Simple nyaya zvakakwana - salting bhekoni! Recipes tora - nokuti zvakanga zvichiitika kumusoro?

Ichi rikararama nhema chete mafuta akaita Ukrainians uye Belarusians! Munhu wose anoda bhekoni !!! Nokuti, chokwadi, iri zvakajairika siyana - a chigadzirwa uye anoshanda, uye zvinonaka. Chinhu chikuru kuti zvakanzi zvakarurama zvabikwa. With gariki, mumwe mhiripiri, mumwe lavrushechkoy - mmmmmmmmmm! Delicious!

Kuti zvikazooneka inonaka, nyoro uye kunhuhwirira, zvinofanira kunzwisiswa kuti pickle bhekoni kumba hakuna kuoma zvakadaro, asi izvi zvinofanira akaswedera pamwe chakazara kukomba uye kunzwisisa nyaya.

Chekutanga, zvinokosha kusarudza kutanga yemudzimu yokuisvonaka. Kuti mafuta zvawanga pashure salting, haugoni kushandisa mafuta kubva kare nguruve. Uye kuti haasi kupa risingafadzi kuravira, iri contraindicated kutora kubva uncastrated musk kana Borovkov, mune iyo pashure castration mu isingasviki pahafu gore.

Vamwe vangabvunza kuti: saka sei kusarudza, sei nguva yakawanda yapfuura kubva castration? Kutendeseka mutengesi haana kureurura, kana zviri kutengesa yakaderera-unhu chigadzirwa! Nyanzvi dzinoti: Tora duku nhindi dzenyama chigadzirwa uye chiedza nazvo machisa kana kupenya. Munhuwi roasting pamusoro nzvimbo inofanira kunakidza. Zviya, ndiyewo akatsunga uye nyama. Kana zvibereko musii - uchava pakarepo munhuwi vanokurondedzera.

Cheat savvy vatengi vaishandisa pamwe nemakore nguruve kubaya mutengesi kuchavawo zvakaoma chaizvo. Nyanzvi baya nebanga bande mhiri akaturikidzana uye anzwisise kuti muduku aiva mhuka. Kana banga kunouya yakaoma - Slide yenyu vakachengeteka kuti chigadzirwa, risingabereki isu kufanira. Uye pano pakaunda ichi inongova zvatinoda: banga anopinda, sokunge ari mafuta, uye nomunhuwi womoto pashure inoshamisa uye zvakanaka ruvara - chena, ane zvishoma pinkish Hue.

Kazhinji, zvinokosha zvikuru kuti kutenga zvimwe gariki, mhiripiri uye vatema pasi, uye pizi, asi kana uchida - uye tsvuku muvhu kana chilli akaomeswa. Pashure pezvose, pfungwa yacho kuva zvakanyanya - salting bhekoni! Cooking Recipes, kunyange zvakasiyana, asi zvose zvinosanganisira kushandisa zvinhu izvi zvinokosha.

Zviya, mafuta kukohwa nzira vachishandisa salting kune vakawanda. Izvi nzira yakaoma, uye nemabhangi vane brine uye brine, uye hanyanisi dzamatehwe uye kwazvo ...! Mumwe nounyanzvi hositesi vachakuudza gumi nzira sei unogona pickle bhekoni. Recipe yakaoma salting ndechimwe nyore.

Zvinofanira gurwa decimeter kutanga zvinhu, kugadzira munyu guru, akasvuura negariki iri sliced mu hafu lengthwise, Bay shizha, mhiripiri. Chokutanga, dzose nhindi banga kuti transverse makomba uye dzinoisa negariki zvidimbu. Ipapo kuruboshwe inofanira kutorwa voga, uye kurudyi angaisa munyu. Zvakawanda munyu kutongokwizwa chimedu, zvakakodzera kuisa munzvimbo enamel pani kana bhakiti, pamwe mhiripiri kusaswa. Pakati pemitsara vakagovera Bay shizha.

Usatya kuenda overdo izvozvo, nekuti mafuta achatora munyu sezvaaidya zvaanoshaiwa. Mundiro wakaiswa pamusoro mundiro kana denderedzwa dhayamita maduku uye asingaremekedzwi chakatsindirwa. Zvose chepiramidhi izvi korona nokudzvinyirirwa: ibwe kana chirongo nemvura uye kuiswa pakupisa kwamazuva matatu.

Kazhinji, pamberi kushandiswa chaiyo iri chigadzirwa zvinofanira chando mufiriji kana kuchitonhora - chiito ichi ndicho chaicho salting bhekoni. Recipes angava akasiyana chaizvo, asi nguva ino aripo mune zvose hazvo.

Vamwe havadi negariki. Ndapota, haukwanisi kushandisa nayo. Rinogona dzadzimwa uye mhiripiri kana vaida. Uye unogona kuita kuti kushandisa nzira apo hositesi hakurevi varikwizire zvidimbu nemunyu uye kugadzira brine, iyo lowers vakabika zvidimbu. Izvi nyoro salting bhekoni. Recipes akadai mufushwa siyanei zvinhu: mumwe munhu anoisa mhiripiri negariki, uye vamwe kunyange wedzera dzekorianderi uye cardamom; vamwe vanoshandisa chete munyu chete. Hositesi vanofanira kuziva kuti brine zvakagadzirwa vachishandisa kilogram yomunyu chete fő mvura, akandipa mafuta 5 mazuva, ipapo abviswe uye akaisa, iwe wafungidzira izvozvo, kwechando.

Asi zvikuru richinaka runoonekwa kuva kutevedzera aisvuta bhekoni kurishandisa uchibika hanyanisi matehwe. Nzira iyi ndiyo kukosha kune mamwe kuitira kuti mhuka iri yakabikwa, izvo zvinokosha vanenge pakuunganidza pamusoro pamusika.

The kare akagadzirira Kugadzirisa vanoiswa zvidimbu uye ozeyewa kwemaawa maviri. Pashure penguva pfupi kutonhora mumhepo kutongokwizwa mafuta musanganiswa munyu, nezvinonhuhwira akadzvinyirirwa negariki uye usiku akaramba ari mumba tembiricha. Zvadaro, sezvo mune dzimwe nzira dzose, zvinonzi vakaisa kunze muchando.

Kuti mhinduro, senguva dzose, paminiti fő mvura kuisa kilogram yomunyu. Achiwedzera zviya uye hanyanisi svuura, nemvura angasvikira mota. Ndicho nyore chaizvo! Uye mumwe ndinoiitawo ndechokuti zvinoda chaizvo shoma nguva saka salting bhekoni. Recipes akadaro "sheluhovogo" salting uyewo vakasiyana mumwe, asi vasingadi rakafanana chaizvo.

Somuenzaniso, munhu anogona kubika mafuta maminitsi chete 10 muto, ipapo inotonhora uye, pasina kubvisa kubva brine, rose pani akaisa mufiriji kuti zuva. Pashure paizvozvo, namafuta chinobviswa, uye chikamu chimwe muzvina kweawa vylozhivaetsya pamusoro mundiro, saka kuti yake negirazi zvakawandisa mvura. Zvino dzikanamwa munyu uye vakadzvinyirirwa negariki. mafuta kwakadaro chandagwinyira kana tichienzanisa bhekoni yakagadzirwa nzira yokutanga. Asi kunaka uye ruvara, sezvo vachiti hapana shamwari!