Tartar - chii: asi muto kana chikuru dhishi?

Tartar - chii? Nokuti vamwe - guru chikuru mundiro, wakagadzirirwa pahwaro nyama kana hove, nokuti vamwe - a kuputsika muto kuti akakwana pakupomera salads zhinji. Zvinofanira kuva aiziva zvose zvokusarudza, uye ipapo unogona uye kusarudza chii chiri dhishi ichi.

nyama

Zvinonzi pfungwa kuti uparadze mbishi nyama, tartare, ndezvaJehovha zvachose kuna muArabhu, zvinoti: Mweya Tatars. Izvi pamwe wechokwadi, asi mune ano culinary sayenzi anofunga dhishi akataura severofrantsuzskim tsika.

Saka Iberian tartare - chii? Kana iwe zvakazara chivimbo chef of aigona maresitorendi, ichi chinhu chikuru nzira huru, yakaitwa kubva nyoro nyama uye veal nani.

Nokuti zvinoda 900 magiramu veal hovea zvinganaka, mazai mana, Sou kana uorchersky muto, imwe hanyanisi, uye makumi mashanu magiramu pamusoro pickled gherkins , uye condiments.

Zvichiitika nyore uye nokukurumidza kugadzirira. Danho rokutanga kuti dzinoona nyama: kubvisa mafuta uye kubvisa mutsinga, kana ivo zviripo. Zvadaro chigamba yose iri nyama, kwete kukanganwa kuwedzera zvinonhuhwirira. Uyezve, kushandisa vana cylindrical chimiro pasina pasi, ndokuisa pamusoro ndiro nenzira yakadaro kuti awane "kegs" kudzika. Vakadurura chidimbu mondo, iyo Anotevera musanganiswa kuchekwachekwa hanyanisi uye gherkins pashure kusaswa. Zvadaro nokungwarira kubvisa achitanga uye zvakachengeteka zvokudya kuti tafura mikombe, unova mumuto.

zvomugungwa

A hove tartare - chii? Chokwadi, zvakawanda nyoro dhishi, zvakagadzirirwa kugutsa manakiro nevaya havadi kudya mbishi nyama. An kwakajairika mune iyi anoshumira acharungwa herring, asi inogona kushandiswa uye mamwe marudzi hove.

Saka, achigadzirira hove tartare vanoda: herring pakuyera, yekotapeya, lettuce, bun, ndimu, chilli, gariki, shallots, chemindi kana Basil mashizha uye mafuta omuorivhi.

Pfungwa pakusikwa tartare riri sezvinotevera: zvakadzama vanokwanisa vanofanira Mash makotapeya, nepavaigona payo muto hafu ndimu uye mwaka namafuta omuorivhi. Hanyanisi, herring uye pepper-Chili chekawo pakati kadikidiki cubes uye kutumira yekotapeya. Salad anofanira kuputsa maoko ake vakapinda rwakafara rinoparadza, ipapo kusangana zvakanaka atogadzirira zvokudya.

On mundiro akaisa cylindrical chimiro asina pasi, kuti akachiisa kunoguma nezvakavhenganiswa, uye zvinyoronyoro bvisa nokutsigira vashongedze toaisa pamusoro ndimu kana chemindi uye Basil mashizha.

dzemauto tartar

Photos of ndiro yakashongedzwa yakanakisisa culinary akaunganidzwa, kuti ndiye chete akanaka. Amazing mutambo youtsinye, Spicy uye inotapira kunaka ndokuita Kuwedzera zvakakwana salads zhinji, hove uye kunyange nyama.

Saka, kugadzirira mukaravhani tartar muto unofanira: spoon maviri capers, anovava ruomba uye wakatemerwa pickled gherkins, mumwe spoon kuti ndimu muto uye Dijon yemasitadha, munhu yetea pamusoro wakatemerwa manyoro dhiri, 150 ml mafuta omuorivhi, rimwe mbishi uye vaviri yakabikwa mondo, uyewo munyu uye mhiripiri.

Sikai sezvo vashoma rounyanzvi sezvinotevera. By dzakarukwa zvakanaka grated akabika yolks anowedzerwa yakatsvuka, netsanga uye muto. Achibatsirwa imwe chisanganiso whisk zvakanaka. Zvadaro zvishoma nezvishoma akatanga mafuta omuorivhi, nguva ino yaikurudzira whisk kusvikira urwa. Next, akaisa zvokubikisa zvasara uye kugadziridzwa kusvikira yunifomu creamy kusachinja-chinja. Muto akagadzirira.

Zvakaratidza kuti mhinduro yomubvunzo wokuti: "Tartar - chii" - pachena hazviiti, nokuti vakawanda madziro dhishi.