Sezvo makabheji pickling mu brine muna muchirongo: Basic resipi

Asati kutaura sei kuti pickle makabheji mune bhengi brine, ndinoda kutaura chete mashoko mashomanana nei ichi zvinofanira kuitwa zvachose. Eya, kugadzirira mufushwa ari mutana zvakajeka - kwakanga madzibaba edu pasina firiji, hapana muzvitoro, apo unogona nguva dzose kutenga zvitsva miriwo nemichero.

Chokwadi, tinogona kutaura kuti inopisa brine kuti pickle makabheji vanofanira tafura yako Siyanisai pamwe ndiro itsva uye kuwedzera kuwanda kuravira nezvekufadza. Izvi zvishomanana wechokwadi, asi chete pamwe.

Unofanira kunge verenga kuti yekare pamazuva pamusoro zvikepe akaenda refu Reisen, kazhinji ukarova denda pamusoro chakakuvara, kubva izvo kazhinji akafa chose zvikwata. Asi izvi zvakaitika chete nezvavatorwa vezvikepe, uye vezvikepe Russian wakadzikama akaenda Reisen, uye hapana vashandi haana kufa kubva nokushayiwa mavhitaminzi. Uye akapa zviri sauerkraut. Sezvariri chishamiso vakadirana guru nemushonga mavhitamini, zvinopa kuvafambisi vengarava havana kurwara.

A zvakawanda zvokutaura pamusoro sei zvinonaka uye anobatsira sauerkraut, asi tichiri musaedza kudzidzawo uye kudzokera sei pickle makabheji mudende iri brine. Chokutanga, kupindura mubvunzo wokuti nei mabhanga. Ndicho zvikuru yokuita kavha, dzakakudzingai emiti uye enameled hari. Asi wokutanga furati guta po- kuisa, uye yokupedzisira kungadiwa dzokubikisa. Zvakaratidza kuti magirazi zvirongo - kupfuura nyore kuita.

Sei pickle makabheji mune bhengi brine

Nokuti salting vanofanira kusarudza chete nemiriwo chena, sezvo kupa zvakafanana unmatched crunch uye zvizhinji muto. Asati salting kuti makabheji mune brine mubhengi, zvakafanira rokutema. Pano anouya chete nyaya kana chaiyo granulate hakusi zvakakodzera. Zvinonzi akacherechedza kuti coarsely wakatemerwa kale chinhu kupfuura inonaka kupfuura sliced tonyusenkoy hungiso.

Mumwe musoro svikiro kuti makabheji rinongova zvakakwana nokuda-fő matatu muchinu. Mabhii unosvikirwa kadikidiki makarotsi, gumi nevaviri peppercorns, clove gariki, 2 spoon munyu, Bay mashizha matatu yetea shuga.

Anobvarurwa-bvarurwa makabheji hwakakanyiwa grated pamusoro zvinonyadzisa grater makarotsi uye pasi munyu. Izvi zvinoitwa kuti kupa makabheji muto. Zvadaro mukavaisa chirongo tamped zvakasimba muna akaturikidzana, pakati akaturikidzana podkidyvaya gariki, mhiripiri, Bay shizha. Regai kuzadza mudziyo wake zvikuru muromo - siya kamuri duku pamusoro brine. Ideal - vachizvitakudza pamafudzi. Tamping makabheji, kubhangi anofanira kuiswa ushamwari kamuri, nokuisa pasi yakadzika mundiro. Vasunungurwa muto kunotanga kuvaima uye kusuka pamusoro pamucheto mabhanga, uye nokwedhishi haangatenderi kumutendera kutiza. Kaviri pazuva, tarisa mamiriro makabheji yako rukamubaya nenhumbi yamatanda rutanda, tsono, vachibvumira gasi kuti vakasununguka kumira. Kubatanidza zvose brine vaunganidza pani pezvizuva, bikai nayo inotonhodza uye unodzokera kwawaka- akatorwa, kureva kupinda muchirongo. Kana fluid iri pfungwa dzenyu, zvishoma, zvino wedzera mvura shoma. Zvino kuti munoziva kuti pickle makabheji mu brine. Zvazvinosarira chete kuti zvirambe zviripo kwemaawa anoverengeka ari chando - uye unogona kuuya patafura.