Omelette pamwe madomasi

Omelette pamwe madomasi ndiyo inozivikanwa kuti chokwadi kuti kudya, izvo rinonaka, asi zvichigadzirwa, zvisinei, nokukurumidza kwazvo. Kuzviita nenzira dzakasiyana-siyana. Kutanga kudzidza nyore kusarudza - iri mugango. Cookbooks kupa siyana Kubika dhishi ichi. Tora pakutanga rakajairika, izvo vachafunga nechepasi. resipi ichi kuitira kuti ive omelet pamwe madomasi, zvakakodzera kutora nemadomasi nemazai zvidimbu zvina, hanyanisi, zvishoma furawa, girazi mukaka yakachena, sumbu parsley kana cilantro, mafuta chakabikwa.

Bvisa ganda kubva madomasi, racherwa zvidimbu. Nenguvo dzakarukwa zvakanaka unotemwa hanyanisi uye furaya nayo, uye ipapo wedzera takagadzirira nemadomasi simmer akafukidza kuti maminitsi maviri. Tikakotsira furawa uye munyu uye sanganisa. Kurova mazai pamwe mukaka kuitira kuwana homogeneous guru, uye ndokuadira mugango madomasi. Simmer, akafukidza, kusvikira mundiro iri yakabikwa, anenge mashanu maminitsi. The zvichiguma omelet pamwe madomasi shongedza parsley nhungirwa, wedzera munuhwi kuti sosi kana domatisi namatidza.

A shoma nguva yakawanda inodiwa dhishi wako kubika muchoto. Kuti aite izvi, zvinokosha kusarudza yokubika madomasi vane dzine pulp ine shoma muto. Uye siyana zvokubikisa chokugadzirira omelette. Mazai uye madomasi rakundwa zvishoma zvimwe zvidimbu mashanu, uye mukaka idukusa kaviri. The yasara zvinoriumba vanoramba kuchinja.

Tanga kubika chikafu hakuna kwakasiyana agadzirira nayo mugango. Madomasi akanyika kwenguva masekondi mashoma kufashaira mvura, kuti kubvisa nyore svuura kwavo, ipapo racherwa zvidimbu. Asi zvino chimwe anotanga, yakasiyana yapfuura yokubika. Kupararira wakatemerwa madomasi kupinda mugango pamwe yakanyungudutswa ruomba furaya kusvikira munhu hakushandi zvose nemvura. Apo mvura kubva madomasi mamota, whisk musanganiswa mazai, mukaka, furawa, munyu mhiripiri uye. The zvichiguma gobvu akadurura zviende domatisi pani. Isa pani pamwe musanganiswa muchoto kuti inenge hafu yeawa. Muchoto anofanira neshungu kusvika 180 inegumi. Shure kwenguva ino inonaka omelet zvagadzirirwa.

No zvishoma zvinonaka scrambled mazai ne nemadomasi uye chizi. Nokuti ichi tinofanira kutora mazai mana, mana madomasi, nokuyera anenge 150 magiramu pamusoro chizi, kuyera spoon maviri mafuta uye kuwedzera mutema nehanyanisi. Salt kumboona kuti mundiro.

Kamwe zvinhu zvose zvinosanganisirwa imwe omelet agadzirira pamwe madomasi munobuda zvakananga yokubikira muitiro. Danho rokutanga kubvisa domatisi ganda, pre-dira pamusoro mvura ichibikwa, ipapo akadzidambura gura. Zvadaro madomasi anoiswa mugango uye zvakakangwa mu ruomba. Vakagochwa domatisi mbidzwa ndiro.

Nenguvo dzakarukwa zvakanaka akavezwa hanyanisi nechizi, vakarova mazai nemunyu uye kumutsa zvose. Kuparadzira residues kuti ruomba mugango, pamwe chete nemadomasi uye vakawana gobvu wadururirwa kubva mazai avo. Moto kugocha kuti inonaka omelet pamwe madomasi, zvinokosha kuti tirambe diki. Cooking anenge 8 maminitsi. Omelette pamwe madomasi vachatsvaka Appetizing chaizvo, rinoshongedzwa pamwe nhungirwa kubva greenery.

Kuwedzera yokubika ichi, nevabiki kupa dzimwe mhando omelets, pamwe yokuvirisa siyana. Zvinokwanisika kugadzirira rinonaka chaizvo omelette, achitora ive chirungiso matapiri. Kuwedzera mbatatisi uye achizosiyana, vachingoshandisa, yokubika ichi kubva yaimbovapo, uye vamwe kutsanangura sei kubika imwe omelet pamwe nemadomasi uye zvokubikisa ndivo chete.

Matapiri tora zvishoma, vanenge 200 g chizi zvishoma pane muzvirevo yokubika - d mazai uye madomasi 100 chete, zvinoumba hwaro kwezvokudya, uyewo vanofanira zvidimbu zvina, wedzera nezvinonhuhwira, makwenzi uye ruomba. Kuti azviitire omelet pamwe madomasi uye mbatatisi, madomasi racherwa cubes, chizi uye akasvuura mbatatisi scrubbed, uchishandisa hombe chizi grater, mumwe mbatatisi - wakaisvonaka. Chiwondomoke makwenzi uye kuwadzana wakatemerwa madomasi, chizi uye mbatatisi, ipapo wedzera zvose mazai yakapambadzirwa. In kunoguma gobvu wedzera nezvinonhuhwira yokuravira uye akaipetenura mugango, ndiro pre-lubricated mafuta sunflower. The dhishi akafuka muvharo uye akabika panguva svikiro kupisa anenge gumi nemashanu maminitsi, kuti nokudaro kuwana inonaka omelet.