Furawa, shiri Cherry - rinogona vagocherwa mariri?

Vane mwero tyisa Cherry vaiona necheSalvic chiratidzo. Iye rwakaimbwa nhetembo uye mifananidzo, nguva dzose zvinofadza maruva anonhuwira uye zvinofadza kuravira. Ko zvakanaka anozivikanwa bactericidal, Anti-anogumbura, vhitamini, rokudzorera ehupfumi kuti chirimwa ichi.

On Grocery echiShinto uye showcases utano zvokudya muzvitoro vari inenge nguva zvinogoneka kuona mabhegi madiki akanzi "furawa, shiri Cherry." Nokuti munhu Mukati dzavo - zvekumwe uye vasingazivikanwi, nepo vamwe - a kwaziso mhando kubva pauduku.

inobatsira vaitire

Furawa, shiri Cherry - raoma uye milled pamwe mbeu muti uyu michero. It ane ruvara rima, kunhuwidza uye amaretto inotapira, zvishoma astringent kuravira. Izvi zvinobatsira uye zvokudya zvinonaka chigadzirwa yakapfuma mavhitamini, microelements, tannins.

Kumba, furawa shiri Cherry inotengwa nokuva chigayo wakanaka - zvakaoma mapfupa akaoma michero zvinokuyiwa zvakaoma - mukuyi mashizha vanogona kutambura.

Sezvo wose michero, shiri hwakatsetseka Cherry pakubika jellies, liqueurs, vhitamini rinonwa, nekuti zvakanaka kuita pokutangira kuti makeke, mabhanzi, makeke uye stuffing zvive zvinonhuhwira pizza.

Siberian pai

Nokuti Siberians vazhinji mumwe ouduku Ndangariro - flan akaita nembiriso chikanywa chiine paiva shiri-Cherry zvekupfakira, akazora pamusoro gobvu anovava ruomba pamwe shuga. Chirambe chakapfava, yellowish mazai kubva nechigadziko, gobvu rima dzepepuru bheri uremu uye zvishoma nezvishoma kupendwa nayo chena creamy unyoro - zvinoshamisa dhizeti mutambo maziso uye anokumbira mumuromo make!

Siberian shiri Cherry kumorwa nokuoma akawanda uye kuendeswa chigayo kuti ukuye.

Pie furawa shiri-Cherry, chakabikwa pamusoro hombe kubika jira, zvaibvira kuchengeta uye kunyange yakagwamba nechando ndisa, chete vaname ruomba kushumira.

Useful Recipes

Vazhinji zvatinosiita zvihwitsi Quick tinotanga kuongorora uye kuchinja, paaitaura kudhura kwete chete zvigadzirwa, asiwo kuderedza mafuta kugutsikana kana kubika ari pambiru.

Saka, mbiriso mukanyiwa nomukaka, pamwe vazhinji mazai, ruomba shuga - zviri zvirokwazvo zvinonaka. Asi iwe unogona kuedza mamwe Recipes. Furawa, shiri Cherry ndiyo yakanaka kuti chinangwa ichi.

Dzakaonda mbiriso keke

Nokuti mukanyiwa kusefa magiramu 450 hwakatsetseka, 20 g compressed mbiriso (kana 8 magiramu akaoma) muna 250 ml mvura inodziya, wedzera 1/3 yetea munyu, 2-3 spoon shuga (zvinoita kuwedzera mari kusvika 0.5 makapu). Kana mbiriso vachamuka uye kupararira, "chivharo", wedzera furawa uye kuwedzera spoon mashoma mafuta muriwo.

Kanya mukanyiwa, nekufukidza, regai kuwedzerazve. Isa ruoko pamusoro kubikira pepa nokusimudza pachiteshi divi.

(Ndiyo chete bvunzo ine chitsama maduku shuga chinogona kushandiswa kwenguva dzakaonda chingwa mabhanzi nemakeke chero chikafu chinonaka mumakomba:! Makabheji, mbatatisi, hove, howa uye kunyange mufushwa)

Nokuti ichizadza shiri furawa Cherry zvizhinji duku mvura brewed kana mukaka inopisa. Sugar haagoni kuwedzera. Thickened toppings kupfeka mukanyiwa rukoko 1-2 masendimita paukobvu, kubheka pa 180 madhigirii kuti flanges ari Browning bvunzo.

Kuti muchikuya zvinozipa shuga icing at, kuchadonha zvishoma ndimu muto uye chipunu kuwedzera kufashaira mvura kuwana guru anogona kuparadzira kana kushandiswa grid pamusoro haachandidi zvinodiwa.

Nokuti keke ichi unoda haasi isingasviki girazi pasi shiri Cherry.

Kana uine bhegi yairema 50 magiramu, zvinokwanisika kuti kusiyana the American "Crazy Keiko", pane kutora shiri Cherry koko.

Lightweight dema keke

Nokuti naye, unofanira kutora:

• 300 furawa d;

• 150 d shuga (zvishoma sezvinobvira);

• 50 g furawa shiri Cherry;

• 0.5 h. L. mushaba;

• kwekushinywa munyu.

Sanganisa hombe ingredients. wedzera:

• 200 ml mvura (muto kana mukaka);

• 50-100 ml rakanatswa mafuta muriwo.

Sanganisa zvakanaka, ndidire kupinda muforoma, kubheka kusvikira munyoro (bvunza munhu munongoro).

Bird-Cherry furawa keke anogona kubviswa huviri akaturikidzana uye micheto yekapepa katsva aka navo pie cake pamwe shuga. Isa maawa mashoma ari firiji kuti soka.

Pamusoro rapera keke dira fondant kana weupfu shuga kusaswa. Kufadzwa avimbiswa!

Bird-Cherry strudel pamwe Curd

Kunyorova, anonhuwira, vatema uye chena mupumburu kufadza chero inotapira zino.

Nekuti kunodikamwa kuti whisk 2 mazai ne 100 magiramu shuga uye 200 magiramu pamusoro anovava ruomba, wedzera 50-60 magiramu furawa shiri-Cherry uye kwekushinywa kubikira pasoda.

Dururirai 100 magiramu hwakatsetseka, nokukurumidza kusanganisa ugodira Vachirova pamusoro vakaisa bepa kubikira pani. Ndokudzora uye bheka kwemaminitsi 12-15. Zvakakosha kubatsira vanochengeta unyoro.

In kushandiswa senzvimbo vanodirira nyoro Curd Cream uye shuga, inotapira cream kana koteji chizi.

Kuparadzira zvakabikwa chipanje cake vagokungurusa zvinyoronyoro kumonera. Garnish inotapira, shuga uye / kana womukokonati pamwe.

mbishi Jam

Uye iwe unogona kubika shiri Cherry mbishi jamhu, asi unofanira kushanda nesimba.

Spicy munuhwi anopa jamhu ichi wakuyiwa pfupa, kunyange kujaira munhu kusachinja-chinja kwakadaro ingaita unhu.

Michero vari kanenge kaviri kuti Mupumburu achishandisa nyama mukuyi, uchishandisa yokutanga huru, nembariro ipapo diki. Kana kutsvakwa, zvakare kuburikidza nesefa kubvisa makuru zvimedu mapfupa. Zvino hwakakanyiwa akaenzana kana zvishoma hombe yakawanda shuga, kupfutidza zvakanaka uye kuwedzerwa mumidziyo. Chitoro jamhu panzvimbo inotonhorera nzvimbo.

Gobvu viscous gobvu zvakanaka zvoga, uye somunhu zvekupfakira. Pairi unogona kuita muto kana mondo.

Zvisina kururama akanganwa, asi anobatsira zvigadzirwa zvishoma nezvishoma vadzokera hwedu, achipa zvinofadza, uye kubatsira kuti tirambe utano. Pakati pavo, furawa shiri Cherry anotora nzvimbo yaro yakakodzera.