeupe caviar. Mhinduro dzinoti zviri nani kuedza kamwechete pane kunwa chimwe chinhu upenyu hwose.
2. "Premium Gold" - kukohwa kwegore ra2006 gore. Gastronomic brut, kwenguva yakareba nguva.
3. "Imperial Cuvée Art Nouveau" - ane makore masere egore re 2008, akashongedzwa nemidyo yegala, mabhola, jubheri, zviitiko zvevanhu.

Mukuwedzera kune vatatu vatungamiri, kune dzimwe nzira dzekutora kwekutora nguva yakareba. Mutengo webhodhoro rimwe rinogona kusvika kunyange mazana mashoma madhora eMelika.

Uye kunyanya kudada kwekugadzirwa kwemashoko ndiro zita remutsara, iro rakatumidzwa zita raVictor Dravigny, guru rakanakisa reFrance. Muzana remakore rapfuura, murume uyu ndiye musasa mukuru wezvimwe nzvimbo. Kutenda kuhutano hwake, akagamuchira kubwinya kwetenzi mukuru.

Technology yekugadzira

Maererano nemitemo yeFrance, waini "Abrau-Durso" inobudiswa. Tsanangudzo yekugadzirwa kwekombiyuta haisi yakawanda kune mumwe munhu, asi nzira inofanirwa yekuita kunwa kuvanhu inozivikanwa.

Kudiridza kunowanikwa muhombodo dzakasviba pahutano hunenge huchidiwa, asi chinwiwa chinokonzerwa necarbon dioxide.

Pamamwe mawaini akawanda huwandu hwekugadzirwa hahupfuuri kwenguva yakareba - kubva pamasikati kusvika ku28. Pakarepo mushure mezvo, zvinhu izvi zvinotengeswa. Asi kune gourmets chaiye uye mazano ekugadzirwa kwe "Abrau-Durso" kune mamwe marudzi akasiyana-siyana, iyo nzira yekugadzira iyo inongotanga kubva pamakore matatu. Sezvaunoziva, nguva yakareba yekutsvaga inoratidzira mari yakakwirira.

Champagne Wine Factory

Imba iyi inzvimbo isingafadzi, iyo inowanikwa iyo inofanirwa kuenderera kumhuri yeumambo. Nokudaro, mhashu, steppes nemasango zvakapiwa pakugadzira zvakasvika pakukura kukuru.

Iyo michero iri muguta reNovorossiysk, saka kuratidzwa kwayo kunowanikwa mune dzimwe matikiti ekuona nzvimbo dziri pedyo neguta. Kutanga kwekutanga muziso ndiwo mukova - mukati ndicho tsime rakanaka, uye rusvingo shure kwekuti imba huru iripo inourawa nenzira yepakutanga. Mushure mokupinda mukati merusvingo rwevashanyi vanogona kutarisa kunyorerwa kwemuti uye chigadzirwa chemuvaki waro. Iyo nzvimbo uye mamiriro ezvinhu emukati haazosiyi munhu asina hanya.

Kutanga kubudirira

Iko kubudirira kwekutanga kwekutanga kwakawanikwa kunyange pasi peGolitsyn. Muna 1894, vashandi vakagadzira chivako chaiva nechegumi gumi, uye mushure memakore matatu kwakange kune 5 mabhiriji akadaro.

Chikwata cheRussia chakasikwa zvakare nekuda kweGolitsyn. Nekubatanidzwa kwevashandi kubva kuFrance, mabhodhoro ekutanga akaonekwa. Uye mushure mokunge winery yaive nekodzero yekuratidza mufananidzo wehurumende pamavara ezvimwe zvinhu.

Zvakaitwa zvitsva mukuvandudzika kwekugadzirwa kwepamba kwakaunza kambani yakabva kuFrance, iyo champagne. Munguva yebasa rake mamiriro acho akanga asina kunaka kwazvo - ndiyo yakanga iri nguva yekuvandudza. Kunyangwe izvi hazvina kumudzivisa pakuzadzisa zvirongwa zvake. Basa reSpagne rakakosha zvikuru nemambo weRussia, mushure mokunge ataura champagne muruvanze. Panguva imwecheteyo, zvivako zvakanga zvatoendeswa kutengeswa kuAmerica neWestern Europe.

Kare muna 1913 musango wemaspagne winesipi wakanzwa matarisiro akanaka mune ramangwana uye zvinyorwa zvave zvasvika. Nharaunda yeminda yemizambiringa yakawedzera, zvigadzirwa zvakapararira uye zvakabhadhara mari yakawanda. Asi pasina nguva pakange panewo zvipingamupinyi zvekutanga - Hondo Yenyika Yokutanga, iyo yakashandura zvakanyanya basa rekugadzira, yakanga yava pedyo.

Soviet time

Muna 1920, purazi yeSoviet yakagadzwa, yakatungamirirwa naEduard Wedel. Basa rose rezvesayenzi mukati memiti yacho rakagadzirwa neSoviet scientist, muvambi wechikoro chema champagne chinonzi Anton Frolov-Bagreev. Yaiva mabasa ake akabatsira kubudiswa kweRussia kudzokera kushanda mumamiriro ezvinhu chaiwo.

Mauto ehondo (Great Patriotic War) akaparadza chivako chemafekitari uye mamwe magasi pasi pevhu. Nenzira yakanaka, kunyange hondo isati yatanga, vashandi vekufeya vakabuda, pamwe chete nemichina yakakosha uye mabhodhoro akawanda ewaini inongoda.

Basa rokudzorera rakatangwa pakarepo mushure mekusunungurwa kweguta (1943). Zvakavakwa zvakavhenganiswa nema cellars zvakabatsira kuchengetedza nhamba yakawanda yemigoro yakazadzwa nechinwiwa chinokosha. Uyewo, zvigadzirwa zvose zvakabviswa kare zvishoma nezvishoma zvakadzoka, zvinyorwa zvitsva zvakaiswa uye zvakashandiswa. Kudzorerwa kwakapedzwa muna 1956 chete.

Makore makumi matatu anotevera musha weNovorossiysk waiva mutungamiri pakati pezvose zveSoviet production. Iyi nguva dzinofadza uye kubudirira zvakavhara dambudziko rakaoma rakaonekwa nekuda kwe "mutemo wakaoma". Nokuda kweizvi, nzvimbo yeminda yemizambiringa yakaderera zvikuru, uye nekutangira kwezana remakore rechi21 rinopfuura hafu yeminda yemizambiringa yakarasika.

Kuvandudzwa

Nguva yerumutsiriro yakatanga muna 2006. Panguva iyoyo, hutungamiri hwakashandurwa, uye pamwe chete nayo kuchinja kwemaitiro evanhu vakaitwa. Nechishuwo chikuru chekuchengetedza kushandiswa kwechinwiwa chikuru cheRussia, muti wacho wakatorwa naBoris Titov. Uye munguva yegore maiva nemarudzi ewaini, iyo yakagamuchira mishonga yakakodzera pamakwikwi muLondon. Muna 2011, kambani yakasaina chimwe chezvibvumirano zvakakosha munhoroondo yayo yose, mushure mokunge yakava mutambisi wepamutemo wezvigadzirwa zveOlympic 2014. Kusvika iye zvino, muti unopa mukana wekushanyira rwendo rwevose vanouya.

Ongororo

Vatengi vanosiya mhinduro kumarudzi akasiyana ewaini akatengwa paIndaneti kana kuti mabhizimisi. Somuenzaniso, waini "Abrau-Durso" "Ongororo" yeChabernet inofadza chaizvo. Izvi zvinopenya zvinotyisa zvekare zvinotora mwoyo yevazhinji connoisseurs. Chinyorwa chakaisvonaka mumavara matsvuku uye endarama chinokwezva kutengesa kwevatengi munzvimbo yekutanga. Zvadaro kunhuwirira kwakanaka uye kupfuma kunonaka kushamisika, izvo zvinoita kuti chinwa chacho chiratidze uye chinoshamisa. Haana kukanganisa zvachose, saka iwe unogona kumukurudzira kune chero mazororo, uye nokuda kwemweya.

Kubudirira kunopfuura kunowanikwa nemamwe marudzi ewaini "Abrau-Durso". Mifananidzo inowanikwa paInternet, haikwanisi kuratidza manzwiro ekuti chinwiwa chinodhaka chiri chakanaka patafura uye chinokwezva pachako kunhuhwirira kwakakwana.

1870 - zuva iri rinoratidzwa pairira rechigadzirwa chimwe nechimwe uye zvinoreva gore rekutanga kwekambani. Nokuonekwa kwechibereko, iwe unogona kutaura pakarepo kuti iyi idi iyo yaini yakaisvonaka isingagoni kuenzaniswa nechinhu chipi nechipi. Vatengi vakagadzirira kupa chero mari yekunakidzwa kwekunwa doro.