Flan akaita nembiriso mukanyiwa: Quick vane mapikicha

Open pizza, Quick izvo zvinorondedzerwa pazasi, Ndihwo utera vaya vanoda kwazvo yakagadzirwa makeke michero, miriwo, nyama, chizi, hove. Zvikurukuru, kufarira pauduku Cheesecake, anozivikanwa nevakawanda "Tsvetaeva kuti" pai, nalivashniki uye kunyange Pizza - izvi zvose zvinogona kunzi kune flan.

Chii dzavo dzinoti

The peculiarity kwaiita kubikira ndechokuti zvinodiwa uye mukanyiwa vari chakabikwa panguva imwecheteyo. Kazhinji, pahwaro flan rakakunguruswa zvikuru mutete. The anowanzodanwa kushandiswa chinopfupfuduka, mbiriso kana kuti gadziriro yakadaro kubikira shortbread mukanyiwa. Kunakisa makeke akadaro munyika yose avo. Cook akazaruka pizza (ona pazasi mufananidzo), unogona dzinenge ose zuva. Havana wakangosuruvara, nokuti zvinodiwa kunogona nguva dzose akasiyana. Kuongorora yokubikira kwacho kuri nyore chaizvo, saka nguva kubikira inogona kusarudzwa nomumwe, zvichienderana kukura chigadzirwa, uye kunaka zvinodiwa muchoto. Saka, isu anokuisai hayo pizza - Kubika mazororo uye zuva nezuva.

Apple flan: kuti tikundikane ane pikicha

, Unofanira kutora kugadzirira keke ichi:

• maapuro - 5-6 bv.
• furawa gorosi - 350 d;
• shuga - 2 tbsp. l. (+ 3 tbsp stuffing ..);
• mukaka - 3/4 ST.
• Egg - 2 bv;.
• G - L; 0.5 h..
• Rakanatswa sunflower mafuta - 50 Rine mamiririta;
• nekinamoni - vaipisa;
• mbiriso - bhegi diki 1;
• ndimu muto - 10 Rine mamiririta.

Apo vose zvigadzirwa Ndashambidza uye yera, kutanga kubika. Danho rokutanga Arikugadzirira mukanyiwa. Kuti aite izvi, ndiro dira mbiriso uye akadurura mvura (50 Rine mamiririta), hakudi anokurudzira. Saka siya kwemaminitsi 10. Zvadaro, kukuchidzira, wedzera mukaka, zvishoma furawa uye chetatu shuga, kuti awane creamy guru. It akasiiwa noushamwari nzvimbo kusvikira pakuonekwa imwe mhando furo chivharo (maminitsi anenge 30). Izvi zvingareva kuti mbiriso vakauya uye vakagadzirira kushandisa.

Zvino kwakadzika mbiya kudururira hwakatsetseka, munyu uye yasara shuga. Kusagadzikana uye chinotarisirwa 1 zai, vamwe mukaka uye mbiriso nezvakasanganiswa. Kwazvo akakanya mukanyiwa, siya kwemaminitsi gumi nemashanu. Dururirai mafuta kamwe chibhakera mukanyiwa zvakare. Siyai nzira. Zvadaro, rwuchipeterwa akaenda nhete layer hwakapararira muchimiro (girisi) kuti panzvimbo yakakwirira (anenge 4 cm) bumpers, akacheka mukanyiwa residues. Akagadzirira garo chifukidziro pamwe foil uye kuenda proofing kwemaminitsi 20.

Panguva ino, gadzirira zvinodiwa. Maapuro akasvuura uye mbeu, akacheka zvidimbu uye ndimu muto kusaswa (kana ukasadaro, vachava rima). Pashure kuparadzirwa substrate, arisase shuga uye zvinonhuwirira. Mukanyiwa yasara unotemwa kupinda mitsetse nokushongedza navo keke (yekamuri). Top girisi zai asara kana mvura inotapira. Kubika kweinenge hafu yeawa imwe preheated 200 dhigirii hovhoni.

Blueberry pai

In kwegadziriro keke achatora kwemaawa maviri nguva. Izvi zvinofanira kuonekwa, kunyanya kana vaenzi vari kare pachikumbaridzo uye nguva tsitsi. Ingredients:

• Mukanyiwa wakaita kubva rapfuura mushonga, - 500-600 d;
• blueberries (inogona chando) - 250 d;
• anobvarurwa-bvarurwa gorosi mabhisikiti - 2 tbsp. l.;
• shuga - 1/3 ST.
• nekinamoni - vaipisa;
• Furawa - 60 d;
• kupararira kana ruomba - 40 d

How kuti Blueberry flan? Kugadzirira mukanyiwa maererano yokubika pamusoro apa. Kana yatova kufanira, akaipetenura pamusoro azora kubikira jira vanokanya maoko pakukura kubikira. Next, cover namatirai firimu uye vaenda proofing. Panguva ino, gadzirira shtreyzelnuyu mafufu nokusaswa. Sanganisa shuga, sinamoni, furawa, wedzera ruomba pasi kupinda muvhuruvhuru. The apedza hwaro kusaswa pamwe breadcrumbs akaipetenura blueberries, kana zvichikodzera, arisase shuga. michero zvakaenderana pamusoro rapera paradzira mafufu. Baked Blueberry flan inenge hafu yeawa. Choto tembiricha - madhigirii 200.

cabbage pai

Open kuviriswa mbiriso mukanyiwa panze zvinyoronyoro chaizvo uye zvinovaka. Kwavari, unogona kushandisa marudzi ose toppings. Somuenzaniso, makabheji. Zvokubikisa mukanyiwa:

• Gorosi furawa - 700-750 d;
• yogati kana anovava - 200 Rine mamiririta;
• Sugar - 0.5 ndima.
• mafuta yakanatswa - 50 Rine mamiririta;
• zai - 3 bv.
• mbiriso yakaoma - 1 rongedza diki;
• Salt - kwekushinywa.

Zvokubikisa zvinodiwa:

• makabheji - 1/2 musoro diki;
• Eggs - 2 bv;.
• mafuta yakanatswa - 50 Rine mamiririta;
• munyu, inonhuhwira.

How kubika panze mbiriso cake makabheji

For makeke mbiriso mukanyiwa chawo rinogadzirirwa pachine, sezvo zvichatora nguva yokuti proofing. Saka, nenzira rakadzika mbiya nokudira mukaka chigadzirwa yasarudzwa nzvimbo tembiricha. Wedzera kuti mazai, shuga, mbiriso, miriwo mafuta uye munyu. All zvakanaka kurunga uye zvishoma nezvishoma kuwedzera sifted furawa. First mukanyiwa kupindira chipunu, uye zvinhu kana kuwana oma - maoko. In rapera chimiro anofanira kuchinja, nyoro uye asingauyi hachibvi maoko. Next, rwuchipeterwa kuva chingwa, anoiswa shure mundiro, nejira uye waizoitwa maawa mashomanana noushamwari nzvimbo. Panguva ino, mukanyiwa anofanira obmyat katatu.

Kugadzirira stuffing iri vakabika mazai zvakaoma-hunovira, vakachenesa uye naMashi ane neforogo. Shred ari makabheji kupinda matete rinoparadza. The pani wakadururwa miriwo mafuta, nenharo uye kupararira akagadzirira makabheji, akawedzera munyu, uye yakafukidzwa ine muvharo kudzima softness. Kubva nguva nenguva zvinofanira yabvongodzwa. The rakapedzwa inomera yakanga dzaserera uye avhenganisa mazai pulverized. pamwe furawa kubikira papepa kusaswa. Akaswedera mukanyiwa inokamukana muna 2 nhengo. Mumwe wavo rwuchipeterwa panze uye vachipinda vakagadzirira pani. Zvikamu pamwe makabheji, zai vakawanda. Chikamu chechipiri rwuchipeterwa panze uye racherwa mitsetse. Vari ndokuwarira pamusoro makabheji mune grid muenzaniso. Micheto anobatana yepazasi rukoko mukanyiwa. Isai nechoto chakaveserwa kuti madhigirii 200, uye kubika inenge hafu yeawa. By hafu-pashure keke kubva muchoto, akarinamira yekamuri shuga mvura kana zai mondo kuti pamusoro vakava hwakanaka uye Appetizing. Mushure maizvozvo, akaisa dopekayut. Agadzirira flan isingaenzaniswi kuravidza akafanana inodziya kana inotonhora.

Quick keke pamwe rhubarb

Open pai inogona yakabikwa awa imwe chete. Kuti aite izvi, nechigadziko (mukanyiwa) pachine kana kuita kutenga muchitoro. zvimwe:

• wakagadzirira mbiriso mukanyiwa - 650 d;
• ruomba - 150 d;
• Rhubarb - 400 d;
• zai - 1 yori;.
• Sugar - 4 tbsp. l.;
• zvinonhuhwira kubikira.

Rhubarb dira shuga, uye kupa zvishoma bika. Hwaro keke rwuchipeterwa kusvika 0,7 cm. Zvakazorwa kubikira jira chero mafuta kupararira akagadzira hwaro, zvichiita bumpers kukwirira vanenge 3 cm. Egg whisk uye kumutswa kunokurumidziswa pamwe rhubarb manyuchi akawedzera zvangu (sinamoni kana svuura), yakashapa cream. The yasara rhubarb kwakapararira pamusoro nechigadziko ugodira zai vakawanda. Kubika pa madhigirii 200 kusvikira vakagadzirira. Kana kushandisa unogona pritrusit zvishoma shuga kana icing at.

Apirikoti cake pamwe almonds

keke ichi anotendeuka kusimba inonaka uye akanaka. Saka, zviri ingangodaro kubika pamusoro patafura yezororo. zvinogadzirwa:

• makagadzirira kamwe-mbiriso mukanyiwa - 450 d;
• apirikoti sezvikamu - 350 d;
• zvakanyunguduka ruomba - 30 Rine mamiririta;
• shuga - 50-70, pasi

kubikira parchment lining jira, wezvakakora. Thawed mukanyiwa, akakungurutsa panze ndokuwarira pamusoro kubikira pepa. Apricots vakakamurwa vakaita mapoka maviri akaisa denderedzwa pamusoro pemvura mukanyiwa. Top lubricated kare yakanyauka ruomba uye shuga kusaswa. Kubika pa 190 madhigirii anenge 40 kwemaminitsi.

Pie chicken uye howa

Izvi mhando keke wakakwana nokuda chisvusvuro kana tii neshamwari. zvinogadzirwa:

• makagadzirira tubhokisi mukanyiwa - 550 d;
• huku zamu - 400 d;
• maorivhi - 1 pamahombekombe;
• Howa - 450 d;
• Cheese - 300 d;
• mafuta yakanatswa - 60 Rine mamiririta;
• Hanyanisi - 1 chinangwa;.
• zai - 1 yori;.
• yogati (yakaderera-mafuta yakashapa ruomba inogona) - 50 Rine mamiririta;

Hanyanisi pasi, zvishoma furaya uye wedzera howa, rambai furaya kusvikira vakabika. Zamu hunovira, ivhu uye pamwe chete howa. Cheese kwiza uri zvinonyadzisa grater (1/3 kunofanira kuiswa iri stuffing kusiya nokusaswa 2/3). Yakashapa ruomba uye zai inowedzerwa vamwe vakawanda, arisase nomunyu nezvinonhuhwira, nokungwarira akakanya. Kukwanisa kugocha girisi ane mafuta shoma. Jira mukanyiwa vakawaridza muchimiro inoita bumpers uye akaisa stuffing. pamwe chizi Top kusaswa. Kubika 20-25 maminitsi 180 inegumi. ReMiorivhi akatema nezvindori, uye nguva pfupi asati unoda kupararira pamusoro chizi.