On chero tafura forshmak Classic muchafadza vakokwa

Kana uchida kubika chinhu inonaka nokutsanya, I vanotanga kuenda pamusoro mumusoro mangu akakodzera Recipes. Forshmak Classic ndomumwe wevaya. Zviri nyore chaizvo kuti tigadzirire, hakurevi kutenga zvigadzirwa dzinodhura, uye zvinoitika zvinonaka chaizvo. Recipes Zvamazvirokwazvo dzakawanda. Pano mumwe wavo.

Utenge ari chitoro paundi acharungwa bakayawu kana munyu. Kurimonyanisa kwaiitwa ari nyama mukuyi, pashure akagura misoro uye miswe. Bikai matapiri matanhatu matehwe dzavo, kuvabvisa kubva svuura uye kumonyanisa nembatatisi iri chete nyama mukuyi. Sanganisa matapiri zvakamonyororwa wakarukwa bakayawu. Nenguvo dzakarukwa zvakanaka akatema mumwe hanyanisi uye furaya nayo zvakakwana kwazvo mafuta sunflower. Zvadaro, pamwechete chikepe mafuta vakagochwa nehanyanisi ive musanganiswa hove uye Chips. Optionally, wedzera mincemeat mu chaiwo kuchekwachekwa yakabikwa zai. Kana forshmak akatendeuka wakawanda zvakakwana, dosolit nayo. Zvakaratidza zvinonaka chaizvo. Zvino unogona kuparadzira makobiri mincemeat pamusoro chena kana shava chingwa. Very zvinonaka sandwiches vari yapihwa.

Unogona kushandisa herring kuti mincemeat, yokubika kubika Hapana muduku nyore pane yapfuura mumwe. Saka, akatanga kunatsa kubva mapfupa uye namatehwe acharungwa herring. Iva nechokwadi kuti vakagura musoro nomuswe. Kumonyanisa ndakanatswa herring mune nyama mukuyi. Wedzera kuti kerotsi uye mbishi wakarukwa, kupatsanurwa chizi, anodzvinyirirwa aine forogo kana grated pamusoro grater yakaisvonaka. All mix.

Zana namakumi mashanu magiramu zvinonyauka kuti ruomba ugodira kupinda musanganiswa. Zvakare, sanganisa zvose. Forshmak klassiske wakagadzirira. Sunungukai vaname naro chingwa kana chingwa uye kudya kwako wakadekara. mincemeat kwakadaro richava akakwana tudyo patafura naye vodka.

Uyezve, zvinoita kuti kubika inonaka uye Appetizing chaiwo mincemeat, chaizvo yepakutanga forshmak kugadzirira rinotevera rakasiyana yokubika.

First unofanira kubika kana furaya 250 magiramu kuti nyama, veal kana gwayana. Soka herring uye yakachena kubva ganda uye mapfupa, vakagura musoro nomuswe. Kumonyanisa nyama nehafu herring kuburikidza nyama mukuyi uye sanganisa. Oga, vanobika akasvuura matapiri uye vatatu kugadzira puree, kuwadzana kuchekwachekwa hanyanisi zvakakangwa ari skillet nemafuta emiriwo. kunovhengana All ari oga mbiya, wedzera spoon maviri hwakatsetseka kurigamuchira ruomba, uye zvitatu spoon guru cream. Rwechipiri, Mupumburu zvose kuburikidza nyama mukuyi. Wedzera maviri zai mondo, munyu uye mhiripiri kuravidza, uyewo pre-cream whisk zai nevachena. Sanganisa zvose kunyatsofunga uye pachigaro podmaslennuyu pani, mupe dhishi chimiro uye usasire pamusoro mumwe spoon ose grated chizi. Pfunha namafuta uye bheka muchoto kweinenge awa. Forshmak takagadzirira kana zvichakanganisa kutanga nyore kufambirana pani masvingo. Uchatamisa mincemeat uri mundiro uye ugodira yakashapa ruomba pamwe nemadomasi mumuto.

muto Izvi zvinogona nyore pamba. Chokutanga, makirogiramu matatu madomasi kutongokwizwa domatisi guru uye vakabika chetatu munzvimbo enamel muhari. Mozoisa domatisi nekapu imwe shuga. Kana shuga yakanyauka, pane anoiswa bhegi siyana zvinonhuwira uye tomato ava zvakare yakabikwa kweanenge maminitsi gumi. Mobva hafu mukombe mana muzana vhiniga, mumwe spoon munyu, uye ipapo domatisi yakabikwa maminitsi mashoma. Zvadaro, muhomwe zvinonhuhwirira vanofanira kuwana. The zvichiguma domatisi mumuto bhodhoro. Nokusanganisa muto yakashapa ruomba, ndokuidururira mincemeat.

Kunyange mincemeat zimbabwe yokubika rinogadzirirwa chaizvo zvakasiyana, kwete nezvechisarudzo pamwe kuwedzera nyama, chero zvazvingava, vose pamusoro mincemeat Quick kubereka zvinonaka chaizvo zvabuda. Ndakashamisika uye kutandadza nevadiwa vako zvakadaro zvinonakidza ndiro.