Sei marinate huku, dhadha, hove, nyama

Cooking - unyanzvi! Hongu, hongu, usashamisike. The Artist pave ounyanzvi pamusoro kanivhasi, bikai - patafura. A Chef chaiye anofanira kugara inokosha mazano avo pachavo uye zvakavanzika kubika zvinonaka uye zvokudya zvakanaka. Munyaya ino tichataura pamusoro imwe nzira idzi.

Kubvuma ichi chinozivikanwa, asi kashoma kushandiswa, ndiro tsitsi. Handiti, zvinoita zvokudya zvakawanda munyoro, manyoro uye anopa inoshamisa kunaka uye kunhuwidza. Imhandoi kugamuchirwa chauri? Mhinduro iri nyore - pickling zvigadzirwa. Achishamisika? Uye mufushwa, pakati pezvimwe zvinhu, rakashandiswa kwenguva yakareba. Iri nyore uye kubudirira kwete chete kuchengetera zvinhu, asi kuti kuvapa imwe munuhwi. Vanhu refu vachishamisika sei kuti marinate huku, Dhadha nezvimwe yehuku nyama.

Saka, chii chatinofanira kuziva pamusoro mufushwa? Panobva vamwe marinade, sezvinoita mutemo, asidhi (acetic, cucumber acid) uye munyu. ipapo zvinosanganisira mafuta muriwo, zvose inonhuhwira uye miriwo. Recipes zvechokwadi zvakawanda, unogona kunyange kusika wako akasiyana marinade, asi rangarira unofanira mumwe - asidhi uye munyu unofanira hazvo kuvapo - ndiyo nheyo.

Marinades, kana Nebhanhire kushandiswa, kuvandudza zvikuru zvakabikwa nyama yakabikwa kana hove. Wedzerai inofadza, dzimwe nguva kujairika kuravira. Pakugadzirira mufushwa hadzishandi kuomerera "chaiwo" Quick. Unogona kuwedzera yako pakubika, funga nzira marinate huku, Dhadha kana nyama pamusoro wayo rwokugadzira. Unogona uye vanofanira kuedza kuedza. Kuti vabudirire aida kunaka uye pakupedzisira kuwana ake siginicha marinade.

Sezvo yokuvirisa nezvigadziko zvinogona kushandiswa zvikuru - dheri zvigadzirwa, doro (waini, bhurandi, vodka, doro), chicherwa mvura, facial, michero uye miriwo, mafuta (muriwo, muorivhi, yanyungudiswa), mazita mberi. The chikuru ndechokuti zvose zvinoumba vakanga kukabatanidzwa akazadza chigadzirwa kwakanaka uye kuravira. Nenzira iyi, nhema vanowanzonetsana. Asi kana uchida, ipapo pachava mugumisiro.

Where kushandisa marinating zvokudya? The changouya mumusoro ndiyo achigadzirira chando (wemagaka, howa, madomasi). Asi rinogonawo kushandiswa pakubika Somuenzaniso, marinate nyama uye kubika pamazimbe (grilli anodiwa), Dhadha marinate uye kuzvibika muchoto. Zvakaratidza dzinonaka chaizvo, handizvo here?

The ndechokuti iine acid munyu dawo kupinda fibers nyama uye anzwirwe navo pashure kubika nyama ikava nyoro uye manune. Pano huru kuona nguva nezvazvo kuyeuka uye kuchengeta nemazvo. Zvinokoshawo zvinhu zvakanakisisa akakodzera mazambiringa kana womuapuro cider vhiniga, zvishoma cucumber asidhi (ndimu muto asi nani).

Sei marinate hove. Fish uye zvomugungwa hakufaniri kupfuura awa kuti marinate, sezvo nyama yavo nyoro inogona kutanga isaparara panguva kubika uye. Uyewo, hove ndiyo yakanakisisa kushandisa ndimu muto pachinzvimbo vhiniga. Vhiniga chinhu rougher uye nani unoenderana nyama kana yehuku.

Sei marinate huku. Chicken marinate nokuti inenge awa, somunhu mutemo, Zvaringana kana minced. Kana ukasarudza marinate yose, izvozvo vangada nguva yakawanda.

Sei marinate nyama. Beef kana gwayana Marinated maawa mana kana kupfuura. Zvose zvinoenderana pakukora nyama - ari mukobvu chimedu nguva refu inodiwa marinating nayo.

Nenzira pano kukurumidza yokuwana nayo marinade mhuka duku. Game, sezvo muchiziva ane dzakananga kwakanaka, izvo kwete munhu wose anoda, uye haarambi pashure marinating. Zvakakodzera kubika marita mashanu mvura. Isai midzi, zvose umwe: makarotsi, parsley, celery, rose hanyanisi. Wedzerai gumi pizi pamusoro dema mhiripiri, imwe yetea dzvuku mhiripiri, hafu gumi nevaviri maruva clove, Bay shizha uye munyu kuravidza. Bikai kusvikira midzi vari vakabika. Zvadaro bvisa kubva pakupisa, bvisa Bay shizha uye zvinyoronyoro, unomutsa nguva dzose, ndidire girazi waini vhiniga, wedzera akapwanyika clove shanu kana matanhatu negariki. Cool. Ari dzaserera marinade kwemaawa gumi kusvika gumi kuisa mutambo.

Kana uchifarira sei kuti marinate huku, nyama, dhadha, hove, tinoda kuti muve nechokwadi kuti ichi hachisi hombe. Just kuteerera yokubika uye mazano.