Tsoko chingwa: kuti tikundikane pamwe mapikicha. Sei vabika Tsoko chingwa multivarka?

Tsoko chingwa - chairoiro furawa zvigadzirwa, zviri chokwadi kunakidzwa zvachose mhuri yako yose. Zita chikanywa ichi hachisi chete. Yokuburitsa zvakavanzika chingwa ichi, kupa kunyika kupinda munhoroondo parinowanika.

tsananguro

Nzira anogadzira Tsoko chingwa yakatanga kurondedzerwa muna 1950. The uchida mushonga yacho chigadzirwa wakatangwa muna revakadzi magazini, iyo yaigadzirwa muUnited States.

On nei Tsoko chingwa akadaro zita kujairika anogona vachatongwa sei anotarisa. Vakazvimiririra kugadzirira ichi furawa zvigadzirwa, pakarepo akayeuchidza ane muchero African inonzi "Baobab". Sezvaunoziva, nyama rinoumbwa nomumwe zvimedu muchero, uye zviri chaizvo wakafanana tsoko. Saka zita chingwa yepakutanga.

Zviya, gadzirira chikanywa pamba zvinogona zvakasiyana. Zvisinei, chinonyanya dzakakurumbira Recipes ndedziya dzinosanganisira kushandiswa zvakaoma chizi, gariki uye shuga pamwe Cocoa upfu. Kushandisa zvinhu izvi, unogona kugadzira anonhuwira kana inotapira monkeykuva chingwa, izvo zvichaita kuroverera chero mhuri yako.

Funga izvi zviviri mushonga zvizere.

Tsoko chingwa negariki uye zvakaoma chizi

chigadzirwa akadaro, takasarudza kubika uchishandisa Multivarki. chikwata ichi achabatsira kuti kubikira chingwa zvakanaka, zvomutadzisa kunyanyisa Browning uye inopisa.

Saka, kugadzirira kwavo monkeykuva chingwa chizi uye gariki, tinofanira:

• High-mugwaro furawa gorosi - 450 d (akawedzera pa kungwara);
• yakabikwa mvura (kushandiswa muchimiro kupisa) - 250 Rine mamiririta;
• shuga - 2/3 guru chipunu;
• munyu duku - dhizeti chipunu;
• rinoita mbiriso yakaoma - chiduku chipunu;
• dzinongoitika creamy ruomba (nokuti zvinodiwa) - 8 nezvirongo guru;
• yakanaka Gungwa roMunyu (kuwedzera stuffing) - 1/3 chipunu chiduku;
• kutsva chakatsindirwa negariki - mashoma clove guru (nokuti wakazadza);
• chero chizi zvakaoma - anenge 160 d (nokuti zvekupfakira).

Kanya mbiriso mukanyiwa

Kuti kubika Tsoko chingwa multivarka, vari akakumbira nomutsa kugadzirira mbiriso hwaro. Nokuti ichi zvakafanira wokuparadza wakaisvonaka granulated shuga nemvura inodziya, uye ipapo wedzera navo yakaoma vanoshingaira mbiriso uye siya kuzorora nokuda ¼ awa. Shure kwenguva ino, kuti kunoguma gobvu kunodiwa kudira munyu wakanaka uye kuwedzera furawa mukuru-mugiredhi.

Ide mbiriso nechigadziko, Zvinokurudzirwa kusiya gobvu tauro kwemaminitsi 90. Panyaya iyi, mukanyiwa anofanira kugara vanokanya rwake zvakakangwa nemafuta emiriwo.

yokubikira stuffing

To negariki Tsoko chingwa zvakazoonekwa zvinonaka uye anonhuwira, apo inotungamirwa wayo anofanira inodiwa kushandisa stuffing iri muchimiro chizi. Kuti izvi zvidaro, yakasimba mukaka chigadzirwa kunodiwa pachine chokuzora pamusoro guru grater.

Uyewo furawa zvigadzirwa kunge azere jikichira kupfeka Dip. Nokuti gadziriro yayo inofanira uchanyauka mafuta ekubikisa simbi mbiya, uye kuwedzera yakapwanyika chives kuvat uye nomucheka Gungwa roMunyu. Pashure paizvozvo, zvose zvokubikisa vaifanira kusanganisa.

Kuumba inonaka uye yepakutanga chingwa

Tsoko chingwa resipi kunoda kushandiswa chizi uye gariki, akaumba zvikuru nyore. Kuti aite izvi, mbiriso mukanyiwa anofanira rakakamurwa zvidimbu zviduku zvakawanda uye vagokungurusa akavabudisa kutarisika balls. Uyezve, mumwe chigadzirwa kunodiwa kuti kunyudza kupinda jikichira guru uye garlickuva munyu. Zvadaro, anonhuwira zvidimbu mbiriso inobva inotevera vashanda mumudziyo Multivarki. Uyezve, mumwe nomumwe vakazadzwa rukoko inofanira zvakawanda pamwe grated chizi kusaswa.

Ndapedza paumbwe hwakatsetseka zvigadzirwa, zviri kunodiwa kufukidza netolstym rukoko zvokufonongonwa mukaka chigadzirwa. Kana kutsvakwa, zvinokwanisika kuti vange mwaya uye sesame mbeu.

kubikira urongwa

Tsoko chingwa chakabikwa multivarka kwete kwenguva refu. Kamwe kwakanyorwa yakanaka kuumbwa, zvakakodzera kuvhara uye akaisa yokubikira chirongwa (kana kubikira). Panyaya iyi, iyo timer anofanira kuisa 60 kana 70 maminitsi. nguva Izvi inokwana kuti zvakazara propeksya chingwa vakava nyoro, akasvibirira uye zvinonaka chaizvo.

The mukunopera

Pashure kubikira chirongwa multivarka wakakwana, zvokudya zvinofanira zvinyoronyoro kubviswa kubva mudziyo uye nzvimbo pamusoro bhodhi. Little inotonhorera chigadzirwa, izvozvo zviri nyore chipo kune tafura, pamwe kosi chero rokutanga kana repiri.

Nenzira, kupa zvokudya Tsoko chingwa yokuwana ane pikicha izvo kunoratidzwa kumusoro, zvinofanira kuva muchimiro nenarezannom. It haachafaniri kucheka nebanga, sezvo zvose kare wakaradzikwa muchimiro zvidimbu mukanyiwa saka zvakanaka kuputsa pamaoko ake.

Tsoko chingwa: upfu kugocha inotapira resipi

Kana usingade vanhuwo chingwa, izvo zvinogona kushandiswa pamwe mundiro rechipiri kana rokutanga, chinonhuwira uye richinaka makeke for tea, zvino chigadzirwa ichi zvinokosha kugadzirira zvishoma zvakasiyana. Kuti aite izvi, muna Kuwedzera kushandisa Cocoa upfu, sinamoni uye zvishoma shuga. Asi zvinhu zvokutanga pakutanga.

Saka, tinofanira inonaka tsoko chingwa:

• furawa Bond Light - 3 makapu (kuwedzera optional);
• mukaka mafuta, zvishoma noushamwari - rizere magirazi;
• avhareji zai ichiitirwa - 1 yori;.
• munyu, gungwa yakanaka - haasaruri duku chipunu;
• rinoita mbiriso yakaoma - anenge 1 chipunu chiduku pasina masiraidhi;
• yakanaka granulated shuga - 200 d (hombe chipunu mukanyiwa zororo padding);
• Vanilla - duku chipunu (nokuti dusting);
• mafuta dzinongoitika ruomba (pre-yanyungudiswa) - anenge 100 g (+ 2 nezvirongo mikuru mukanyiwa);
• Cocoa upfu - scoops guru matatu (padding);
• Weupfu sinamoni - chipunu chiduku (nokuti dusting).

Preparation of mukanyiwa

Ndinofanira kugadzirira tsoko chingwa? Recipe pamwe pikicha nokwedhishi, kupa kushandisa gariki nechizi, kwakatsanangurwa pamusoro. Asi kana uchida kuwana chinonhuhwira chigadzirwa, tinoratidza kuti iwe kushandisa pazasi-anorondedzerwa gadziriro muitiro.

Saka, nokuti kukanya mbiriso zvinokosha zvakafanira wokuparadza yakanaka granulated shuga iri noushamwari mukaka, ipapo ndokuidururira rinoita mbiriso uye kumirira anenge ¼ kubva paawa, chero bedzi hazvishande. Pashure paizvozvo, zvokubikisa unoda kuwedzera akapfumbira zai, gungwa munyu uye ane spoon mashoma yakanyauka ruomba furawa mukuru-mugiredhi. Sanganisai chigadzirwa, mukanyiwa inofanira kufukidzwa jira uye kusiya pedyo redhiyeta kana muzuva kwemaawa 1.6. Muchiitiko chino, ose hafu yeawa hwaro zvinokosha kuti vanokanya maoko, saka akanga akasvibirira chaizvo uye munyoro.

Cooking upfu uye muzadze

Nokuti dzakanaka furawa zvigadzirwa zvinofanira ariega akagadzirira upfu. Kuti aite izvi, sanganisa zvakanaka granulated shuga pamwe nekinamoni, Vanilla uye Cocoa upfu uye uvaite nehope mbiya. Kana zvinodiwa, zvino kubika nyore. Nokuti chete kunodiwa itye ari ruomba dzinongoitika mafuta pamusoro yakaderera kupisa.

Muitiro rokuumba inonaka pastries

Tsoko chingwa anogara akaumba saizvozvo. Asi zvichienderana hworudzii zvakabikwa zvinhu pakupedzisira Unoda chigadzirwa ichi anonyudzwa mune izvi kana zvimwe zvinhu. Achigadzirira inonaka madhishi mbiriso mukanyiwa anofanira rakakamurwa vakawanda balls, uye ipapo rave azvinyike yakanyungudutswa mafuta yokubikira. Zvadaro, chigadzirwa inofanira kunyatsobudiswa vagokungurusa mune yakaoma vasanganise Cocoa upfu neshuga. Panopera vose zvipenga zvinokosha hunodiwa kuti aiswe zvakadzama chimiro akagadzirirwa kugocha nemhepo ine sikavha. Kana akaoma upfu kuti iwe une, rinogona kupararira panyika aumba chingwa.

kubikira urongwa

Kuzadza muchimiro inonaka shava balls, zvinodikanwa akaisa preheated muovheni. Kubika chigadzirwa chinodiwa kwemaminitsi 65 panguva imwe tembiricha kuti 205 inegumi. Panyaya iyi, kuti tsoko chingwa vanofanira kuwedzera vhoriyamu uye kuva munyoro kwazvo, akasvibira, uye Chikurukuru - zvinonaka.

How kushumira vaenzi mukaravhani makeke?

Gadzirai chigadzirwa asingagoni chete multivarka kana choto, asi achibatsirwa nedzimwe kicheni midziyo yemagetsi. Somuenzaniso, Tsoko chingwa chingwa muiti rinozobudawo zvinonaka chaizvo uye tsitsi. Zvisinei, muchiitiko ichi, zano rakadaro zvinogona kubatsira chete nokusanganisa yunifomu mbiriso mukanyiwa uye ayo rinoti. Uye kuumba nayo, manually pano.

Mushure furawa chigadzirwa richaiswa pasi kudziyisa kurapwa, zvinofanira kubviswa Foroma uye kupfeka bhodhi. Cool zvishoma inotapira chingwa, chinofanira kuva pakarepo chipo patafura. Kazhinji, makeke zvakadai dzinoshandiswa sezvo inonaka musha mabhanzi with hot tii kana simba kofi.