The Zvinoumba marmalade. Chii chinoita marmalade

Marmalade - a delicacy vadikamwa vose vana nevakuru. Zvisinei, zhinji nechokwadi kushanda dhizeti ichi. The Zvinoumba marmalade rinoda chaizvo vaya nokungwarira kutenga nayo vana vavo. Chii chakaita vaitire, chii makemikari rine? Chokwadi, Kuronga chigadzirwa, izvo zvakaitwa kwemakore akawanda apfuura, zvishoma zvakasiyana nhasi. Kunyange muchiziva kuti zvinhu zvinofanira kusanganisira marmalade, tinofanira kugara kuteerera mugadziri wacho mukurumbira.

History marmalade

Marmalade akanga vaitenga kuRussia kubva kuMediterranean uye Eastern nyika. Asi kunyange muGirisi yekare, hunovira uye pfungwa muchero muto pasi pabani kudenga zuva. Pakutanga kushandiswa zvibereko mashomanana kuti ane yakawanda pectin. Apricots, maapuro, quinces, uye vamwe michero. Nokugadzirwa kwakaitwa chakaita zvokugadzirwa gelling siyana mishonga kuti anobata kuwedzerwa. The Zvinoumba marmalade zvachinja kubva ipapo, zvakare. Vagadziri Vakawanda vanoshandisa substandard, flavorings uye kokupata gelatin. Kana usingade pangozi kutenga "nguruve ari baya", unogona kubika marmalade kumba, hazvina kuoma zvakadaro.

The Zvinoumba marmalade

Marmalade anoonekwa ari Mishonga kutapira. Zvinokurudzirwa kushandisa kunyange vaya muchinyatsochenjerera mufananidzo wavo. Rine imwe mari shuga. Zvisinei, zvinonzi neutralized mu Mishonga faibha, pectin uye Hagari. zvinhu zviviri izvi kunatsa muviri uye vanoshandisa marmalade kunyange anobatsira. Zvisinei, ano kugadzirwa inosanganisira zvakawanda zvinoti. Chekutanga, ndiye molasses, yakaitwa pahwaro starch. Zvinogona kunzi dzinongoitika shuga. Rinopa kwemashoko marmalade zvakanaka uye zvakazara kunosimbisa kunaka muchero. Sugar ariwo inodiwa chezvinonhuwira marmalade. carbohydrate Izvi zvinogona kunzi tsime rakanaka simba. Pectin Inobvisa tsvina inokuvadza uye inorema simbi. Zviri muropa thickener, iyo inowanikwa zvibereko.

Hagari kubva matope rinoshandiswa senzira gelling mumiririri. It unotsiva gelatin. The Zvinoumba marmalade vaenzi kupinda ichi kunyanya chirungiso. Hagari rine zvinobatsira polysaccharides uye chicherwa munyu. Uye, pakupedzisira, cucumber acid, izvo anoita basa paumbwe achida kusachinja-chinja. Dhayi uyewo vari ruripo marmalade. Musingavayemedzi vagadziri wedzera zvoga ingredients. Izvi zvinogona kuva chili mushoma kana curcumin. Flavours delicacy kupa munuhwi manotsi. Vane dzinongoitika uye akafanana navo. The guru kusiyana shanduro mbiri vasingadaro. Vamwe ndivo mushoma, uye wechipiri - yakatsvuka zvinhu yakawanikwa murabhoritari usage nzira.

Mafuta uye dög marmalade

Zvinoumba marmalades dzingasiyana zvichienderana zvokubikisa kushandiswa. Uyewo siyana uye ayo gadziriro rwokugadzira. Hwaro delicacy ichi kubva chete uye siyana yokuvirisa anoshandiswa. Zvichienderana kusachinja-chinja uye Zvinoumba muchero vaikudzwa uye mondo, michero uye bheri dhizeti mondo uye marmalade. Mumwe musiyano wezvinyorwa yakasiyana mafuta zvese. Naizvozvo, chaiwo mufananidzo hazvibviri.

Kutsenga marmalade inozivikanwa batana marongerwo. Zvakaoma uye kwakavharwa nenyama. Rinoshandiswa mukubika, achiwedzera kubika uye akajeka makeke. It haachinji chimiro chayo panguva Kupisa kurapwa. Zvisinei, izvi zvinobatsira chaizvo marmalade haagoni kunzi. mhando iyi chaizvo mukuru-mafuta. The Zvinoumba kutsenga marmalade hakusi vakakwana. Natural thickeners haagoni kusika kusachinja-chinja kwakadaro. Naizvozvo vagadziri vanoshandisa mamwe zvinhu, kunyange zvazvo kududzira dzinongoitika chigadzirwa. Pakati pezvimwe zvinhu, chikamu Goodies zvinosanganisira zvakawanda mavara, siyana uye rakanaka chikamu shuga. Caloric chewable marmalade rinosvika 400 kcal.

muchero mondo

chigadzirwa iyi kugadzirwa pachishandiswa atakatora mapfupa nemhuka kana kushandisa Hagari. delicacy ichi inonyunguduka panguva tembiricha yakakwirira. Murwiyo maererano GOST marmalade kunosanganisira cucumber acid, pectin, molasses, shuga, siyana uye madhayi (Organic). Caloric zviri chigadzirwa akadaro anenge 330 kcal. Fruit mondo anoonekwa rakaisvonaka rine ayodhini. Iye mupfumi kwazvo. Hagari-Hagari mudumbu anowedzera uye pave kunzwa zvizere. Kana kushandisa mhuka gelatin, kuti marmalade inova runobatsira mapfupa uye mapfundo.

Fruit uye bheri marmalade

Kuti kwemashandisirwo applesauce, ndiro tsime pectin mhando iyi. Fruit uye bheri marmalade inobatsira chaizvo. It normalizes mudumbu, nerwatata. mafuta Its iduku uye 290 kcal. Asi mashoko aya ichokwadi, kana kambani harishandisi okuwedzera zvokubikisa asina kufukidzwa GOST. Mavhitaminzi mu chigadzirwa ichi vari kuuyawo. Izvi ascorbic inouraya, folic uye zvimwe zvicherwa.

Homemade marmalade

How kuti marmalade kumba? Zvigadzirire kubata nyore. The chikuru ndechokuti chete akanakisisa hurongwa zvinoshandiswa iyi. Kuti agadzirire kudiwa kutora kapu shuga, 7 g gelatin, 300 magiramu ose jamhu (chero), 120 milliliters emvura, uye duku chechina yamashekeri cucumber acid. Usati marmalade, zvinokosha kuti tigadzirire chimiro umo vaitire ndiko -oma. Tsvedzesa izvozvo mafuta uye vanotsaura padivi. Zvino, sanganisa muhari shuga, mvura, jamhu, cucumber asidhi uye gelatin. We akaisa moto muduku uye kumutsa nguva dzose. Zvakafanira kuti zvose zvokubikisa vari chikaparara. Bikai muvhenganiswa ichi haangavi, kana gelatin acharasikirwa ehupfumi dzavo.

Dururirai kunoguma vakawanda yokuumba uye ugozvitumira mufiriji kwemaawa anenge matatu. Ipapo vakawarira pamwe weupfu shuga kana parchment mondo kusaswa. Candy marmalade anogona kuva chero chimiro. Naizvozvo, isu kucheka parutivi zvemasanga zvidimbu arisase weupfu shuga. marmalade ichi vachaonga vakuru nevana. Delicacy iri zvinonaka chaizvo uye utano. Kugadzirira, unogona kushandisa michero yakachena iyo yakabikwa kuti puree, ipapo wedzera zvose zvokubikisa.